Creamy Tuscan Chicken | The Golden Balance
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Creamy Tuscan Chicken ????
4-6 bone in chicken thighs
1.5 Tbsp flour
Spice rub:
2 tsp smoked paprika
1 tsp onion powder
1 tsp garlic powder
1 tsp chili powder
1 tsp cayenne pepper
@osmosalt to taste (I did 2 tsp)
Sauce:
1 white onion
5-10 garlic cloves
4 sun dried tomatoes
8 oz heavy cream
2 oz Parmesan cheese
Add 1 cup cherry tomatoes, and 1-2 cups spinach
Allow to simmer in the sauce for at least 30-40 minutes until the chicken is cooked through. This is very important.
Give the sauce a taste, and re-season as needed. If it’s bland, it needs more salt????
Tuscan Ricotta Cheesecake
Ingredients:
-32 oz. Galbani® Ricotta
-3/4 cup sugar
-1/3 cup all-purpose flour
-6 eggs
-1/2 tsp. ground cinnamon
-1 3/4 tsp. orange zest
-2 1/2 tsp. vanilla extract
-1/8 tsp. salt
Directions:
- Preheat oven to 350 degrees F. Set rack in the middle of the oven. - Grease a 9” baking dish.
- Blend all ingredients together until mixture is smooth. Pour mixture into baking dish.
- Bake in the center of the oven for about 1 to 1 1/4 hours, until a light golden color. Make sure the center is fairly firm, and the point of a sharp knife inserted in the center comes out clean.
- Cool on a wire rack. Cover, and chill until served.
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Creamy Chicken Madeira - (Cheesecake Factory Copycat Recipe)
This creamy Chicken Madeira is a copycat recipe for the most popular menu item at the Cheesecake Factory. It is popular for good reason! Dinner ✅
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????CLICK to Print Recipe:
Ingredients for Easy Chicken Madeira Recipe:
►1 lb (2 large) Chicken Breasts, halved lengthwise and pounded to an even 1/4″ thickness
►1 lb asparagus, blanched*
►Salt and Pepper
►4 Tbsp butter, divided
►2 Tbsp Olive Oil, divided
►16 oz button mushrooms, thickly sliced
►1 small or 1/2 medium yellow onion, finely diced
►2 large garlic cloves, minced
►2 Tbsp fresh parsley, finely chopped, plus to garnish
►1 1/2 cups Madeira Wine (sweet white wine)*
►1 1/2 cups beef broth
►1/2 cup whipping cream (heavy or regular)
►Salt and Pepper to taste
►1 cup mozzarella cheese, shredded
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Creamy Tuscan Chicken in 30 Minutes
Creamy Tuscan chicken is one of the tastiest recipes I have had, yet it's so simple to make. All you need is a few simple ingredients which you will probably have in your pantry and fridge. For example, the recipe calls for chicken breasts, cream, salt, pepper, oregano, butter, garlic, cherry tomatoes, baby spinach, parmesan cheese, and of course less than 30 minutes of your time. Yes, folks, that's all. This makes It such a great midweek meal.
I use boneless, skinless chicken breast as they are healthy and easy to get, but you can use the cut of your choice. Just adjust the cooking time accordingly. You can always alter the spices to meet your tastes too. For example, if you're a garlic or oregano lover simply add more. If not, add less.
The dish goes great with a. nice salad and a glass of white wine.
Watch the video, give our creamy Tuscany chicken a try, and let us know what you think.
For the full, printable recipe, please visit:
???? Video Chapters:
0:00 Introduction
0:42 Seasoning and preparing the chicken breasts
1:14 Frying the chicken
1:55 Making the cream
3:19 Placing the chicken back in
3:56 The outcome
4:08 Taste test
4:43 Conclusion
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Italian Lemon Ricotta Cake Recipe - NO FLOUR
Italian Lemon Ricotta Cake Recipe - NO FLOUR
This cake melts in your mouth. It's a mix between a cake and a cheesecake. It's fragrant and delicious. I hope you give it a try.
RECIPE:
300 g ricotta (1 cup + 1/2 cup or 10.6 oz)
100 g sugar (1/2 cup)
40 g butter (3 tbsp)
3 eggs
50 g cornstarch (1/3 cup)
1 tsp vanilla extract
30 g lemon juice (2 tbsp)
lemon zest
NOTES:
- Use the same size pan as mine. This is the pan I used: OR you can buy the complete set of springform pans set:
- If the Ricotta you use it's wetter than the one I used, I suggest draining for a bit to remove the excess liquid.
- Clean and dry well the whisks before whipping up the egg whites
Thank you for watching!
I appreciate you being here! If you liked this video, I would love to hear your thoughts in the comments below!
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????????RICETTA:
300 g ricotta
100 g zucchero
40 g burro
3 uova
50 g amido di mais
1 tsp estratto di vaniglia o una bustina di vanillina
30 g succo di limone
scorza di limone
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Tuscan Chicken | The Ultimate Chicken Dinner?
Packed with flavour, my Tuscan Chicken in Creamy Sun Dried Tomato Sauce is the ultimate chicken dinner. Serve with pasta, potatoes or just a big hunk of bread to dip into that creamy sauce.
Full recipe for the Tuscan Chicken inc hints and tips is available on our site:
Ingredients:
4 chicken breasts
1 large egg
3 tbsp plain all-purpose flour (replace with gluten free flour blend if needed)
1/4 tsp salt
1/2 tsp freshly ground black pepper
1/2 tsp dried oregano
1/2 tsp dried thyme
1/2 tsp dried paprika
1/4 tsp garlic salt
3 tbsp olive oil
1 brown onion peeled and sliced
2 cloves garlic peeled and minced
1/2 tsp dried oregano
1 tsp paprika
1 cup (160g) sun dried tomatoes I like the bright red one from the deli counter
1 red bell pepper de-seeded and sliced
1 tbsp tomato puree (paste)
1/3 cup (90ml) white wine
1 cup (240ml) chicken stock (use bouillon for gluten free)
pinch of salt and pepper
1/3 cup (90ml) double (heavy) cream
1/2 packed cup (50g) parmesan cheese grated
3 packed cups (90g) fresh baby spinach
1 tbsp chopped parsley
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