How To make Richest Pound Cake

The Only Chocolate Cake Recipe You'll Ever Need With Claire Saffitz | NYT Cooking

Your next baking project is here: In this installment of “Try This at Home,” a series that guides you through different baking projects and techniques, Claire Saffitz is showing us how to make her recipe for chocolate cake.

This is Claire’s platonic ideal of a chocolate layered cake, perfect for adding to your regular baking rotation. Watch on to learn all of her smart tips and tricks.

Get the recipe:


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How to make a LEMON BOX CAKE MIX taste like HOMEMADE! ~ California Lemon cake HACK #Duncanhines

These box cake mix hacks will get your Baking skills right every time! Bump up the lemon box cake and create a delicious homemade cake with frosting!

Checkout my viral jiffy muffin mix cornbread hack

Checkout my French Vanilla box cake mix hack

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Ingredients Used

1 Lemon box cake mix
1 3.4 oz pack of Lemon Jello pudding
4 eggs
2/3 cup melted butter at room temp
1 cup half and half
1 tsp fresh lemon zest
1 tsp pure Lemon extract
1 tsp pure vanilla extract

For the glaze
1 cup powdered sugar
2-3 Tbsp freshly squeezed lemon Juice
1 tsp pure vanilla extract

Mix all ingredients and mix and follow box instructions for mixing. Bake at 350 F for 40-45 minutes. A toothpick inserted should come out clean!

Allow cake to cool down completely and drizzle the frosting all over the cake: allow go set before serving: enjoy!
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How to make Moist Chocolate Cake Recipe| Ultimate& Easy Chocolate Cake Recipe| Chocolate sponge cake

#moistchocolatecake #chocolatecake #foodiesstation
Moist Chocolate Cake Recipe| Best Chocolate Cake Recipe| Easy Chocolate Cake Recipe| Basic recipe for beginners| How to Make the Most Amazing Chocolate Cake| How To Make Moist Chocolate Cake | Easy Moist Chocolate Cake Recipe| Easy Chocolate Cake| Chocolate sponge cake

This recipe is an easy chocolate cake recipe which is very moist .This is a quick recipe even beginners can do easily.
If you like my recipe then plz Do Subscribe my channel and share this video with your friends and Family !

???? More CAKE Recipes:
Oreo Cake Only 3 Ingredients:
Eggless Fruits Cake Recipe:
Best Chocolate Banana Bread????:
Easy Muffin Recipe :
Hot Milk Cake In a Blender :

The Most Amazing Chocolate Cake is here
Ingredients:
NOTE: 1 CUP = 240 ML
Cake pan size = 6 inch* 3 inch.
All purpose flour - 1cup (120 grams)
Cocoa powder - ½cup (60 grams)
Sugar - 1cup (200 grams)
Baking powder - 1tsp
Baking soda - ½tsp
Salt - 1/4tsp
Egg - 1
Oil or melted butter - ¼cup (60 ml)
Buttermilk - ½cup (120ml)
Vanilla essence - 1tsp
Warm water - ½cup (120ml)

Method:-
1. Preheat oven to 350 degrees F or 180 C. Butter cake rounds.
2.Mix together flour, sugar, cocoa, baking soda, baking powder, and salt in a large bowl until combined.
3.Add eggs, buttermilk, warm water, oil, and vanilla. Mix everything until combined.
4.Fill pan with cake batter.
5. Bake for 30-35 minutes at 350 F or 180 C , until the cake meets the toothpick test (stick a toothpick in and it comes out clean).
6. Cool for 15 minutes and then turn out the cakes and allow to cool completely.
Cheers!

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How to Make the Perfect POUND CAKE using 12 simple tips! Old fashioned Southern Pound Cake Recipe

#poundcake #thanksgivingdessert #holiday

Every dinner table needs a great pound cake for desert! This is a simple yet delicate bakery-style pound cake recipe. It is very rich, dense and delicious! Brown crust on the outside - decadent, dense and moist on the inside! Can be enjoyed with or without a glaze it even some vanilla ice cream!

Ingredients used

3 cups All purpose flour
3 cups sugar (I cut it down to 2.5)
1 teaspoon Baking powder
5 eggs @ room temperature
1 teaspoon vanilla extract
1 teaspoon lemon extract
1 cup (2 sticks) butter
2 Tbsp lemon zest
1/2 cup butter flavored shortening
8oz cream cheese @ room temperature
1 cup buttermilk
Pinch of salt

*NOTE: cream the fat first (butter, shortening & cream cheese) before adding in the sugar. Then, Gradually add flour and alternate with the buttermilk. Beat on low-medium speed until combined and DO NOT over beat your batter to avoid a dry & stiff cake! VERY IMPORTANT!

Pour all the batter into one Bundt pan and bake @ 325 degrees F for 1hr plus 20-30minutes. A toothpick inserted in the middle must come out clean! Allow to cool down to room temperature. I personally enjoy mine over night.

#shorts ~ Lemon ???? Vanilla Pound cake for the Win! Full Recipe below ???????? #Christmas #shortvideos

My crowd pleasing lemon vanilla pound cake will wow your family and friends!

Link to full recipe with measurements here

Learn The Secret Behind Ina Garten's Favorite Chocolate Cake

Watch living legend Ina Garten show off her famous Beatty’s Chocolate Cake on Goldbelly TV! Ina’s signature chocolate cake is absolutely to-die-for, and it’s made with layers of rich chocolate cake and creamy chocolate buttercream frosting. The secret ingredient? Freshly brewed coffee, which deepens the richness and flavor of the chocolate. This cake is guaranteed to be a centerpiece your guests will go crazy for! Order now to try this signature cake for yourself!

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