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How To make Peppy Hush Puppies

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1 1/4 c Commercial hush puppy mix
1 cn Whole tomatoes (7-1/2 oz)
; drained/chopped 1 sm Onion; chopped
1/4 c Green pepper; chopped
1/4 ts Pepper
1/4 ts Crushed red pepper
1/8 ts Garlic powder
1 pn Baking powder
1 Egg; beaten
1/3 c Beer
Vegetable oil Recipe by: Southern Living
Combine first 8 ingredients; make a well in center of mixture. Combine egg and beer; add to dry ingredients, stirring just until moistened. Drop batter by tablespoonfuls into deep hot oil (375 degrees); fry only a few at a time, turning once, 3 to 5 minutes or until hush about 1-1/2 dozen. -----

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