This Sweet Potato Casserole is SO Good, You Won't Be Able to Resist!
This Sweet Potato Casserole is SO Good, You Won't Be Able to Resist! - This Sweet Potato Casserole is SO GOOD, you won't be able to resist! Watch us make it and see for yourself why everyone is talking about it!
This casserole is the perfect winter dish – it's comfort food at its finest, and it will definitely fill you up! It's also incredibly easy to make – so don't be scared to give it a try! After watching this video, you'll be able to make this delicious casserole in no time at all!
Ingredients:
3 to 3- ¼ lb Sweet Potatoes
1 cup Sugar
2 Eggs
4-6 tbsp. Butter
1 can Evaporated Milk
½ tsp. ground Cinnamon or Pumpkin Pie Spice
1 tsp. Vanilla
Topping:
3 cups mini Marshmallows
All Purpose Seasoning:
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How to Make Ham, Sweet Potato Casserole, Pineapple Casserole … delicious ???? John and Momma 2022
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How to Make Ham, Sweet Potato Casserole, Pineapple Casserole … delicious ???? John and Momma 2022
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Roasted Sweet Potatoes with Pineapple and Pecans
Sue Mallick with Food City presents a fresh recipe for Roasted Sweet Potatoes with Pineapple and Pecans at Food City's Cooking School. This episode accents a free program featured every Monday night at The Crown Point Shopping Center location on North Eastman Road in Kingsport, TN. See foodcity.com for complete recipe details.
Ingredients:
2 lbs. seet potatoes, peeled and c ut into chunks; 1 cup fresh pineapple, cut into chunks; 2 tbsp. olive oil; salt and pepper to taste; 3/4 cup pecans, coarsely chopped; 2 tbsp. maple syrup; 1 tbsp. orange marmalade; 1 tbspl fresh lemon juice; 1/2 tsp. dijon mustard.
Preparation Directions: -Preheat oven to t425 degrees; line a baking sheet with foill -Toss sweet potatoes, pineapple, oil with salt and pepper to taste. Spead on prepared baking sheet and roast for 15 minutes. Add pecans and roast 10 minutes more; transfer to serving bowl. -Whisk maple syrup, marmalade, lemon juice, mustard and slat to taste together in a small bowl. Pour over sweet potato mixture and gently toss to coat. Yields 6 servings.
Sweet Potato With Pineapple ----Aloha ---- Recipe
Sweet Potato With Pineapple ----Aloha ---- Recipe
Sweet Potato and Pineapple Casserole| Holiday Sides| RestlessChipotle
Hey y'all!
Welcome back to our kitchen.
Today, we've got a perfect dish for your holiday table or any family dinner—our delectable Sweet Potato and Pineapple Casserole. As Thanksgiving approaches, we're all about easy, quick recipes, and these sweet potatoes are perfect!
They're combined with tangy pineapple and topped with pecans, dried cranberries, and a brown sugar cinnamon butter that creates a mouthwatering flavor you'll be obsessed with!
Stick around for a stress-free yet impressive side dish for your feast.
Printable recipe, nutrition info, and tips -
Ingredients
40 ounces cooked yams/sweet potatoes, drained if canned
½ cup butter melted, divided use
2 eggs beaten
20 ounces pineapple rings in juice drained and reserve the juice for something else.
¼ cup chopped pecans more to taste
¼ cup dried cranberries more to taste
¼ cup brown sugar
½ teaspoon cinnamon
Instructions
Preheat oven to 350℉.
Spray a 6-cup casserole dish with no-stick cooking spray.
Whip the sweet potatoes with ¼ cup butter, and eggs until smooth and creamy.
Transfer mixture into the casserole dish and top with pineapple rings.
Sprinkle the cranberries and pecans evenly over the top.
Sprinkle with the brown sugar.
Mix the cinnamon and remaining butter and drizzle over the top.
Bake for 20-30 minutes until casserole is heated through.
Used in this recipe:
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Over on Restless Chipotle you'll find vintage Southern recipes updated to be quick & easy for today's busy families. Browse hundreds of ideas for family-friendly comfort foods -decadent desserts, cozy breads, & more...all with detailed step-by-step photos and tutorials so they come out perfectly every time!
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King of the Kitchen - Sweet Potato Casserole (with Pineapple)
The King of the Kitchen breaks out the flavors (including pineapple and marshmallows) for this sweet potato dish.