How To make Biscotti Cioccolato
5 ounces (1 cup) whole blanched almonds
1 3/4 cups unsifted unbleached flour
1/2 cup unsweetened cocoa powder (preferably Dutch
1 teaspoon baking soda
1/4 teaspoon salt
2 teaspoons instant espresso or coffee powder
4 ounces bittersweet or semisweet chocolate
3 large eggs
1 teaspoon vanilla extract
1/2 teaspoon almond extract
1 cup granulated sugar
Preheat oven to 350. Toast almonds in shallow pan for 12 minutes. Cool. Reduce heat to 300 degrees. Adjust racks to divide oven in thirds. Line two cookie sheets with foil, shiny side up.
Sift flour,cocoa,baking soda, salt and espresso powder together. With heavy knife shred chocolate finely. Place chocolate in food processor with metal blade. Add 1/2 cup of sifted ingredients and process for 20-30 secs till chocolate is fine.
In large bowl of elec. mixer beat eggs and extracts just to mix. On low speed add chocolate mixture, remaining sifted ingredients, and sugar. Beat to mix. Will be very stiff. Stir in almonds.
Turn dough onto floured surface. Form mound. Cut in half. Flour each half and form into sausage shape 12" long. Place sausage shape on baking sheet diagonally.
Bake two sheets at a time for 50 mins., reversing sheets top to bottom and front to back once to ensure even baking.
Remove sheets from oven. Let cool 10 minutes. Transfer baked strips to cutting board.With serrated knife, cut strips on sharp angle into cookies 1/2" wide.
Carefully place cookies, cut side up, on cookie sheets and bake again at 300 for 40 minutes, turning them upside down after 15 or 20 minutes, until cookies are completely dry and crisp.
Turn off heat, open oven door and let them cool in oven. Store in airtight cannisters.
How To make Biscotti Cioccolato's Videos
Chocolate Salami Recipe | How to Make Chocolate Salami Dessert
Chocolate salami - another easy and delicious dessert for Christmas (or any other occasion). This beautiful and original no-bake dessert is popular in many countries, apically in Italy (salame al cioccolato). It is look like sausage but behind this sausage hiding very tasty dessert.
Printable Version::
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RECIPE:
MAKES 2 sausages
ingredients:
7oz (200g) cookies/biscuits/biscotti
9oz (250g) dark chocolate
6 tablespoons (90g) butter, unsalted
1 teaspoon vanilla extract
2 tablespoons milk
3.5oz (100g) pistachios, toasted
2-3 tablespoons liquor/coffee *optional
Pinch salt
Powdered sugar for coating
Directions:
1. Crush the biscuits
2. Melt chocolate and butter over double boiler, until completely smooth. Remove from heat and add alcohol or coffee (optional), milk, vanilla extract, crushed cookies, pistachios, salt and mix until combined.
3. Spread half the mixture onto plastic wrap and shape it into a log. Roll the plastic wrap and twist the ends to seal. Roll back and forth few times to make the log evenly round. Repeat with remaining mixture.
4. Refrigerate for at least 2-3 hours until firm.
5. Remove the plastic wrap, dust with powdered sugar from all sides (or roll in powdered sugar). Brush off excess sugar.
6. To give it an authentic salami look Wrap it up in kitchen twine.
Notes:
• Instead of pistachios you can use almond/ pecans/hazelnut or any other nuts that you like.
• Keep refrigerated.
• For extra flavor you can add any liquor that you like or brewed coffee. But it is optional.
• If you are not using coffee or liquor, use the same amount of milk instead.
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Oreo Cookies! Recipe tutorial #Shorts
How to make soft and chewy Oreo Cookies!
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3-Ingredient Nutella Cookies! Recipe tutorial #Shorts
How to make simple Nutella Cookies!
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Check out this simple how to make 3-Ingredient Nutella Cookies!
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Easy Chocolate Chip Cookies Recipe | Wilton
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Looking for a good chocolate chip cookies recipe? Here's a simple and easy recipe so you’ll have delicious and warm chocolate chip cookies in no time. Bake up a big batch for your next celebration or when you’re craving for something sweet!
Find the full instructions here:
TOOLS:
Medium Recipe Right® Cookie Pan:
Cookie Scoop:
Really Big Mega Spatula:
INGREDIENTS:
1 teaspoon vanilla extract:
2 1/4 cups all-purpose flour
3/4 teaspoon baking soda
1/2 teaspoon salt
1 cup (2 sticks) unsalted butter (, softened)
1/2 cup granulated sugar
1/2 cup firmly packed dark brown sugar
1 egg
1 1/2 cups semi-sweet chocolate chips
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Easy 3-ingredient Nutella cookies recipe!
Nutella Stuffed Chocolate Chip Cookies..recipe on my Instagram