How To make 7 Up Pound Cake
*INGREDIENTS* 3 c All-purpose flour, sifted
5 Eggs,large
3 c Sugar
1 c Butter,softened (no
-substitutions) 1/4 ts Salt
1/2 c Vegetable shortening
1 1/2 ts Vanilla extract
1/2 ts Lemon extract
1 c 7-Up or other lemon-lime
-soda
*************************** ***** 7-UP Pound Cake ***** *************************** Calories per serving: 420 Number of Servings: 16 Fat grams per serving: 20 : Approx. Cook Time: 90min Cholesterol per serving: 97 Marks: *DIRECTIONS* Preheat oven to 325 degrees F. Grease 12-cup Bundt pan. Combine flour and salt in bowl. Combine remaining ingreidents except soda in large mixer bowl; beat at medium speed until ligfht and fluffy, scraping sides occasionally, 5 minutes. Reduce speed to low; add dry ingredients and soda, beginning and ending with dry ingredients. Bake 1 1/2 hours or until toothpick inserted in center comes out clean. Cool in pan 15 minutes. Invert onto wire rack, remove pan and cool completely. Makes 16 Servings. Per Servings: 420 calories, 4 gm protein, 20 gm fat, 57 gm carbohydrates, 173 mg sodium, 97 mg cholesterol.
Recipe from: Ladies Home Journal- August 1991 issue *** Recipe Via Compu-Chef (tm) *** Courtesy of Shareware RECIPE CLIPPER 1.1
How To make 7 Up Pound Cake's Videos
Easy Homemade 7up Pound Cake Recipe- From scratch! Super moist! No glaze or icing needed!
Easy 7up Pound Cake Recipe:
Ingredients:
3 (scant) cups of sugar
2 sticks of butter
1/2 cup of butter flavored crisco
3 cups of cake flour ( I use Swans Down)
5 eggs
7 oz of 7up pop
1/2 teaspoon of coconut flavor
1 teaspoon of lemon flavor
Directions:
Preheat oven to 325 degrees
Have ingredients at room temperature
Cream sugar, butter and crisco @ high speed
Add eggs, one at a time
Continue beating @ high speed
Add flour and 7up alternately
Add flavoring
Bake in greased tube pan @ 325 degrees for about 1 1/2 hours
Enjoy!!
#homemade7uppoundcake #supermoist #thebestcakeever
Jeanne Makes Left Brain's 7-UP Pound Cake
Jeanne just hit 100 MILLION VIEWS on YouTube. If you've seen the video that started it all, DON'T SEND A MAN TO THE GROCERY STORE, you won't want to miss this clip. Watch as Jeanne prepares the 7-Up Pound Cake that her husband, Left Brain, made famous. For those of you know the story, see if you can guess which ingredient she left out. Don't forget to click subscribe.
Joyce's Food for the Soul -7up pound cake
7up pound Cake | Pound Cake Recipe
7up pound Cake | Pound Cake Recipe - This is a collaboration between In The Kitchen with Elisa and myself and were making our versions of a 7up Pound Cake. This is a excellent video for both the novice and the expert to follow and produce a beautiful and delicious 7up Cake. So if your looking for a cake recipe for the spring/summer then you've come to the right place. Actually this is a good recipe for the holidays as well.
Don't forget to go by InthekitchenwithElisa youtube channel and see her version and what her take on this American southern 7up Cake. You will quickly see she has major skills in the Baking department.
IntheKitchenwithElisa -
In the Kitchen with Elisa 7uo video -
Ingredients
5 Large eggs at room temperature
3 Sticks of butter softened
3 cups sugar
3 cups cake flour (Pillsbury SoftaSilk cake flour)
3/4 cup of 7up soda
2 TBS Lemon extract
On medium speed...
Mix sugar and softened butter until smooth. Add one egg at a time. Mix until smooth. Add flour...mix. Add 7Up slowly until smooth. Mix in lemon extract.
Preheat to 350 degrees.
Spray or grease and flour a two-piece tube pan. Pour in batter!
Line the outside bottom of the tube pan with foil to prevent spills while baking.
Baked for 1 hour and 15 minutes.
Looking for a printable recipe? Click here!
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Easy 7-UP POUND CAKE????#EricandTeresa #7-UpPoundCake #PoundCakeGirl #PoundCakeRecipe
HELLO ???????? everyone! Todays video is an easy 7-Up Pound Cake. Please give it a try as it is very moist, airy and delicious ????! Thank you for SUBSCRIBING to our channel and thanks for liking our videos! Now, Let The Journey Continue..
~EricandTeresa ????????
7-Up Pound Cake Ingredients
2 Sticks of Land O Lakes Butter
1/2 Stick of Crisco Butter- Flavored Shortening
3 Cups of Dixie Crystal Sugar
3 Cups of White Lily All-Purpose Flour
6 Large Eggs Room Temperature
1 Tsp of Vanilla Extract
1 Tsp of Lemon Extract
1/2 Tsp of Cake Batter(Optional)Extract
Zest of 1 Lemon
Zest of 1 Lime
1/4 Cup of Heavy Whipping Cream
1 Cup of 7-Up
7-UP GLAZE
2 Cups of Domino’s Confectioners Sugar
2 Tbs of 7-Up
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Old Fashioned 7-Up Pound Cake Recipe
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Seriously y'all this is the best 7-Up pound cake I've ever had! It has that classic buttery lemon-lime flavor and soft, dense and moist on the inside! Super easy recipe!
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