Easy Vegan Sloppy Joes | A Must-Try Blue Zone Recipe
Introducing our Blue Zone-inspired Easy Vegan Red Lentil Sloppy Joes - a delicious twist on classic comfort food. Whether you're a seasoned vegan or simply looking to add more plant-based options to your menu, this recipe is sure to delight both your senses and your health-conscious mindset.
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MANWICH IS VEGAN?! // VEGAN SLOPPY JOES // Cook With Us
On the rare occasion Eddie has a preference for dinner, he really wanted Manwich after he realized that it was vegan! So here's a Cook With Us style video where he had a lot of aggressive energy and I was very hangry XD I hope y'all enjoy it! Things are a little wild for us as we are trying to deal with these bed bugs but I have a lot of Viet food to come soon!
VEGAN COLESLAW RECIPE:
VEGAN LENTIL SLOPPY JOES:
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Vegan Sloppy Joes | Forks Over Knives
Vegan Sloppy Joes - Click SHOW MORE for the Full Recipe
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INGREDIENTS:
⅓ cup pitted dates
½ cup finely chopped yellow onion
½ cup finely chopped celery
½ cup finely chopped green bell pepper
2 cloves garlic, minced
2 cups cooked wheat berries
1 (15-ounce) can tomato purée
¼ cup ketchup
1 tablespoon vegan Worcestershire or tamari sauce
Sea salt and freshly ground black pepper
6 whole-grain hamburger buns, split
DIRECTIONS:
1. Combine the dates and ⅓ cup water in a small saucepan, and simmer over medium-low heat for 10 minutes or until tender. Drain, reserving the cooking water. Place the dates in a blender, and purée until smooth and creamy, adding cooking water, as needed.
2. Combine the onion, celery, and bell pepper in a large skillet, and cook over medium heat for 7 to 8 minutes, stirring occasionally and adding water, 1 to 2 tablespoons at a time, as needed to prevent sticking. Add the garlic; cook for 1 minute more, stirring constantly. Stir in the wheat berries, tomato purée, date paste, ketchup, and Worcestershire sauce. Cook for 10 minutes or until thick, stirring occasionally. Season with salt and pepper. Serve in buns.
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Vegetarian Sloppy Joes: Fresh Takes
Our meatless Sloppy Joes are made with TVP, or Textured Vegetable Protein (also known as textured soy protein or soy meat). See the recipe here:
TVP is the foundation of this flavorful take on the traditional Sloppy Joe. Monique, culinary coordinator at Central Market Shoreline, takes us through this easy recipe sure to satisfy the vegetarians (and even the carnivores!) in your circle.
VEGAN SLOPPY JOES! Two Ways, CLASSIC and WESTERN BACON!
Hi Everybody! Here's my quick and easy way to make Vegan Sloppy Joes! We're gonna do a Classic version and a Wester Bacon Cheeseburger style one as well.
For the recipe please visit:
All Vegetarian Bacon:
Sodium Citrate:
0:00 Intro
0:27 Manwich
1:39 Classic
4:22 Western Bacon
My goal at THEE BURGER DUDE is to show vegans and non-vegans alike how easy it is to make delicious and decadent vegan meals. I used to eat a lot of meat and dairy before going vegan, so this channel is aimed at people like myself before going vegan. Additionally, I totally welcome any vegans who might be missing one of their favorite fast food or comfort food meals as well, come on in! I want to show that you can still have burgers, mac n' cheese, fried chick’n and any other kind of comfort food, and that it’s possible with plant-based ingredients.
If you’re new to veganism and don’t know where to start, or if you’re totally new to cooking, or new to both, then I hope you find something on this site that piques your interest and are inspired to cook! And if you have any questions please contact me!
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This post is not sponsored, all opinions are my own. I've also included some affiliate links, at no additional cost to you! Anything I earn will be put back into making recipes and videos for y'all. Thanks buds!
Healthy Vegan Sloppy Joes, So EASY
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Sloppy Joes and Coleslaw are not something you would normally think of as a healthy meal, but not anymore! Today we are whipping up delicious whole food plant-based Sloppy Joes with Coleslaw. Both of these recipes are salt-free, oil-free, and sugar-free, so you can enjoy the nostalgic flavors of your childhood without all the nasty junk and unnecessary ingredients.
Click HERE for the recipes and blog!
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