How To make Turkey Empanadas
1 c Turkey, cooked; cubed
1 1/3 c Cheddar; coarsely grated
4 oz Green chiles; drained
1 c Flour, whole wheat
1/4 c Corn meal
1/2 ts Salt
1/3 c Butter
1/4 c ;Water, cold
1 tb Milk
4 ts Corn meal; for topping
Mix together turkey, cheese and chilies; set aside. In a different bowl, mix together flour, cornmeal and salt. Cut in butter until particles are the size of small peas (a pastry blender makes this an easy job). Sprinkle with water and mix with pastry blender or fork until pastry can be formed into a ball. Add a little more water if necessary. Divide dough into balls, one ball for each two servings; divide turkey mixture into same number as dough. Turn one dough ball onto floured board and roll into an 11" square. Place on oiled cookie sheet. Spoon one part of turkey mixture over 1/2 of pastry, coming to 1 1/2" of the edge. Fold other half of pastry over it, and crimp
edges to seal them. Repeat this procedure with each ball of dough. Brush turnovers with milk. Sprinkle remaining corn meal on top. Bake at 400 degrees for 25 minutes or until golden brown. Allow to cool slightly; slice into wedges to serve. -- per James Lor Fidonet COOKING echo
How To make Turkey Empanadas's Videos
Leftover Chipotle Turkey Empanadas Recipe | Over The Fire Cooking #shorts
What do you do with your leftovers from #Thanksgiving? There are so many awesome recipes using leftover turkey, veggies and more that I love; but now, making empanadas is my new obsession. THAT BEING SAID… I am not an empanada expert! Still learning some keys to making them even more delicious. However, these Leftover Chipotle Turkey Empanadas were super fun to make and did hit the spot! I even paired them with my Charred Salsa Verde found in my new cookbook Food by Fire with pre-orders live on Amazon. ???? ???? ???? ???? ????
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HOW TO MAKE THE BEST FLAKY GROUND BEEF EMPANADAS
Hello my beautiful fam!! Welcome back to my kitchen first of all I want to thank you for being part of our family, and allowing me to be part of yours!!!! ❤️
Today I’m going to be sharing with you how to make the best flaky beef empanadas seriously super delicious! The dough is just perfect and the ground beef is so flavorful, hope you enjoy it just as much as we do!
keep in mind like every recipe and every household there are tons of variations that make this delicious recipe, you can always adjust it to your taste, I really hope you enjoy it as much as me and my family do, and as always if you do please forget to give me a big thumbs up, comment down below your thoughts and if you new to my channel please hit that subscribe button so you can be part of our family!!!!!! ????
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Don’t want to fry them? No problem, brush each empanada with olive oil and bake for 20-22 minutes at 400 degrees
Refrigerate for at least one hour
Ingredients: 20-22 empanadas
Empanada dough
3 3/4 c AP flour
12 tbsp cold butter
1 tbsp sugar
Salt I’m using 1 1/2 tsp
Ground Beef Stuffing:
2 lbs lean ground beef
2 small bell peppers (chopped)
1 Anaheim pepper (chopped)
1 small onion (chopped)
4 minced garlic cloves
2 tsp Mexican oregano
2 tsp thyme
2 tsp parsley
2 tsp basil
2 tsp paprika
1-2 tsp crushed red pepper
1 tsp garlic powder
1 tsp black pepper
Salt I’m using 2 tsp
???? your favorite melting cheese, I’m using medium cheddar, Monterey Jack and Oaxaca cheese
1 serving of love ????
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HOW TO MAKE THE BEST Caribbean Turkey Empanadas
This my fusion of the traditional beef patty with Trini spices in a delicious empanada form.
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Ground turkey Empanadas
Empanadas served with Spicy Sweet Ginger Sauce
Ingredients:
Ground turkey
Onions, Garlic
Cilantro, Carrots
Green pepper
Red pepper
Rice noodles
Coriander, Cumin
Cayenne pepper
Turmeric
Cooking oil
Salt and pepper
Ginger
Sambal Oelek
Lime juice
Sesame oil
Sweet Soy Sauce
Wonton skin
Music: Take it
Musician: LIQWYD
Turkey Taco Empanada Recipe
Step up your Taco Tuesday game!! These BAKED taco empanadas are made from scratch with my ground turkey taco meat and my quick and easy pizza dough recipe! KIDS will LOVE these!!
2 Freestyle Points • 112 Calories
How to Make Empanadas | So Delicious and Easy!
You won’t be able to have just one of these delightful Empanadas. Perfectly spiced beef and vegetables wrapped up in a flakey, golden crust, these beef empanadas come together easily in the oven. Bursting with flavor, these baked empanadas are perfect as an appetizer, dinner, or a mid-day snack!
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