How To make Banana Cake with Caramel Cream Cheese Frostin
CAKE:
2 c All-purpose flour
1 ts Baking soda
Pinch salt 1/2 c (1 stick) unsalted butter,
-softened 1 c Granulated sugar
2 lg Eggs
1 c Mashed, ripe banana
-(about 3 bananas) 1/4 c Sour cream
1 ts Pure vanilla extract
1/2 c Chopped pecans
GLAZE:
1/4 c Packed brown sugar,
1/4 c Sweetened condensed milk
2 tb Unsalted butter
1 c Confectioners' sugar
1 ts Pure vanilla extract
FROSTING:
3 oz Cream cheese, softened
6 tb Unsalted butter, softened
1 tb Sour cream,
1 tb Pure maple syrup
1 ts Pure vanilla extract
3 To 3 1/2 cups confectioners
-sugar 1. Heat oven to 350 degrees. Grease a 13- by 9-inch
baking pan. Sift together the flour, baking soda and salt; set aside. 2. Beat butter and granulated sugar in large bowl of electric mixer on high speed until light, 2 minutes. Add eggs, one at a time, mixing well after each addition. Stop the mixer and add bananas, sour cream and vanilla. Mix in on low speed. Fold in the dry ingredients and nuts with a rubber spatula. 3. Transfer batter to prepared pan. Bake until a
toothpick inserted in the center comes out clean, about 35 minutes. Cool completely on wire rack. 4. For caramel glaze, combine brown sugar and
condensed milk in a small saucepan. Cook over medium heat, stirring often, until mixture begins to bubble. Reduce heat to low and add butter; cook and stir until melted. Remove from the heat and stir in confectioners' sugar and vanilla. Spread over cooled cake. 5. For frosting, beat cream cheese and butter until smooth. Stir in sour cream, maple and vanilla. Add enough confectioners' sugar to make a smooth, thick frosting. Carefully spread over caramel glaze. -----
How To make Banana Cake with Caramel Cream Cheese Frostin's Videos
Banana Cake with Caramel Frosting
#BananaBread #BananaCake #Caramel #Frosting
Ingredients
Banana Cake;
Butter 220gm
Sugar 1cup
3 Eggs
Cinnamon powder 1tsp
Salt 1/2tsp
Backing Powder 1tsp
Backing Soda 1tsp
Flour 2cups
3 over Riped Bananas
Frosting;
Butter 250gm
Vanille Essence 1tsp
Brown Sugar (powder) 1/2cup
white Sugar (powder) 1/2cup
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Banana Cake with Cream Cheese Frosting
Banana Cake with Cream Cheese Frosting is super delicious, a favorite banana cake recipe and the best banana cake I’ve ever had. It’s moist, it’s flavorful, and the cream cheese frosting is going to have you screaming from the rooftops. When you find yourself craving something simple and easy to bake at home, this is the most simple banana bread cake recipe, ever.
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Banana Cake with Caramel Icing with Michael's Home Cooking
You need very ripe bananas for this wonderful Banana Layer Cake :)
Cake:
2 and 1/2 cups cake flour
2 eggs
2 and 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 cup butter (room temperature)
1 cup white sugar
1/4 cup brown sugar
1/2 cup buttermilk
1 and 1/2 teaspoons vanilla
1 cup mashed bananas (very ripe)
Frosting:
1 and 1/2 cups heavy cream
3 cups brown sugar
1/2 teaspoon lemon juice
5 Tablespoons cold butter
1/2 to 3/4 cup icing sugar
Banana Cake with Cream Cheese Frosting
Next time you find yourself with overripe bananas, try this Banana Cake with Cream Cheese Frosting for something different than banana bread. A moist, flavorful banana cake is topped with cream cheese frosting for a dessert that is simple yet irresistible.
**Ingredients**
*Cake*
1/2 cup butter, at room temperature
1 1/2 cups granulated sugar
2 large eggs
1 cup sour cream
1 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon baking soda
1/4 teaspoon salt
3 medium ripe bananas, mashed
*Frosting*
1/2 cup butter, at room temperature
1 (8-ounce) package cream cheese, at room temperature
2 1/2 cups powdered sugar
To get the full recipe, click here:
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Banoffee Cake Recipe - Delicious Caramel Banana Cake w/ Cream Cheese Frosting!!
GET THE RECIPE:
If you love banana bread, you're going to be head-over-heels in love with my Banoffee cake recipe! This incredible caramel banana cake is what dreams are made of! It's made with delicate vanilla pecan cake layers and filled with dulce de leche and fresh bananas. I use my easy 5-Ingredient Cream Cheese Frosting to frost the cake and my Caramel Sauce for garnishing the top! This elevated banana cake is everything you ever dreamed of! You can also find this cake in my first cookbook, The European Cake Cookbook!
CARAMEL SAUCE:
CREAM CHEESE FROSTING:
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Banana Cake | with cream cheese frosting and caramel drizzle
#bananacake #banana #cake
Cake
2 cups of flour
1/2 tsp baking soda
2 tsps baking powder
1/4 tsp salt
2 tsps ground cinnamon
3 bananas
1 cup pecans / extra for topping
4 eggs
1 can sweetened condensed milk
1 cup melted butter
2 tsps vanilla extract
Cream cheese frosting
1/2 stick of butter
1 stick of cream cheese
1 1/2 cups powdered sugar
Caramel
1/4 cup butter
1 cup light brown sugar
1/4 cup milk
1/2 tsp vanilla extract