How To make Spicy Shrimp Patties
1 lb White fish fillets (sole,
-cod or whiting) 6 oz Cooked peeled shrimp,
-chopped 4 Green onions, chopped
1/4 c Vegetable oil
2 tb Chopped cilantro (fresh
-coriander) 1 tb Chopped fresh mint
1 Inch piece fresh gingerroot,
-grated 2 c Fresh white bread crumbs
Salt and red (cayenne) -pepper to taste 1 Egg yolk, beaten
2 tb Lemon juice
3/4 c Garbanzo bean flour
1 tb Ground coriander
1/2 c Water
Mint sprigs and lemon slices, to garnish Remove any skin and bones from fish, rinse and pat dry with paper towels. Mince fish, then transfer to a bowl. Stir in shrimp, green onions, gingerroot, cilantro, mint, 1/2 cup of breadcrumbs, salt and cayenne. Add egg yolk and lemon juice; mix well. Divide mixture into 16 equal portions and form into 1/2-inch thick rounds. Roll patties in
remaining bread crumbs to coat completely. Put flour, coriander, salt and cayenne in a small bowl; add water and mix to a smooth batter. Heat oil in a skillet. Dip patties in batter; fry 2 to 3 minutes on each side until golden brown. Drain on paper towels and serve hot, garnished with mint and lemon slices. Makes 4 servings. From: Steve Herrick Source: [The Book of Curries and Indian Foods by Linda Fraser ISBN 0-89586-820-2] Courtesy of Shareware RECIPE CLIPPER 1.1
How To make Spicy Shrimp Patties's Videos
MUST-TRY YUMMY Thai Shrimp Cakes 泰式虾饼 SUPER EASY Thai Prawn Cake Recipe | Restaurant Favourite
I love Thai Prawn Cakes but I seldom order them outside because they’re awfully expensive ????. Thank goodness I’ve a hubby who loves to cook so I get to eat these at home. Yippee!
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Ingredients:
Makes 6 pieces
Blend the ingredients below (A)
19 pieces of large prawns - deshell & devein
1 teaspoon of baking powder
1 teaspoon of sugar
1 teaspoon of salt
2 teaspoons of cornflour
1.5 tablespoons of cilantro stem - minced finely
A few dashes of white pepper
Coat (A) with the ingredients below
Some plain flour
1-2 beaten egg (use one first, prepare more if not enough)
Some Japanese bread crumbs (panko)
PRAWN (SHRIMP) PATTIES RECIPE | PRAWN PATTIES WITH GREEN ONION | EVERY PLate
#TastyPrawnPatties #ShrimpPattiesRecipe
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Ingredients For: Prawn Patties Recipe
300 GRAMS FROZEN KING PRAWNS
5 STALKS MINCE GREEN ONIONS
1 TBPS SESAME OIL
1 TSP HERB SEASONING
1/2 TSP SALT
1/4 TSP BLACK PEPPER
1 TSP WHITE SUGAR
OIL FOR FRYING
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Spicy Shrimp Cakes
Spicy Shrimp Cakes
These spicy and cheesy shrimp cakes are moist and tender inside and crisp on the outside. Few simple ingredients and these delicious cakes come together very quickly. These easy and flavourful shrimp cakes are perfect for a weeknight meal when served with a green salad, or you can serve them as a snack with your favorite sauce.
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Ingredients & Full Recipe????????????
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10 Minutes Tiramisu (No Bake & Eggless):
5 Minutes Chilli Cheese Toast Recipe | Chilli Toast:
Solace by Nomyn
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Shrimp Patties with Cactus & Guajillo Sauce
Dried Shrimp Patties (Tortitas de Camaron) are typically served in a semi-spicy guajillo sauce with nopales (cactus). This is a very common recipe prepared during Lent.
Ingredients for the Cactus
1-2 Lbs Nopales/Cactus
1/4 Onion
2 Garlic Cloves
1 Tsp Salt
Ingredients for the Patties ( makes 12-14 patties)
4 Eggs
10 oz Dried Shrimp (Half Cup)
1/4 Cup Bread Crumbs
Ingredients for the Guajillo Sauce
10 Chile Guajillo
1 Chile Ancho
8-10 Chiles de Arbol (Optional)
2 Large Garlic Cloves
1 Tsp Cumin
3-4 Cups Water
1/2 White Onion (roughly chopped)
COOKWARE USED IN THE VIDEO
KOCH SYSTEME CS Nonstick Set 16Pcs:
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Thai Shrimp Cake Recipe ทอดมันกุ้ง - Hot Thai Kitchen!
Bring a Thai flare to your Christmas & New Years party with these spicy shrimp cakes! This is my own hybrid recipe between our traditional fish cake (tod mun pla) and shrimp cake (tod mun goong), taking the best of both worlds. Promise they'll be a hit at your party!
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About Pai:
Pailin “Pai” Chongchitnant is the author of the Hot Thai Kitchen cookbook, co-host of a Canadian TV series One World Kitchen on Gusto TV, and creator and host of the YouTube channel Pailin's Kitchen.
Pai was born and raised in southern Thailand where she spent much of her playtime in the kitchen. She traveled to Canada to study Nutritional Sciences at the University of British Columbia, and was later trained as a chef at Le Cordon Bleu culinary school in San Francisco.
After working in both Western and Thai professional kitchens, she decided that her passion really lies in educating and empowering others to cook at home via YouTube videos, her cookbook, and cooking classes. She currently lives in Vancouver, and goes to Thailand every year to visit her family. Visit her at
#ThaiFood #ThaiRecipes #AsianRecipes
Goan Prawn Patties | Shrimp Puffs | Goan Snack Recipes
A much loved Goan snack ????????????
Makes roughly around 16-18 Patties
You'll need:
3 med Onions finely chopped
2 Garlic cloves finely chopped
200g Prawns chopped
1/2 tsp Turmeric powder
1/2 tsp Cumin powder
1 tsp Coriander powder
1/2 tsp Chilli powder
Salt to taste
1 tsp Sugar (or less if needed)
1 Green chilli finely chopped
Chopped fresh coriander
500g Puff Pastry
PUFF PASTRY RECIPE
These are recipes are cooked according to the way we prefer. Please check the ingredients and adjust according to your taste.
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Check out some more Goan favourites here
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#PrawnPatties
#GoanSnacks