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How To make Um'Bido (Greens & Peanuts)
2 lb Spinach, cooked
1 c Peanuts, coarsely ground
2 tb Oil
1/2 ts Salt
1/4 ts Pepper
Cook spinach in enough water to cover. After 4 or 5 minutes, sprinkle in the peanuts & stir well. Continue cooking over medium heat for about 30 minutes, adding more water if necessary to prevent burning. Just befroe serving, drain & mix in the oil, salt & pepper.
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Pickled radish, 3 methods in 1 video, don't waste the greens
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Pickled cherry radish
Ingredients:
Radish
Salt 1 teaspoon
Sugar 2 tablespoon
Rice vinegar 3 tablespoon
Radish greens
Ingredients:
Radish greens, light soy sauce, sugar, sesame oil, sesame, chopped peanuts
Pickled radish like a rose
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今天分享xx美食的做法,需要食材:
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我是超子,超子专注于美食制作,不管是乡村菜品还是色香味俱全的硬菜,超子这边都会有所涉及。
专注家庭美食制作,一天一道家常菜,用美食记录生活。
如果喜欢的话~拜托点赞评论订阅~您的喜欢是我最大的荣幸~
谢谢~!
【爽口小菜系列????】
【来顿硬菜????】
【夏日饮品????】
【好吃的面食????】
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【厨房小技巧????】
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【生活vlog????】
视频中的所有场景和技巧都经过精心设计,以保证动物在安全和舒适的环境中。
Taiwanese Steamed Pork Buns (Gua Bao Recipe)
???? BUY A BAMBOO STEAMER -
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Taiwanese Gua Bao is also known as steamed pork bun hamburgers. I grew up eating steamed buns, and this is insanely delicious. An authentic Taiwanese Gua Bao consists of a few components: The tender braised pork belly and the fluffy steamed bun are the foundation. Based on that, we will serve it with pickles and peanut powder to elevate the flavor.
INGREDIENTS:
For the pork belly
900g (2 lb) of skin-on pork belly, sliced into 2/3 inch thick slaps
1/3 cup of roughly chopped shallot
3 tbsp of roughly diced garlic
1 tbsp of minced ginger
1 star anise (Amazon Link -
1/2 tsp of five-spice powder (Amazon Link -
1/2 tsp of white pepper (Amazon Link -
1 small stick of cinnamon (Amazon Link -
2 pieces of bay leave (Amazon Link -
2.5 tbsp of sugar (Amazon Link -
1/4 cup of Chinese cooking wine (Amazon Link -
1/4 cup of soy sauce (Amazon Link -
1 tbsp of dark soy sauce (Amazon Link -
600g (2.5 cups) of water
For the mustard green
2-3 tbsp of pork belly fat from the braising liquid
226g (8 oz) of pickled mustard green, diced
For the peanut powder
1/3 cup of roasted peanut
3 tbsp of sugar
For the steamed lotus bun (makes 12 buns)
400g (2.5 cups) of all-purpose flour
25g (2 tbsp ) of sugar
210g (3/4 cups + 2 tbsp) of lukewarm water
6g (2 tsp) of yeast
Others for garnish
Diced cilantro
Diced chili
花生米加大蒜这做法火了,一天卖几百份,价值万元配方免费教大家
今天分享xx美食的做法,需要食材:
【超子美食】
#超子美食#家常菜#美食
大家好,我是超子,『』
订阅我~????
大家好这里是超子美食,
我是超子,超子专注于美食制作,不管是乡村菜品还是色香味俱全的硬菜,超子这边都会有所涉及。
专注家庭美食制作,一天一道家常菜,用美食记录生活。
如果喜欢的话~拜托点赞评论订阅~您的喜欢是我最大的荣幸~
谢谢~!
【爽口小菜系列????】
【来顿硬菜????】
【夏日饮品????】
【好吃的面食????】
【鲜美家常汤????】
【特色小吃????????】
【秘制酱料????】
【山珍海味齐聚一堂????????】
【厨房小技巧????】
【年夜饭系列????】
【比肉还好吃????】
【生活vlog????】
视频中的所有场景和技巧都经过精心设计,以保证动物在安全和舒适的环境中。