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How To make Balsamic Flank Steak
***** NONE *****
1 1/4 lb Flank steak, trimmed
1/3 Cup, oil-based, bottled
-Italian dressing
3 tb Balsamic vinegar (or red
-wine vinegar)
1/4 ts Pepper
Combine steak, dressing, vinegar, and pepper in plastic food-storage bag.
Secure with twist tie and marinate 10 minutes. Preheat broiler. Remove
steak from marinade. Discard any excess marinade. Broil steak 6 inches from
heat for 4 minutes each side for medium-rare or to desired doneness. Let
stand 5 minutes. Slice thinly across the grain.
How To make Balsamic Flank Steak's Videos
Grilled Balsamic Flank Steak Recipe
This grilled balsamic flank steak recipe features a flavor profile that elevates the cut of meat to a new and exciting level. With plenty of ways to serve the final product, if you're looking to load up on protein and savor the rich umami taste of beef, this recipe is an excellent option.
#steak #grilling #recipes
Get the Full Recipe:
Balsamic Marinated Flank Steak
Tangy balsamic vinegar makes this marinade. Mix in Dijon mustard, garlic and basil, pour over Flank Steak, then grill and serve with a variety of veggies for a simple, fresh meal. Find the full recipe at:
How To Make The Best Skirt Steak | Chef Jean-Pierre
Hello There Friends, Today I am going to show you How To Make the Best Skirt Steak that I've ever made for myself! I use a grill pan but you can certainly do it on a Grill or a Barebeque. Make sure to let the Steak marinate for a while so it can soak up all those wonderful flavours! Let me know what you think in the comments down below.
RECIPE LINK:
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❤️ Tuscan Herb Olive Oil:
❤️ Extra Virgin Olive Oil:
❤️ Scraper / Chopper:
❤️ Laser Thermometer:
❤️ Signed Chef Jean-Pierre Cookbook: click here
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Perfect Tender Flank Steak | Marinade and Grill Recipe
Flank Steak is one of my all time favorite easy grill options when that steak craving hits. All you need is a little planning to allow it to marinate and a hot searing surface, and you're ready for tender grilled flank steak! Flank steak can be tender. Flank steak has excellent beefy flavor. Flank steak is cheap. This flank steak recipe is your next dinner!
Ingredients:
1 Flank Steak
2 Tablespoons cracked black pepper
1 Tablespoon kosher salt
2-3 minced cloves of garlic OR 1 Tablespoon garlic powder
1-2 cups Worcestershire sauce
salt and pepper to taste
Supplies:
Hot searing surface (preferably a grill)
sealing bag to marinate steak, or bowl with weight, etc.
Sharp knife
Instant Read Thermometer (here's what I use. Amazon Link: )
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Thank y'all so much for watching! If you have any questions, or if there's anything you'd like to see, feel free to leave a comment below. I'm always up for talking food, trying new things, and helping others discover new recipes.
If you like what you see, please make sure to Like & Subscribe to the channel. I post new content weekly and would love to have you along for the ride.
-Drew
Bachelor Balsamic Flank Steak
Balsamic Marinated Flank Steak
Flank Steak is one of the best backyard BBQ meats and this Balsamic Marinade just makes it POP. Delicious. And super EASY!