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How To make Quick Beef Quiche For Two

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Ingredients
1/2
pound
beef, ground, lean
2
tablespoon
onion, green, chopped
1
teaspoon
basil, dried
1/4
teaspoon
salt, optional
1
cup
beans, green, frozen, thawed
1/2
cup
biscuit baking mix
1
cup
milk
2
each
eggs
1/4
cup
cheddar cheese, grated, optional

Directions:
In skillet cook beef, green onion, basil and salt until beef is browned; drain. Lightly grease an 8 inch quiche or pie plate. Place beef mixture and green beans in a quiche plate. Mix biscuit baking mix, milk and eggs. Pour over beef mixture. Sprinkle with cheese, if desired. Bake at 400 degrees for 35 to 40 minutes.

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