How To make Tex Mex Tuna Casserole
2 c Drained, flaked, water
Packed tuna 2 c Low-fat cottage cheese
3/4 c Sour cream
1/4 c Diced red onion
1/4 c Canned, diced green chiles
2 tb Salsa
3 c Cooked, drained noodles
12 ea Saltine crackers
12 ea Dry, roasted, unsalted
Cashew nuts, chopped 1. Preheat Oven to 350 degrees F. 2. In large bowl, combine tuna, cottage
cheese, sour cream, red onion, chiles, salsa and noodles. 3. Turn into 2 quart casserole dish coated with non stick spray. 4. Combine crackers and cashews and sprinkle over top. 5. Bake uncovered 30 minutes. NOTE: The amount of vegetable in this recipe works out to 1 TB per person, therefore not enough to use a vege card. If you want to boost it up to 1 vegie card, serve with 1/3 cup of steamed vegetables per person. DAM CARDS: 1 Bread : 1 Meat : 1 FAt : 1 DAiry ~- * OLX 1.52 * He does the work of 3 Men...Moe, Larry & Curly ~-- WM v3.10/92-0662 * Origin: NWCS Online + 18 Nodes + 13 Gig + (503) 620-5910 + (1:105/362.0)
=========================================================================== BBS: Ned's Opus Date: 02-28-94 (02:40) Number: 200 From: JOANNE DANZER Refer#: 199 To: ALL Recvd: NO Subj: DAM/WW RECIPES Conf: (7) Dieting
How To make Tex Mex Tuna Casserole's Videos
CLASSIC TUNA CASSEROLE - How to make TUNA CASSEROLE Recipe
A classic American food favorite from the 1950's...TUNA CASSEROLE!! Made with egg noodles, cream of mushroom soup, tuna and buttery crushed crackers for the topping!! Fast & easy to make yet delicious to eat. Add a little food history on your table tonight...you'll be glad you did!! Click on SHOW MORE below for recipe...
CLASSIC TUNA CASSEROLE
Preheat oven to 375 degrees F.
Lightly butter a 1-1/2 quart baking dish. Set aside.
2 (5 oz.) cans TUNA packed in water
1 (10 oz.) can Cream of Mushroom Soup
1/2 cup milk
2 tablespoon sour cream
1/4 teaspoon garlic powder
1/2 teaspoon freshly chopped basil, optional
4 oz. (2-1/2 cups) egg noodles
1 cup frozen peas
3/4 cup buttery crackers (add crackers to plastic bag & crush with fingers)
1. Cook noodles according to package directions. Add frozen peas to noodles during the last 2 minutes of cooking. Drain.
2. As noodles cook. In a medium mixing bowl add tuna, milk, mushroom soup, garlic powder and basil. Mix well.
3. Add drained noodles and peas to mushroom mixture. Stir. Pour into prepared baking dish.
4. Add crushed buttery crackers evenly to the top.
5. Bake for 35-40 minutes or until bubbly around the edges.
Serves 4-6
ENJOY!!
-Deronda :)
Betty's Tuna Noodle Casserole Deluxe
Betty demonstrates how to make Tuna Noodle Casserole Deluxe. This is a nice change of pace after the holidays, and it is also a response to those of you who are looking for a dish that is quick, easy, and economical—plus really tasty!
Tuna Noodle Casserole Deluxe
3 cups uncooked noodles
1 teaspoon salt
(2) 5-oz. cans tuna packed in water, drained
½ cup mayonnaise
1 cup chopped celery
1/3 cup chopped onion
¼ cup chopped green pepper
2-oz. jar diced pimiento, undrained
½ teaspoon salt
10 ¾-oz. can condensed cream of celery soup
½ cup milk
1 cup shredded sharp Cheddar cheese
cooking oil spray
In a large pot, cook 3 cups noodles according to package instructions. (I used 1 teaspoon salt in preparing the noodles.) Drain noodles and return them the pot where they were cooked. Combine cooked noodles, (2) 5-oz. cans tuna, ½ cup mayonnaise, 1 cup chopped celery, 1/3 cup chopped onion, ¼ cup chopped green pepper, ¼ cup diced canned pimiento, ½ teaspoon salt, a 10 ¾-oz. can of cream of celery soup, ½ cup milk, and 1 cup shredded sharp cheddar cheese. Stir well, until all ingredients are combined. (Note: If you like your vegetables very soft, you may sauté the celery, onion, and green pepper in 1 tablespoon of butter before adding them to the mixture.) Turn mixture into a 2-quart casserole that has been sprayed with cooking oil spray. Bake, uncovered, in a 425 degree (F) oven for 20 minutes. Serve immediately! I hope all of you had a wonderful Christmas day, and I hope you can use this recipe after your big holiday meal! Love, Bets ♥
Please subscribe:
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
NEW Cookbook: Betty's Kitchen Cookbook: 2013 Recipes (c) 2014
Also available: The Betty's Kitchen Collection: Second Edition (c) 2013
*Both can be ordered from or
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Betty's Website:
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Other places to watch Betty's Kitchen:
Facebook:
Pinterest:
Twitter:
Google+:
ifood.tv:
Roku:
#22 Granny’s Kitchen Recipes Tuna Casserole ???? #glutenfree #celiacfriendly #wheatfree
Granny’s Kitchen Recipe #22 is Tuna Casserole!
Rice pasta noodles, rice crackers crushed, texmex cheese, canned light tuna flakes (do not drain), optional diced celery and onion, crushed garlic.
All of Granny’s Kitchen Recipes are:
#wheatfree #glutenfree #celiacfriendly #asmr #sizzlingsounds
Follow me on Instagram:
Hi everyone, my name is M. J. McInnes and I’m from British Columbia, Canada ????????
Please subscribe. Blessings ????
Business Email: urbannomad66@gmail.com
Fresh Tuna Noodle Casserole
Become a Member Of Cooking With The Blues
SUBSCRIBE to our YouTube channel today and never miss another video!
Cheesy Tuna Noodle Casserole
Homemade Cheesy Noodle Casserole is so easy to make and is wonderfully creamy. This is one of the easiest casseroles you can make. This casserole is the perfect dish to make when you want a simple comforting meal. This recipe is simple enough to make for a beginning cook or for someone who is just learning how to cook.
Full recipe here:
This Vegan Tex-Mex Casserole is AMAZING!
Let's make an amazing Creamy Green Enchilada Casserole, inspired by Enchiladas Suizas (feat. some Tex-Mex flavor)! Get the full recipe here:
✗ Want More Recipes? Get my COOKBOOK ➢
• My Blender:
• My Food Processor:
• My Pans:
CONNECT WITH ME
• Instagram:
• Recipe Blog:
• Pinterest:
• Facebook:
HELPFUL LINKS
• 25% off Your 1st Thrive Market Order* ➢
• 5% Off ANY iHerb Order* ➢ (use code BOW1780)
• My Kitchen Staples + Supplements* ➢
ABOUT THIS VIDEO
• All My Gear:
• The BEST quality music for videos*:
• FTC: This video is not sponsored. Affiliate links are marked by (*); for a full affiliate discretion notice, please visit FromMyBowl.com. Thank you for the support! :)