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How To make Savory Hamburger Soup
1 ea Lge. Carrot, Thinly Sliced
2 T Chopped Onion
1 T Water
1/2 lb Lean Ground Beef
1 c Tomato Sauce
1/2 c Water
2 T Dry Red Wine
1/2 t Sugar
1/4 t Salt
1 x Dash Garlic Powder
1 x Dash Pepper
2 T Shredded Cheddar Cheese
In a 1-quart casserole micro-cook sliced carrot and chopped onion, ahnd 1 T water, covered, on 100% power for 2 minutes. Stir the ground beef into the partially cooked vegetables. Micro-cook, uncovered, on 100% power for 3 minutes, stirring once to break up the meat. Drain off the fat. Stir
in tomato sauce, 1/2 cup water, dry red wine, sugar, salt, garlic powder and pepper. Micro-cook, uncovered, on 100% power for 4 to 5 minutes more or until mixture is heated through and vegetables are tender. Sprinkle with shredded cheddar cheese and serve.
How To make Savory Hamburger Soup's Videos
Ground beef vegetable soup • Savory soup/verosrecipevlogss
#hamburgersoup #vegetablesoup #soup
This warm and comforting ground beef vegetable soup is a staple-recipe in my home. We always have a pound or two of ground beef in the freezer, and being able to utilize a variety of canned, frozen, or fresh vegetables makes this hamburger soup an easy family favorite. I enjoy this recipe any time of the day , So easy and flavorful Soup, you can add any of your favorite veggies in this one I only used a few green Veggies I had in Hand but you can add, potatoes carrots and much more..So if your new to my channel I invite you to subscribe and Like my videos I would truly appreciate it. Hope you enjoyed, please comment down below and let me know what you would off added more to this Soup.
Ingridients:
1lb ground beed
3 tomatoes
1 small white onion
3 bay leaves
Pinch of salt & ground black pepper
1 tbsp Bouillion Knorr
1 tbsp Minced Garlic
1 Jalapeno
1 serrano
2 c water
1 can tomatoe sauce
1-2 squash
Green string beans
Season your meat I like to add
Beef seasoning
Chopped small white onion
1 tbsp Miced garlic
Salt & pepper
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Potato Ground Beef Casserole | Cooking Dinner | Simply Mamá Cooks
Today I am making creamy beef and sliced potato casserole. This recipe includes an added layer of bechamel sauce that makes it a winner.
Welcome to Simply Mamá Cooks YouTube Channel! I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. I am still learning and enjoy the process of making home-cooked food.
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0:00 Intro
0:09 Prep Ingredients
1:46 Ground Beef
6:15 Bechamel
⭐️ EASY Broccoli Cheese Rice Casserole
⭐️ COOKWARE VIDEO
INGREDIENTS
2 lbs Russet potatoes (sliced and par-boiled)
8 oz cheddar cheese (shredded)
2 Tbsp butter (for baking dish)
9 x 13 baking dish
* Beef Mixture*
1 lbs lean ground beef
1/4 tsp salt
1/2 tsp cracked black pepper
1 small onion
1/2 small bell pepper (optional)
3 cloves garlic
1 Tbsp dried chives
1 tsp dried parsley
1/2 tsp seasoned salt
1/2 tsp granulated garlic powder
1/2 tsp granulated onion powder
1/4 tsp smoked paprika
4 Tbsp unsalted butter
5 Tbsp all-purpose flour
2 cups low sodium beef broth
1 tsp Kitchen Bouquet (optional)
BECHAMEL SAUCE
4 Tbsp unsalted butter
5 Tbsp all-purpose flour
2 cups whole milk
pinch of salt
pinch of freshly grated nutmeg
DISCLAIMER: This video and description contain affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows me to continue to make videos like this. Thank you for your support!
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Layered Potato Beef Casserole
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Thanks for watching me make this delicious Hamburger Soup! I used Thyme & Table Cookware. Please thumbs UP!❣️
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How To Make Minced Meat Stew | Potatoes & Vegetable Recipe | Savory Mince Ground Beef Stew Bolognese
Ingredients & Instructions:
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INGREDIENTS
????Saucy Minced Meat
800 grams Minced meat
400 grams chopped tinned tomato
500 grams pasta sauce
3 Medium carrots
2 aubergines
3 Medium potatoes
2 Medium onions
1 tbsp salt
1 tbsp curry powder
1 tsp ground black pepper
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What To Do With LEFTOVER TACO MEAT/ Hearty, Savory, HAMBURGER SOUP ????/Crockpot Slow Cooker - #3797
Reduce, Reuse, Recycle! That's exactly what I did with my leftover Taco Meat.
Thanks for watching me make this soup chock full of veggies. Please thumbs UP!????????
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HOW TO MAKE THE BEST FLAKY GROUND BEEF EMPANADAS
Hello my beautiful fam!! Welcome back to my kitchen first of all I want to thank you for being part of our family, and allowing me to be part of yours!!!! ❤️
Today I’m going to be sharing with you how to make the best flaky beef empanadas seriously super delicious! The dough is just perfect and the ground beef is so flavorful, hope you enjoy it just as much as we do!
keep in mind like every recipe and every household there are tons of variations that make this delicious recipe, you can always adjust it to your taste, I really hope you enjoy it as much as me and my family do, and as always if you do please forget to give me a big thumbs up, comment down below your thoughts and if you new to my channel please hit that subscribe button so you can be part of our family!!!!!! ????
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Don’t want to fry them? No problem, brush each empanada with olive oil and bake for 20-22 minutes at 400 degrees
Refrigerate for at least one hour
Ingredients: 20-22 empanadas
Empanada dough
3 3/4 c AP flour
12 tbsp cold butter
1 tbsp sugar
Salt I’m using 1 1/2 tsp
Ground Beef Stuffing:
2 lbs lean ground beef
2 small bell peppers (chopped)
1 Anaheim pepper (chopped)
1 small onion (chopped)
4 minced garlic cloves
2 tsp Mexican oregano
2 tsp thyme
2 tsp parsley
2 tsp basil
2 tsp paprika
1-2 tsp crushed red pepper
1 tsp garlic powder
1 tsp black pepper
Salt I’m using 2 tsp
???? your favorite melting cheese, I’m using medium cheddar, Monterey Jack and Oaxaca cheese
1 serving of love ????
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