DIABETIC FRIENDLY ARTISAN BREAD | SERIOUSLY GREAT BREAD MADE AT HOME!
Don't give up on great bread at home! Watching your blood sugar does not mean you have to give up great bread. We have adapted an easy classic Artisan style bread that has all the texture, flavor and crust that you’d expect from great rustic bread. #diabetes, #diabeticdiet, #lowcarb, #diabeticrecipes
Learn How to Make DIABETIC FRIENDLY ARTISAN BREAD RECIPE
SUBSCRIBE for great recipes and food reviews:
MORE DIABETIC FRIENDLY RECIPES VIDEOS:
Biscuits & Gravy:
Corned Beef Hash:
Pumpkin Muffin Tops:
FANTASTIC FOOD REVIEWS:
Cold Cereal:
DIABETIC FRIENDLY ARTISAN BREAD RECIPE
Prep Time 6 Hours
Cook Time 45 Minutes
Total Time 6 hours 45 Minutes
Servings 12
Author Davis Knight
INGREDIENTS:
400g WATER, ~95º F
350g CARBALOSE FLOUR
150g BREAD FLOUR
½t DRY YEAST
2T XANTHAN GUM
½t SALT
POUR WATER INTO A LARGE CONTAINER. REMOVE ⅛ CUP OF THAT WATER TO A SMALLER BOWL. IN THE SMALLER BOWL, STIR IN THE YEAST AND SET ASIDE. COMBINE FLOURS AND MIX INTO WATER IN THE LARGE CONTAINER. MIX BY HAND UNTIL ALL RAW FLOUR IS HYDRATED. SET ASIDE FOR 30 MINUTES.
AFTER 30 MINUTES, ADD WATER & YEAST MIXTURE AND XANTHAN GUM TO DOUGH. MIX TOGETHER AND THEN SPRINKLE IN SALT. KNEAD UNTIL FULLY COMBINED.
REPEAT KNEADING TWICE, ONCE AT 10 MINUTES AND AGAIN AT 1 HOUR.
SET DOUGH ASIDE FOR 3 HOURS OR UNTIL DOUGH HAS TRIPLED IN VOLUME.
AFTER DOUGH HAS RISEN, SET OVEN TO 475º F, AND PLACE DUTCH OVEN INSIDE TO HEAT ALONG WITH OVEN.
REMOVE DOUGH FROM CONTAINER, SHAPE INTO A TIGHT BALL, SEALING SEAMS TOGETHER AND PLACE INTO FLOURED PROOFING BASKET FOR 1 HOUR.
AFTER 1 HOUR, TURN DOUGH OUT ONTO THE COUNTER, REMOVE DUTCH OVEN, AND PLACE DOUGH INTO THE DUTCH OVEN. COVER AND PLACE BACK INTO THE OVEN AND BAKE FOR 30 MINUTES.
AFTER 30 MINUTES, UNCOVER DUTCH OVEN AND CONTINUE BAKING FOR 15 MINUTES LONGER OR TO DESIRED COLOR.
REMOVE BREAD FROM OVEN, LET COOL AND ENJOY.
BREAD IS GOOD FOR UP TO 3 DAYS.
Video Link: DIABETIC FRIENDLY ARTISAN BREAD RECIPE
Thanks for watching, please consider subscribing and hit our notification bell so you know exactly when our new videos get posted every Monday evening! Each week we post new videos that cover diabetic friendly adapted recipes, food product reviews and updates on the latest technologies and advancements that support proactive self directed diabetic management.
Share our channel, Diabetic Savvy at:
Find us on:
Facebook:
Twitter:
Instagram:
Website: diabeticsavvy.com - Coming Soon!
Podcast: Coming Soon!
Tools and Ingredient Resources:
Ingredients:
Carbalose Flour
Xanthan Gum
TOOLS:
Dutch Oven
Danish Dough Hook:
Proofing Basket
6 Quart Container
Products recommended by Diabetic Savvy are selected by our team, independent of any sponsorship or advertising. Some of our recommendations include affiliate links. If you buy something through one of these links, we may earn an affiliate commission, that supports future projects.
Super Soft Millet Bread Recipe - No Wheat, No Oil, No Sugar - 100% पौष्टिक Homemade ब्रेड ????????
Super Soft Millet Bread Recipe - No Wheat, No Oil, No Sugar - 100% Healthy Homemade Bread. Millet Bread is very nutritious and a very good alternative to wheat bread. Millet bread is non-glutinous and not acid forming hence millet bread is easy to digest. Millet clears toxins from body. Watch this Millet Bread Recipe that you can make at home in your kitchen. Recipe includes tips on how to prepare and ferment dough, how to bake in oven/air-fryer. मिलेट ब्रेड बहुत पौष्टिक होती है और गेहूं से बनी ब्रेड का एक बहुत अच्छा विकल्प है। इस मिलेट ब्रेड रेसिपी को देखें जिसे आप अपने किचन में घर पर बना सकते हैं। पकाने की विधि में कैसे आटा बनाना है और फेर्मेंट कैसे करना है , कैसे ओवन / एयर-फ्रायर में सेंकना है, इस पर टिप्स शामिल हैं।
----------------------
???? Millet Bread Recipe Ingredients:
1) एक्टिव ड्राई यीस्ट (Active Dry Yeast) - 1 tea spoon
2) इसबगोल पाउडर (Psyllium Husk) - 2 tea spoons
3) अलसी बीज पॉवडर (Flaxseed Powder) - 2 tea spoons
4) कुटकी मिलेट आटा (Little Millet Flour) - 1 cup (approx 125-150 grams)
5) अर्रारोट पाउडर (Arrowroot Powder) - 2 tea spoons
6) ओट्स आटा (Oats Flour) - 1/2 cup (approx 60-75 grams)
7) सैंधा नमक (Rock Salt) - 1 tea spoon
8) पाम गुड्/शक्कर (Palm Jaggery Powder) - 1.5 tea spoons
----------------------
Food and products related to video (not sponsored)
???? Unpolished Millet -
???? Unpolished Millet Flour -
???? Active Dry Yeast -
???? Flax Seed Powder -
???? Chia Seeds -
???? Psyllium Husk / इसबगोल -
???? Clay Cooking Pots -
???? Bull Driven Ghani Oils -
???? Palm Jaggery -
???? Muslin Cloth for Kitchen (मलमल का कपडा) -
-------------------------------
???? Millet Roti - 5 Easy Video Recipe Demo -
1) Soft Millet Roti -
2) Quick Millet Roti -
3) Millet Roti in Lunch -
4) Kodo Millet Roti -
5) Foxtail Millet Roti -
-------------------------
???? Where Should I buy millets (Sri Ann, Sri Anna)/ मिलेट कहाँ से खरीदें ? -
???? What is Siridhanya Millet (with photos) -
???? Millet Roti complete Demo, Recipe -
--------------------------
???? पुरे लेक्चर को हिंदी में सुनने के लिए नीचे दिए लिंक पर क्लिक करें -
डॉ. खादर हिंदी में - Part 1 :
डॉ. खादर हिंदी में - Part 2 :
डॉ. खादर हिंदी में - Part 3 :
-------------------------------
???? Website: WholesomeTales.com
???? Facebook: facebook.com/WholesomeTales
???? Twitter: twitter.com/WholesomeTales
ਮਿਲਟ ਬ੍ਰੈੱਡ ਬਹੁਤ ਪੌਸ਼ਟਿਕ ਅਤੇ ਕਣਕ ਦੀ ਰੋਟੀ ਦਾ ਬਹੁਤ ਵਧੀਆ ਵਿਕਲਪ ਹੈ. ਮਿਲਟ ਬਰੈੱਡ ਗੈਰ-ਗਲੂਟਿਨ ਹੈ ਅਤੇ ਐਸਿਡ ਨਹੀਂ ਬਣਦਾ, ਇਸ ਲਈ ਮਿਲਟ ਬ੍ਰੈਡ ਪਚਣਾ ਅਸਾਨ ਹੈ. ਬਾਜਰੇ ਨੂੰ ਸਭ ਤੋਂ ਘੱਟ ਐਲਰਜੀਨਿਕ ਮੰਨਿਆ ਜਾਂਦਾ ਹੈ. ਮਿਲੀਟੈਕਟ ਸਰੀਰ ਤੋਂ ਜ਼ਹਿਰੀਲੇ ਪਦਾਰਥਾਂ ਨੂੰ ਸਾਫ ਕਰਦਾ ਹੈ. ਇਸ ਮਿਲਟ ਬ੍ਰੇਡ ਪਕਵਾਨ ਨੂੰ ਦੇਖੋ ਜੋ ਤੁਸੀਂ ਘਰ ਵਿਚ ਆਪਣੀ ਰਸੋਈ ਵਿਚ ਬਣਾ ਸਕਦੇ ਹੋ. ਵਿਅੰਜਨ ਵਿੱਚ ਆਟੇ ਨੂੰ ਕਿਵੇਂ ਤਿਆਰ ਕਰਨਾ ਹੈ ਅਤੇ ਫਰੂਟ ਕਰਨਾ ਹੈ, ਓਵਨ / ਏਅਰ-ਫ੍ਰੀਅਰ ਵਿੱਚ ਕਿਵੇਂ ਪਕਾਉਣਾ ਹੈ ਬਾਰੇ ਸੁਝਾਅ ਸ਼ਾਮਲ ਹਨ. ਮਿਲਟ (ਸਿਰੀਧਨੀਆ ਮਿਲਟ) ਦੇ ਸਿਹਤ ਲਾਭ ਹਨ ਅਤੇ ਕਣਕ ਅਤੇ ਚੌਲਾਂ ਦੀ ਥਾਂ ਤੇ ਰੋਜ਼ ਖਾ ਸਕਦੇ ਹਨ.
MILLET BREAD மிகவும் சத்தான மற்றும் கோதுமை ரொட்டிக்கு ஒரு நல்ல மாற்றாகும். MILLET BREAD என்பது குளுட்டினஸ் அல்ல, அமிலம் அல்ல, எனவே MILLET BREAD ஜீரணிக்க எளிதானது. தினை குறைவான ஒவ்வாமை கொண்டதாக கருதப்படுகிறது. MILLET உடலில் இருந்து நச்சுகளை அழிக்கிறது. உங்கள் சமையலறையில் நீங்கள் வீட்டில் செய்யக்கூடிய இந்த MILLET BREAD செய்முறையைப் பாருங்கள்.
#wholesometales #wholesometalesvlog #wholesometaleslive #sujatagupta
#milletbread
#glutenfreebread
#homemadebread
#milletflour
#nomaida
#nowheat
#milletatta
#milletchapati
#milletbread
#milletcookie
#milletroti
#milletrecipe
#lockdownrecipe
#milletdough
#drkhader
#millet
#siridhanya
#millet
#milletmanofindia
#siridhanyalu
#kashaya
#kashayalu
#remedy
#dialysis
#diabetes
#thyroid
#pcod
#hormoneimbalance
#obesity
#asthama
#kidney
#arthritis
#foxtail
#browntop
#little
#kodo
#barnyard
#cancer
#colitis
#pearlmillet
#khadarvalli
#healthrecipes
#homeremedy
#diabetesdiet
#cancerdiet
#bpdiet
#khadervalli
#drsarala
#siridhanya
#shridhanya
#siridanya
#siridhanyalu
#kashaya
#kashayalu
#gaanji
#wheat
#gluten
#wheatallergy
BeatByShahed:
Music from Soundcloud
Music provided by RFM:
-~-~~-~~~-~~-~-
बिस्वरूप जी का नया वीडियो : मल्टी-विटामिन का पूरा सच बताया बिस्वरूप रॉय ने -
-~-~~-~~~-~~-~-
Barley Bread From Scratch( Simple Baking)
To get the recipe click here...................
Cast Iron Cornbread | Christine Cushing
We all need a hug right now, so my cast iron cornbread recipe will deliver some homey comfort . Baked in a cast iron pan, with brown crispy edges, this cornbread has a lighter texture with the addition of whipped egg whites plus some chilies and grated cheese. FULL RECIPE BELOW.
Check out these other amazing videos:
Spanakopita - Hand Made Phyllo Spinach Pie:
The Best Homemade Dinner Rolls:
Best Flour Tortillas:
Carnitas for Tacos - 1 Easy Step, No Frying:
Brioche Burger Buns:
Ultimate Juicy Burger:
Mastering Greek Pita Bread:
Best Focaccia Bread - No Knead:
Roast Leg of Lamb:
Creamy Scalloped Potatoes :
BBQ Ribs In 90 Min:
Perfect Potato Salad - 2 Ways:
Calzone Recipe:
Beef Bourguignon:
Beef & Barley Soup:
Frittata Recipe:
Banana Bread:
Chickpea Soup:
Subscribe for more videos:
RECIPE: CAST IRON CORNBREAD
2/3 cup melted unsalted butter, slightly cooled (150 ml)
1 1/2 cups all purpose flour (375 ml)
1 1/2 tsp. baking powder
1/2 tsp. baking soda (2.5 ml)
1 tsp. kosher salt (5 ml)
1 cup good quality medium grind or fine cornmeal (250 ml)
3 Tbsp. sugar (45 ml)
2 large eggs, separated
1 1/4 cup buttermilk (300 ml)
1/2 tsp. finely chopped Thai chili or dried flakes (2 ml)
2 green onions, sliced
1/2 cup shredded cheddar or gouda cheese (125 ml)
Preheat oven to 400 D F
Brush a 9 cast iron or muffin tin pan with some of the melted butter .
Meanwhile, sift together flour, baking powder, soda and salt. Stir in cornmeal and sugar.
In a bowl, combine the yolks, buttermilk, chilies and onions. Pour half the buttermilk into dry mixture and stir well , some streaks of flour should be visible. Add the cooled butter and rest of buttermilk mixture and stir until well blended.
Whip egg whites until soft peaks form, by hand or with mixer. Fold into corn mixture.
Pour batter into pan or muffin tins in the bottom rack of oven for about 40-45 minutes for cast iron pan or 17-20 minutes for muffin tin, until a tooth pick comes out clean when inserted into middle.
Cool and slice or serve. Serves 12
Connect with Chef Christine on social media:
Instagram:
Twitter:
Facebook:
Christine's Website:
Linkedin:
#cornbread #thanksgiving
Wheat Replacement From 1750 - Food Shortage - Barley Cakes
New Linen Short Jacket
Our Brand New Viewing Experience ➧ ➧➧
Retail Website ➧ ➧➧
Help support the channel with Patreon ➧ ➧➧
Instagram ➧ townsends_official
Homemade bread dough : wholemeal flour, chikpea , barley,corn flour, linseed,sesame flour.