1 3/4 c All purpose flour 1 ts Salt 1 ts (heaped) baking soda 2 1/4 c Whole wheat flour 2 tb Margarine 1 1/4 c Buttermilk Sift flour, salt, soda into bowl. Stir in whole wheat flour, blending. Rub in margarine lifting fingers high when mixing. Add buttermilk all at once, using fork. Add more, if needed, to make soft dough. Knead until smooth. Place on greased baking sheet; mark to deeply into four sections. Bake at 375 degrees for 40 minutes. Allow to go cold on rack before cutting. Serve with butter. Preparation time: 20 minutes Baking time: 40 minutes
How To make Brown Soda Bread's Videos
Learn How to Make Irish Brown Soda Bread ft. Donal Skehan | What's Eating Dan?
To get ready for St. Patrick's Day, Dan is teaching us how to make classic Irish Brown Soda Bread, with some expert tips from our favorite Irish YouTuber, Donal Skehan.
Get our recipe for Irish Brown Soda Bread by Andrea Geary: Check out Donal's channel:
Follow Dan on Instagram: Follow Dan on Twitter: Follow Dan on Facebook:
Purchase our Science of Good Cooking Cookbook:
ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America's Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It is the home of Cook’s Illustrated magazine and Cook’s Country magazine and is the workday destination for more than 60 test cooks, editors, and cookware specialists. Our mission is to test recipes over and over again until we understand how and why they work and until we arrive at the best version.
If you like us, follow us:
Darina Allen's Irish Soda Bread
Brown Soda Bread by Odlums
Making your own bread really couldn't be easier. Brown Soda Bread is an all-time Irish classic, high in fibre and yeast-free. Get the recipe
Irish Soda Bread Recipe - How to Make Irish Soda Bread - St. Patrick's Day Recipe
Learn how to make an Irish Soda Bread Recipe! Visit for the ingredients, more information, and many, many more video recipes. I hope you enjoy this easy Irish Soda Bread!
Traditional Brown Bread by Odlums
Try our wholesome traditional brown bread recipe, delicious buttered and dunked in soup
Simple Traditional Irish Soda Bread
Traditional Irish Soda Bread Recipe
450g | 3⅔ cups of Plain Flour 350ml | 1 ½ cups of Buttermilk ¾ tsp Baking Soda/Bicarbonate of Soda ¾ tsp of Salt
Bake at 220 C for 15 minutes then lowered to 180 C for a further 30 minutes
Fan oven - 200C for 15 minutes then at 160C for 30 minutes
Substitute: If you have no buttermilk add 2 tablespoons of vinegar to 350ml of milk. Let it stand for about 5 minutes before adding it to the dry ingredients. You can also use natural or Greek yoghurt. If Its too thick add a drop of water
Some flours hydrate differently so you may need to add a drop more buttermilk. Aim for the consistency in the video