How To make Streusel Pound Cake/Cp
1 pk Pound-cake mix; 16oz
Streusel: 1/2 c Brown sugar
2 tb Flour
1/2 c Finely chopped nuts
2 ts Cinnamon
If you are using a 3-quart crockpot, it is recommended that a 2 lb. coffee can be used. It is suggested for a larger crockpot, 5-quart, a 9-cup Bundt pan or a 3 lb. coffee can. Mix pound cake according to package instructions.. Pour half of batter into well-greased and flour coffee, whichever size you are using. Combine streusel ingredients and sprinkle half over the cake batter. Add remaining batter and top with the rest of the streusel. Place can or pan in crockpot. Cover top of can with 8 paper towels. Cover and bake on HIGH for 3 to 4 hours. If using the Bundt pan , bake for 2 to 3 hours. From Rival Crockpot manual. -----
How To make Streusel Pound Cake/Cp's Videos
Skillet Peach Cake by Diane Lovetobake
The video and photo is owned by Diane Lovetobake shown on YouTube only . No Pinning, posting or copying....
3 Tablespoons unsalted butter
3/4 cup brown sugar
2 15 oz can peaches in syrup
Melt butter and brown sugar in skillet till it melts in a 10 skillet
Arrange peaches in skillet a few cherries set it aside
8 Tablespoons unsalted butter
3/4 cup granulated sugar
1 teaspoon vanilla
2 eggs room temperature
1 1/2 cups all-purpose flour
1 1/2 teaspoon baking powder
1 /4 teaspoon salt
1/2 cup milk room temperature
Beat butter and sugar till smooth add vanilla beat in eggs
Add dry ingredients slowly and alternate with milk
Don't over beat cake batter
Pour batter over peaches evenly
Bake at 350 for 45-60 minutes
Place hot skillet on cooling rack for 20 minutes
Place a plate over top of cake and invert upside down.
Optional Make powder sugar glaze with milk or water to desired thickness.
Serve warm or cold
Nutrisystem Taste Test - Golden Pound Cake
ePac reviews dessert.
Autumn Apple Vegan cake + recepie
Autumn Apple Vegan cake
Ingredients:
150g Coconut oil
200g Cane sugar
200g Plant based yogurt
2 vegan eggs
½ tea spoon backing soda
2 glasses gluten free flour
Decorating:
3 medium apples
Cinnamon
Coconut sugar
Bake for 30-40 minutes on 190 degrees Celsius.
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Music used:
Pure Potentiality Benjamin Martins
Matcha Pound Cake | 抹茶磅蛋糕 | kiss 'n' cake
制作磅蛋糕,不需要打发蛋白,蛋糕细腻湿润,抹茶的香味浓郁,制作过程简单,吃起来很有幸福感哟
烤盘尺寸 Baking Pan size 23cm x 5cm x 4cm
材料 ingredients
用于表面装饰 For Cake Topping:
抹茶粉 matcha powder 5g
低筋面粉 cake flour 20g
杏仁粉almond flour 15g
糖 sugar 20g
黄油 butter 20g
用于抹茶蛋糕 For Matcha Cake:
黄油 butter 150g
糖 sugar 120g
蜂蜜 honey 15g
鸡蛋 egg 2个
抹茶粉 matcha powder 10g
低筋面粉 cake flour 125g
泡打粉 baking powder 2g
350ºF(180ºC)烤45分钟
bake for 45 min at 350ºF(180ºC)
LEMON CURD CRUMB CAKE~ Making & Cutting Cold Process Soap
True lemon baked goodies are near and dear to my heart and tummy! I tried a new fragrance oil that was spot on for a lemon bakery scent and I should have tested it without micas as I often do. Don't know what happened but it did discolor. Sad boo-hoo! If I try it again it will be ala-natural.
As Lemon Curd Crumb Cake won't be winning any beauty contests, I'll be offering the bars at a discount price on Ladybug Lane Soaps on Facebook. :) ~My loss is your gain~
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Royalty free music by Kevin McLeod~
Peach Cobbler Pound Cake
Hey everyone! This peach cobbler pound cake is a rich and moist, buttery cake made with peaches, sour cream, a hint of vanilla, a brown sugar streusel and glaze on top. I hope you enjoy!
If you want the printable recipe plus more details, make sure to go to the blog post link below. There will also be a button on the recipe card there to switch the measurements to metric if you need that.
And as always, please remember I'm a real person and like to provide these videos for free to hopefully help others who also love to bake cakes. Please keep your comments polite. :)
Much love,
Kara Jane
???? LINK TO THE POST WITH PRINTABLE RECIPE: (There is also a button on the recipe card in the post that can convert the recipe to metric for you.)
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