1/2 Lemon, juice of 1 ts Powdered suger 2 oz Gin 1/2 oz Cherry brandy Carbonated water (to fill) mix and serve! //ara Kent
How To make Singapore Sling's Videos
Singapore Sling Cocktail | Jamie Oliver
The Singapore Sling cocktail is an absolute classic, invented at Singapore's famous Raffles Hotel in the early 1900's. There are many variations on the recipe, but Jamie's version uses Bombay Sapphire gin, Benedictine herbal liqueur, cherry brandy, triple sec, lime juice, grenadine, fresh pineapple juice and soda water. It's one of our favourites - try it and let us know what you think. Sponsored by Bacardi.
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Singapore Sling - The Cocktail Spirit with Robert Hess - Small Screen
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The Singapore Sling was originally created by Mr. Ngiam Tong Boon for the Raffles Hotel in Singapore in the early 20th century. It is a wonderful drink that we probably have all heard of, but perhaps have never had. And because this recipe is often incorrectly recorded in most recipe books, even if you think you've had it, you probably haven't.
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Recipe: 1 1/2 oz Gin 1/2 oz Cherry Heering 1/4 oz Cointreau 1/4 oz Benedictine 4 oz pineapple juice 1/2 oz lime juice 1/3 oz grenadinedash Angostura Bitters
Instructions: Shake with ice. Strain into an ice filled collins glass. Garnish with cherry and a pineapple slice.
Singapore Sling Tutorial from Raffles Singapore
For the cocktail connoisseurs: Raffles Hotel Singapore shares its finest and famed Singapore Sling recipe, invented at the hotel in 1915.
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Singapore Sling Demonstration
Ever wondered how to make a Singapore Sling? Aron Manzanillo, Head Bartender at Raffles Singapore's Long Bar, shows us how it's done. #RafflesOnTheRocks
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Singapore Sling - The BEST Version
TIME STAMPS 00:00 Intro 0:28 History 1:00 Ingredients 2:02 Making it 3:06 Taste and thoughts It's time for one of the world's most well known cocktails. The Singapore Sling. And according to me, the best version of it :) This is a spicy (think sweet spices) fruit punch that I believe every bartender will make at some point in their career. I've had it ordered at several different occasions both in Sweden and the United States throughout my career.
Singapore Sling 1 dash Angostura Bitters 1/4 oz (7.5ml) Cherry Heering 1/4 oz (7.5ml) Orange Liqueur 1/4 oz (7.5ml) Dom Benedictine 1/4 oz (7.5ml) Grenadine 1/2 oz (15ml) Lime Juice 1 1/2 oz (45ml) Pineapple Juice 1 1/2 oz (45ml) Gin
Shake well and serve in a Hurricane glass, garnish with cherries, pineapple fronds etc. Sit back and watch the sunset.
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This is the video I mention of how they make the drink at the Raffles Hotel in Singapore
Amargo angostura 2 gotas Granadina 1/4 oz Benedictine 1/2 oz ???? Cointreau 1/2 oz ???? Cherry Heering 3/4 oz ???? Zumo de limon 3/4 oz ???? Gin 1 oz Zumo de piña 2 oz ???? Garnish: triangulo y hojas de piña y cereza ????????