3/4 c Mashed Potatoes 1 tb Sugar 3/4 c Potato water 1 1/2 c Bread flour 2 1/4 tb Vegetable oil 1 1/2 c Whole Wheat flour 3/4 ts Salt 1 1/2 ts Yeast This recipe is from Donna German's Book II. She states that you may substitute bread flour for the whole wheat flour. Also; Dick Bequette (PKMP64A) posted privately that he cut back the whole wheat flour by 1 cup (and added bread flour) plus added 1/3 cup of sunflower seeds. He said it was terrific.... German Book II) -----
Soft and Fluffy Potato Bread & Brioche Bread combined into 1! This recipe makes great dinner rolls & burger buns!
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Fluffy Potato Buns Recipe in grams and cups:
- 400 gr All Purpose Flour ( 2 3/4 cup + 1 tbsp flour) - 100 gr Potatoes cooked and mashed ( 4 ounces) - 2 Egg Yolks ( If you don't eat eggs, you can substitute the egg yolks for 2 tbsp more milk) - 30 gr Sugar ( 2 tbsp) - 120 gr Warm Milk (1/2 cup) - 100 gr Warm Water ( to add to the milk) (1/4 cup + 3 tbsp) - 80 gr Soft Butter ( 2/3 stick) - 7 gr Dry Yeast ( 1 packet) - 1 tsp Salt
NOTE: The consistency of your dough may vary depending on the protein content and other aspects of your flour. IF your dough seems dry, you can add up to 1-2 tbsp more milk until the dough comes together. You want a tacky dough.
Enjoy! ♥
How to make Irish Potato Bread
Irish potato bread being cooked in a rural Kitchen in Ireland by a local cook.
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200G POTATOES! I make this almost every week! Super simple and delicious potato bread recipe
200G POTATOES! I make this almost every week! Super simple and delicious potato bread recipe
Ingredients: warm milk 75ml white sugar 4g/1tsp unsalted butter 15ml/1tbsp small egg 1 all-purpose flour 150g salt 1.5g/¼tsp potatoes 200g salt black pepper crushed red pepper parsley mozzarella cheese 40g sesame seeds(optional)
Recipe: 2 potatoes (200g) Dice the potatoes 1tbsp water Cover with saran wrap and poke holes Microwave for 4-5 minutes Salt Black pepper Mash the potatoes 1tsp crushed red pepper 1tsp parsley 40g mozzarella cheese Mix well 75ml warm milk 4g white sugar 1.5g active dry yeast Mix and wait for 5 minutes 1 small egg Whisk well Save about 5ml for later Save about 5ml for later 15ml melted unsalted butter 150g all-purpose flour 1.5g salt Mix well Cover and rest for 20 minutes After 20 minutes Cover and rise until double-size Sprinkle some flour Knead the dough Flatten the dough The diameter is about 20cm Place the mashed potato on the dough Cover the mashed potato with the dough Gently flatten the dough Place on a baking pan lined with parchment paper Cover and rise for 30-45 minutes Brush egg wash Make indents in the dough with your fingers White sesame seeds Bake for 20-25 minutes at 356F/180C After baking So crispy on the outside!
#potatocake #potatobread #panbread #potatopancake #potatocake #potatocakes #potatorecipe ***Cooking gears I used in all my videos*** US: Canada:
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This Cheesy Potato Bread Recipe Has +38 Million Views -- No Yeast, No Oven | Is It Up To The Hype?
This recipe for #cheesybread has over 38 million views. ???? Let's see if it's up to the hype. ????????
I tested Table Diary's recipe Spaghettieis ???? Not Spaghetti Ice Cream Recipe:
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My glasses: Alexander McQueen AM0043OA: Revel Recognition w/Clip-on: Etro ET2621: Ottoto Andie: Designer Brands:
Chapters: 00:00 Intro 00:11 Sponsorship 01:59 Recipe background 2:39 Making the dough 4:27 Mashed potato filling 4:50 Explaining a potato ricer 5:59 Rolling out the dough 6:20 Filling the dough 7:11 Pleating 8:18 Frying bread 10:13 Cutting bread 10:51 Taste test
Potato ricer (Amazon affiliate link):
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A potato bread for my dad #bread #potato #homebaker #brot #simplerecipe
Potato bread An Irish Tradition
If you go to Ireland then this item will feature of the Full Irish or Ulster fry. Potato bread is so easy to make and is a great accompaniment to you dish. In this easy to follow video I show you how to make this classic Irish dish. I hope you like this video if you did please Like, Subscribe & Share. Enjoy!