chopped 5 oz Waterchestnuts, canned 1 cn Mushrooms, drained :
4 oz 3 tb Soy sauce 1 c Chicken broth Topping: 1 1/2 c Seasoned bread stuffing
Dry mix 1/2 c Butter or margarine :
Melted Cook rice according to package directions. Blend in soup and next 6 ingredients; mix gently. Add broth and mix. Spread in a 13x9x2 inch dish. Sprinkle with topping; bake at 350^ 1 hour. Recipe By : Connecticut Cooks III
How To make Wild Rice Chicken Casserole's Videos
How To Make: Creamy Chicken Wild Rice Casserole
How To Make: Creamy Chicken Wild Rice Casserole
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Chicken and Wild Rice Casserole | It's Only Food w/ Chef John Politte
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MeMe's Recipes | Wild Rice and Chicken Casserole
Wild Rice and Chicken Casserole— Your tastebuds will love this savory one-dish meal. Serve it up with salad, & everyone will love you!
Creamy Chicken & Wild Rice Soup Recipe | Ep. 1333
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Chicken and Wild Rice Casserole!
This chicken wild rice casserole is a perfect family meal. With minimal prep, this dish comes together quickly and easily and can be made ahead of time. Creamy, full of flavor and a great freezer meal recipe.
RECIPE BELOW: (PRINT RECIPE HERE)
INGREDIENTS: 1/3 cup salted butter 1 teaspoon minced garlic 1 small yellow onion diced 2 cups sliced mushrooms 1/3 cup flour 2 teaspoons chicken bouillon powder 1 can 14-1/2 ounces low sodium chicken broth 1 cup half-and-half cream 4 cups chicken cooked and cut into 1 inch cubes 4 cups cooked wild rice 1 cup shredded mozzarella cheese 1/3 cup slivered almonds 1 bag croutons crushed 2 tablespoons butter melted
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NEW! Way to make Chicken Wild Rice Casserole
Hi, I'm Stephannie and I love to cook. I make BLD almost every day for my family of five. We homeschool and my husband works from home, so there is always someone hungry and ready to eat. I make quick easy dishes that everyone can make. Come along with me as we navigate this adventure!
Today Let's try something different. When you look at recipes and all the ingredients are pre-cooked and time-consuming. Let's take this recipe apart and do something daring and not precook the ingredients! Hope it works!
Original Recipe 6 Chicken bone in Breast 1 cup water pinch of thyme 1 tsp. curry powder 2 cups of sherry 1 tsp. salt and pepper 1/2 tsp. basil Mix ingredients together and pour over the breast and bake at 325 for 1 1/2 hours Remove chicken from bones, reduce the liquid in pan 1/2 cup
1-pint sour cream 1 dried onion soup mix envelope 1 1/2 cups wild rice or use one box of bens cooked Mix all together with chicken and bake at 325 for 30-40 minutes
New Way is SOOO MUCH Easier! 1 lb. of chicken breast cut into small pieces 1 box of wild rice 1 1/2 cup water 1/2 cup sherry 1 tsp. curry 1/2 tsp. basil 1-pint sour cream 1 onion soup mix envelope
Put rice in a pan, add water, sherry, curry, and basil, and mix well. Add sour cream and onion soup mix and mix well. Put chicken on top of the mixture. cover with tin foil and bake at 350 for 40-50 minutes until rice is tender and chicken is cooked.