How To make Bbq Short Ribs
4 lb Beef short ribs
1 ts Salt (optional)
3/4 c Chopped onion
1 tb Vegetable oil
3/4 c Catsup
1/2 c Aunt Jemima Syrup
-OR- Lite Syrup 1/3 c Lemon juice
3 tb Worcestershire sauce
2 tb Prepared mustard
1/4 ts Pepper
Trim excess fat from ribs. Place ribs and salt in 4-qt. saucepan or Dutch oven. Cover with water, bring to a boil. Cover; simmer 1-1/2 to 2 hours or until tender. Meanwhile, saute onion in oil until tender. Add remaining ingredients; simmer 15 minutes. Drain ribs. Place on rack in broiler pan or over ash-colored coals on outdoor grill so meat is 6 to 7 inches from heat. Broil 10 minutes, turning occasionally. Baste ribs with sauce; continue broiling about 10 minutes, turning and basting frequently with sauce. Serve with remaining sauce, if desired. NUtrITIONAL ANALYSIS per serving: * calories 355 * carbohydrates 30 g * protein 34 g * fat 11 g * calcium 32 mg * sodium 580 mg * cholesterol 100 mg * dietary fiber 0 g Source: "Hurry, Let's Eat!" Reprinted with permission from The Quaker Oats Company Electronic format courtesy of Karen Mintzias
How To make Bbq Short Ribs's Videos
EASY Oven Baked Beef Short Ribs | The PERFECT Indoor BBQ Beef Ribs
Get ready to fall in love with these oven-baked beef short ribs! They are the epitome of comfort food, with fall-off-the-bone tender meat and a rich, savory sauce. This recipe is easy to make and will have your house smelling amazing in no time. In just over three hours, you'll have a delicious, hearty meal that's perfect for a cozy night in or a special occasion. Serve these beef short ribs with a side of creamy mashed potatoes or roasted vegetables for a complete meal. Give this recipe a try and let us know how it turns out in the comments!
I get it, some of you are skeptical. BBQ can't be done in the house... it has to be on a smoker, grill, or not at all! yeah I heard you. Trust me on this one, these BBQ beef ribs that I make in the oven are delicious and take VERY little prep!
I start off by wiping off the beef plate short ribs with a paper towel, then I score the back side (bone side) with a knife. This helps with the pull back as they cook. Then I use some olive oil as a binder and put a light shiny coat on all side. Now its time to season them. I like to use a salt and pepper based rub at a minimum or at least a starting point, and that EXACTLY what I did with my homemade rub:
2 TBSP Coarse Black Pepper
1 TBSP Salt
1 TBSP Lawry's Seasoned Salt. ( )
1 TBSP Granulated Garlic
1 tsp Granulated Onion
1 tsp Paprika
1.5 tsp Brown Sugar
But no worries if you aren't interested in making your own... here are a couple rubs that I suggest for Beef Ribs:
- Bearded Butchers Black ( )
- Bearded Butchers Brock Lesnar ( )
I season all side and place them in the preheated oven set at 300F.
Now this is the CRITICAL part! Beef ribs vary in thickness quite a bit, therefore the times will also vary. I set my timer to 2HR 15Min to start and at that point I begin checking for tenderness with a toothpick. I will continue to add more time to the timer until I get VERY little resistance with the toothpick. For me and these oven beef ribs, it took 3hr 15min for me to be happy with the tenderness.
Now I turned the oven to 425F and added sauce to my ribs. I used the Hey Grill Hey Everything BBQ Sauce ( ).
Once the oven was up to 425F I returned the beef short-ribs to the oven for 5-6 minutes to caramelize the sauce!
Remove the ribs from the oven and let them rest covered for 25-30min then enjoy!
I hope you enjoyed this oven ribs video here at Andersons Smoke Show! be sure to subscribe, and I'll see you in the next video!
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beef ribs oven, comfort food, beef short ribs
#ovenribs #beefribs #shortribs
BBQ Beef Short Ribs - slow cooked!
Extremely hands off, foolproof way to cook beef ribs - slow cooked in the oven in a simple homemade BBQ Sauce braising liquid until the meat is fall apart and ridiculously juicy inside, and the outside is bronzed and sticky.
BONUS: this all happens in one pan, it's 100% perfect for make ahead and freezing, and it makes its own barbecue sauce (and it might be the best you ever have in your life!).
PRINT RECIPE:
How to Smoke BEEF SHORT RIBS - BBQ Short Ribs Recipe
For today's cook I am smoking the perfect short rib! Texas Style! After Picanha this is my top favor cut of beef. So I have perfected the method over the years and its time to show you my version of the perfectly smoked short rib!
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HOW TO SMOKE SHORT RIBS
Dry Brine with Salt over Night.
I smoked it for 7hrs @ (285°F / 140°C)
Spritz every hour with beef broth I used this spray
For the seasoning I used salt and Pepper.
Rest for 1hr and enjoy perfectly cooked beef ribs.
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#bbqribs #grill #slowbbq
Grilled Beef Ribs
#shorts #beef #recipe
Flanken cut beef ribs. These are DELICIOUS and make a great party snack.⠀
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For the marinade, mix the following:⠀
- 1/2 cup brown sugar⠀
- 1/2 cup @trybachans bbq sauce⠀
- 1/4 cup rice vinegar⠀
- 1 tbsp sesame oil⠀
- 2 tbsp each: grated ginger and garlic⠀
- 1 tsp black pepper⠀
- 1 small grated onion⠀
- 2-3 pieces of cut up green onion⠀
⠀
Let the meat marinade for a few hours, ideally overnight. When ready, they hit the @biggreenegg directly over charcoal at 400 degrees for 3-4 minutes per side. These will cook very quickly and you’re just going for that nice crust and char on the outside. ⠀
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Remove from the grill, top with more green onion and enjoy!
Oven Baked BBQ Beef Ribs Recipe - How to Make Ribs in the Oven
Oven Baked BBQ Beef Ribs Recipe - How to Make Ribs in the Oven
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Oven Baked BBQ Beef Ribs Recipe
It's super easy to make these tender, juicy, perfectly seasoned oven-baked BBQ beef ribs! I seriously dare you to eat just one. These beef ribs are rubbed down with spices, slow-cooked for the perfect texture, and then brushed with your favorite BBQ sauce!
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