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How To make Slow Cook Spanish Rice
-------------------------RIVAL CROCK-POT COOK BOOK------------------------- 2 lb Ground chuck
Or beef 2 md Onions, chopped
2 Green peppers, chopped
28 oz Tomatoes
8 oz Tomato sauce
1 c Water
2 1/2 ts Chili powder
2 1/2 ts Salt
2 ts Worcestershire
Sauce 1 c Raw rice (converted)
Brown beef in skillet and drain off fat. Put all ingredients in CROCK-POT. Stir thoroughly. Cover and cook on Low 6 to 8 hours. (High: 3 hours).
How To make Slow Cook Spanish Rice's Videos
Instant Pot Mexican Rice Spanish Rice Recipe
Instapot Insta Pot Mexican Rice / Spanish Rice Recipe
1 cup of rice
2 tomatoes
1/2 of a small onion
2 cloves of garlic
I learned this in Mexico. slow cooker dinner.
Rice Cooker Recipe | Mexican Rice
#ArrozRojo #SpanishRice #RedRice #MexicanRice #Shorts #PYsKitchen
Looking for a new way to cook rice in your rice cooker? How about trying to make the best Spanish rice in a rice cooker? Let's learn how to make Arroz Rojo, also known as Mexican rice, Spanish rice or red rice. We will be making Mexican rice in rice cooker .This method is convenient and super easy.
You can easily make this restaurant style Mexican rice at home. A common way that this mexican rice recipe is served in restaurants is as spanish rice and beans . This restaurant style mexican rice is yummy and easy to make!
If you want to learn how to make mexican rice on the stovetop, check out this link
Let's get started! (づ。◕‿‿◕。)づ
????Written Recipe????
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Rice Cooker
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How to make Mexican RED Rice recipe, Stove Top & Instant Pot Recipe
Hello & welcome to the Views Kitchen! We have had many requests for Mexican-American rice. Although this recipe has many names, I know it as sopa de Arroz. I hope you find our starter recipe and tips useful in perfecting your rice at home, amigos. We will be preparing rice on the stove and in the instant pot. Please take the time to look at the list of ingredients and extra tips below, thank you for subscribing and liking our show. As always #viewsclub we love and adore you ???? Stephanie and, Cloud
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Easy Mexican rice recipe-
Instant pot cook setting “rice”
1 cup long-grain rice
1 cup water or broth of choice
1 tbs bouillon of choice (knorr chicken bouillon)
1/2 chopped white or yellow onion
1 can tomato sauce (8oz)
1 tbs oil (canola)
Small bunch of cilantro
-optional add veggies of choice
Cook time: 15 to 20 minutes
Stovetop rice- 6:44
1 cup long-grain rice
1 3/4 cups broth of choice or 1 3/4 cups water
1/2 chopped white or yellow onion
1 tbs bouillon of choice (knorr chicken bouillon)
1 large ripe tomato or 2 Roma tomatoes
1 tbs oil (canola)
Small bunch cilantro
-optional add veggies of choice
For best flavor
- Combine 1 tomato and 4oz of tomato sauce
- Use broth of choice + bouillon
- Peas, carrots, corn, or mixed veggies work well with this recipe
*please see cook time label on your package of rice for cook time suggestions.
*This recipe can be easily doubled
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???? I'm your host Stephanie and behind the camera, you have my sister Cloud (☁️). I started cooking at 4 years of age. What?! Yes (LOL) I pulled up a chair and my first choice was to fry an egg. I was hungry and that’s all I have to say about that experience. I would like to say I’m completely self-taught in the kitchen, but I have the lovely women in my family to thank. They taught me to honor my ancestors and to make my Mexican Cuisine comfortable for my home. I thank our creator for my curiosity and my never-ending search for the next gastronomic satiation. Cooking is a huge part of my daily life as I prepare breakfast, lunch, dinner, and snacks for my two American Korean/Mexican boys. I know who does that these days? Me, I homeschool my two boys and I’m grateful for every moment spent. ❤️ If you love our spectacular homemade recipes, Please take the time to Subscribe and support our channel. Don't forget to click the bell for notifications. We upload new recipes Sunday- Wednesday. After all, we wouldn't be here without you ???? Thank you ????
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MEXICAN RICE RECIPE THAT WILL FEED Over 100+ people
Hello & Welcome❣️In today’s recipe we will be showing you how to make Mexican rice for large groups, meal prep, or sell. This is a very easy recipe and we are sharing a special tip that guarantees you fluffy rice. Hope you enjoy our take on this popular dish that is served at most Mexican celebrations. Lots of love Stephanie, and Cloud ????
8-quart clay pot
Cook time: Bring to a boil and simmer for 30 mins + suggestion in the video
This recipe serves 100+ if serving 1/2 cup rice per person
this recipe is freezable (just make sure rice is cooled before storing)
????????Mexican rice Ingredients????????
12 cups Basmati rice ( 5 pounds/ 2.27kg)
20 cups water + 1 cup water to blend tomato
1 cup oil (olive oil)
1 cup Natural Knorr tomato chicken bouillion
15 ripe vine tomatoes or 17 Roma tomatoes
9 medium onions
20 garlic cloves ( 2 whole garlics)
2 Anaheim peppers (remove stem and seeds)
2 Tbsp white vinegar
HOW TO MAKE THE BEST CHEESY CHICKEN CHILE VERDE FLAUTAS (Rolled tacos)
Mexican Roasted Chicken recipe -
How to make authentic pinto beans/ refried beans-
Super easy nstant pot carnitas recipe-
Taco shop sides-
Salsa Picante -
????Products mentioned in this video????
Mexican Clay Pot, Extra Large
Mahatma Basmati Rice Long Grain
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#mexicanfood #rice #howtomakemexicanrice #viewsontheroad
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Disclosure: Bear in mind that some of the links in this post are affiliate links and if you go through them to make a purchase I will earn a small commission. Keep in mind that I link these companies and their products because of their quality and not because of the commission I receive from your purchases. The decision is yours, and whether or not you decide to buy something is completely up to you???? This is not a sponsored video.
QUICK & EASY One Pot Spanish Chicken And Rice | Chicken Recipe
I'm a huge fan of One Pot meals because they are very easy and typically don't require few ingredients. This One Pot Spanish Chicken and Rice is absolutely amazing. A MUST Try one pan meal.
#spanishchickenandrice #chickenandricerecipe #spanishrice
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Measurements Used:
4 Boneless Chicken Breast
1 cup Rice
2 teaspoon Paprika
1 teaspoon Italian Seasoning
1 teaspoon Cumin
1 teaspoon Chili Powder
1 teaspoon Salt
Juice of 1/2 Lemon
1 teaspoon Coriander
1 teaspoon Garlic Powder
2 1/4 cup Chicken Broth
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