Pistachio Stuffed Cookies Recipe
These cookies are one of the best cookies I've ever made! Rich pistachio cookies filled with delicious pistachio filling, tastes just like heaven!
►Full written recipe:
► Equipment I used in this video:
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Ingredients:
For the cookie dough:
1/4 cup (60g) Pistachio paste
3/4 cup (175g) Softened Butter, unsalted
2 eggs
3/4 cup (150g) Brown sugar
1/4 cup (50g) white sugar
1 teaspoon Vanilla extract
2¾ cups (340g) Flour
1 teaspoon Baking soda
1/4 teaspoon Salt
For the filling:
1/3 cup (80g) Pistachio paste
180g White chocolate
For topping:
Chopped pistachios (optional)
Directions:
1. Make the filling: chop white chocolate, place in a heatproof bowl, add pistachio paste. Melt and mix until combined and smooth.
2. Place the bowl in the fridge for 30 minutes, them scoop about 1 teaspoon each time and shape a bowl. place on a plate and freeze while making the dough.
3. Make the cookie dough: In a large bowl, beat butter, pistachio paste, brown sugar and white sugar. Beat until creamy, about 2 minutes. Add egg, vanilla extract and beat until combined, scrape the bottom and sides as needed.
4. Sift in flour, baking soda, salt. Mix until combined.
5. At this stage if dough is too soft, cover and refrigerate for 20 minutes.
6. Preheat oven to 350°F (175°C). line two baking trays with parchment paper.
7. Scoop out about 1-2 tablespoons of cookie dough and flatten it, place frozen pistachio filling in the center, roll into a ball.
8. Place rolled balls on a parchment paper with about 2 inches apart. Top each cookie with chopped pistachios (optional).
9. Bake for 10-12 minutes or until lightly browned on the sides.
10. Cool on baking sheets for 10 minutes before transferring to wire racks to cool completely.
Pistachio Chocolate Chip Cookies In The Kitchen With Paul Recipe Cooking | PaulAndShannonsLife
Paul makes his delicious Pistachio Chocolate Chip cookies with you today. Here is the recipe....
Pistachio Chocolate Chip Cookies
Makes 2 dozen
Ingredients:
1 1/2 Cups All Purpose Flour
1/2 teaspoon sea salt
3/4 teaspoon baking powder
1/2 teaspoon baking soda
1/2 cup (1 stick) unsalted butter, at room temperature
1/4 cup granulated sugar
3/4 cup light brown sugar
1 large egg
1 teaspoon vanilla extract
3/4 cup chopped pistachios
1 cup semi-sweet chocolate chips
sea salt for sparkling on cookies
Directions:
1. Preheat over to 350 degrees F. Line a large cooke sheet with parchment paper. set aside
2. In a large bowl, whisk together flour, salt, baking soda and baking powder. Set aside.
3. Cream the butter and sugars with a mixer. Should take about 3 minutes until light and fluffy. Add the egg and vanilla and beat for 2 more minutes. Slowing add in the flour mixture and mix until just incorporated.
4. Stir in the Chocolate chips and pistachios. Using a spoon or cookie scoop, form tablespoon sized balls of cookie dough. Place 12 cookie balls on baking sheet and sprinkle with sea salt. Bake for 12-14 minutes until edges are slightly browned. Let cookies sit on cookie sheet for 2 minutes then transfer to a cooling rack and let cool completely.
Enjoy!
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We are Paul and Shannon from PSToyReviews. We love our toy channel but we do tons of other things too. We like to shop, travel and just have fun together. Plus Shannon has a love for journaling, planning & scrapbooking. We are going to be sharing some of our day with you and hope you enjoy it.
MSK Original | Chocolate Chip Pistachio Cookies with Smoked Sea Salt
My cookie muse has been helping me in the kitchen, and I began a thorough search for a unique way to amp up the basic chocolate chip cookie. I think I found it. You really must try making these cookies, they are delicious and go perfectly with a cold glass of milk!
The Recipe:
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Pistachio Chocolate Chip Cookies | EASY Recipe
Get set to enjoy some Pistachio Chocolate Chip Cookies! These cookies mix the goodness of chocolate chips with the crunch of pistachios for a seriously tasty treat. Easy to make and absolutely delicious, they're great for whenever you're craving something delightful to snack on.Ingredients:
180g flour
Pinch of salt
1/2 teaspoon baking soda
1 teaspoon cornstarch
115g butter (at room temperature)
90g brown sugar
90g white sugar
1 egg
Vanilla extract (optional)
100g chocolate chips
100g chopped pistachios
Instructions:
1. In a bowl, mix the flour with salt, baking soda, and cornstarch. Set aside.
2. In a separate bowl, whisk the room-temperature butter using a hand mixer or stand mixer for about 2 minutes. Add both types of sugar and whisk for an additional minute until well combined.
3. Add the egg and whisk for 30 seconds until integrated.
4. Gently fold in the flour mixture until just combined. Avoid overmixing.
5. Finally, fold in the chocolate chips and chopped pistachios.
6. Use an ice cream scoop or shape the dough into medium-sized balls by hand. Place them on parchment paper, leaving ample space between each.
7. Lightly press down on each ball, then allow the shaped dough to rest in the refrigerator for 1 hour.
8. Preheat the oven to 180°C (350°F). Bake the cookies for 14-15 minutes or until lightly golden.
9. Remove the cookies from the oven and carefully transfer them to a cooling rack. Allow them to cool completely before serving.
Storage:
Store the Pistachio Chocolate Chip Cookies in an airtight container with a lid for up to 2-3 days.
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Hi and Welcome to Casual Cookery Channel! My name is Alina and with this channel, I want to show you how to make delicious recipes, easier or more complex, but in a very relaxing way. I hope you will enjoy my ASMR Cooking videos.
Each video has a version with relaxing music, but also a version with no music, no talk, just real cooking sounds!
Cooking as therapy!
Pistachio Chocolate Chip Cookies ???? cozy baking recipe
Bake cookies with me! We're making these thick and chunky pistachio chocolate chip cookies loaded full of dark chocolate and crunchy pistachios. They're made with browned butter so they have a hint of caramelized flavour. No mixer or chilling needed!
Full recipe (with instructions & tips!):
INGREDIENTS
150 g unsalted butter, cubed
150 g all-purpose flour
½ teaspoon baking powder
½ teaspoon baking soda
½ teaspoon salt
100 g granulated sugar
50 g brown sugar
1 large egg, room temperature
1 teaspoon vanilla extract
50 g dark chocolate or chocolate chips, roughly chopped + extra for topping
50 g shelled pistachios, roughly chopped + extra for topping
flaky salt, for sprinkling
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MUSIC
Mark Generous - Velvet Kiss -
Daystar - Cozy Cafe -
#cookies #chocolatechipcookies #baking #pistachio #desserts
THE BEST Chewy Pistachio Chocolate Chip Cookies | ADDICTIVE Chocolate Chip Cookies
I just thought how will a cookie taste if ground pistachio is combined with chocolate chips. I worked on the recipe and fine tune it many times until i got The best chewy pistachio chocolate chip cookies.
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Servings: 12 large cookies
Ingredients:
113 g Salted butter (room temperature)
150 g Caster sugar
1 tsp Vanilla essence
1 large Egg (room temperature)
175 g All purpose flour
½ tsp Baking powder
¾ tsp Baking soda
100 g Pistachio nuts
200 g Semi-sweet chocolate chips
#pistachiocookies#chocolatechipcookies#pistachiochocolatechipcookies#chewycookies#crispycookies #darkchocolatechipcookies
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