How To make Cajun Black Bean Soup
Jim Vorheis 1 lb Dry black beans
1 1/2 lb Smoked ham hock
1 1/2 qt Water
1/4 c Dried minced onion
2 tb Paprika
1/2 ts Cayenne pepper
1/4 c Minced green bell pepper
2 tb Chili powder
1 t Salt
1/2 ts Ground cumin
In large kettle, combine beans, ham hock and water. Heat to boiling, reduce heat and simmer covered for 2 to 2 1/2 hours. Stir frequently and add more water if necessary to cover beans. To test for doneness, remove a few beans from kettle with a slotted spoon and blow on them. Skins will pop open when beans are cooked. Remove ham hock. Chop meat from bones, discarding fat and bones. Add meat to soup. Stir in minced onion, paprika, cayenne pepper, green pepper, chili powder, salt and cumin. cover and simmer for 1 hour. Remove 3/4 of soup and puree in blender or processor. Stir
puree back into remaining beans. If necessary, add water or chicken broth to obtain desired thickness. Serve with shredded Monterey Jack cheese, sour cream, minced chives or chopped eggs. Creme de Colorado Cookbook (1987) From the collection of Jim Vorheis
How To make Cajun Black Bean Soup's Videos
Mexican Black Bean Soup with Chef Ric Orlando
Recipe for making Mexican style black bean soup where all the aromatics are roasted to perfection. The recipe is vegan but the garnished are up to you! Hudson Valley Chef Chef Ric Orlando rants, cooks, jams and tells it like it is! Get recipes, podcasts, theories, rules of life and more! Visit
Sausage and Black Bean Soup
Quick, easy, and only a handful of ingredients!
Printable Recipe:
Ingredients:
1 lb. Sausage (any type)
1 cup Chopped Bell Pepper (any color)
2 cups Chicken Stock
15 oz. Black Beans
1/2 cup Salsa
Salt (to taste)
Chopped Cilantro (optional)
Instructions:
Brown sausage in the pot that will be used for the soup.
Add peppers and sauté until peppers are softened.
Add stock and bring to a boil.
Lower the temperature to low and add rinsed and drained black beans and salsa. Simmer for 10 minutes.
Serve in bowl and top with cilantro.
Website:
Facebook:
Twitter:
Music: purple-planet.com
Slow Cooker Cajun Bean Soup with Turkey
This Cajun Bean Turkey Soup recipe is the perfect way to enjoy leftover turkey. It’s a warm hearty meal-in-a-bowl and perfect for a chilly day. Works great with chicken too!
Cajun Black Bean Vegetable Stew
This recipe was made with organic fruit and veg ingredients from the Pikt box available August 17th to 30th, 2020. You can order your Pikt box at:
Prep Time: 10 mins
Cook Time: 15 mins
2 tbsp Olive oil
200g Leek (about 1 large), finely sliced
160g Fennel (about ½ a bulb)
200g Brown onions (about 1 medium), diced
3 cloves Garlic, diced
1 tsp fennel seeds
1 tsp sweet paprika
1 tsp cayenne powder
1 tbsp corn flour
2 tbsp tomato puree/paste
1 can Black eyed peas, drained and rinsed
1 cube Veg Stock
200mls boiling water
200mls chopped tomatoes or passata
100g spring greens, shredded
1 tsp dried tarragon (optional)
Add the oil to a pan on medium heat and sauté the onions, leek, fennel, garlic and spices for 5 minutes until softened
Add the corn flour and stir in the tomato puree for a minute more
Crumble in the veg stock cube and add the chopped tomatoes and the boiling water gently stirring
Add the black beans, greens and cover with a lid to simmer for 5 minutes until the greens have wilted
Garnish with tarragon and serve
Follow Me here:
Website: thedoctorskitchen.com
PODCAST:
Order my NEW Cookbook Eat to Beat Illness :
Order my FIRST Cookbook The Doctor's Kitchen :
Instagram:
Subscribe:
Facebook:
Twitter:
The Easiest, Quickest & Most Delicious Veggie Bean Soup Ever
No time for dinner? Make this super quick and easy bean stew. I love using pre-chopped vegetables from Trader Joe's and canned beans but you feel free to substitute.
***** Recipe (2-3 servings): *****
I box TJ's Holiday Vegetable Hash
1 can black beans
chicken stock or bouillon
salt & pepper
chopped fresh parsley (optional)
***** Find more easy recipes here: *****
***** My Signature Sourdough Course: *****
***** Access my DOWNLOADABLE, PRINTABLE apron pattern: *****
***** Download your FREE CROSS OVER LINEN APRON pattern here: *****
***** Get your FREE Printable SPRING CLEANING GUIDE here: *****
***** If you enjoyed this video, please subscribe to my channel - I upload new videos every Tuesday!
???? Thank you so much for watching ???? *****
***** My VIDEO RECORDING EQUIPMENT: *****
Multimount:
Flex-Arm-Kit:
Stand:
Smartphone holder:
Key light:
Rode Wireless Mic Go:
Lavalier Microphone:
Sony A6300:
iPhone X:
FilmicPro:
Final Cut Pro:
16 MacBook Pro:
***** Some of these links are affiliate links. This simply means that if you click on a link and make a purchase, I may receive a small commission at NO EXTRA cost to you. As an amazon affiliate, I earn from qualifying purchases. I only recommend products I personally use and love! *****
**** BE SOCIAL: *****
FACEBOOK:
INSTAGRAM:
PINTEREST:
TWITTER:
BLOG:
#easydinner #quickdinner #dinnerideas
Hearty 15 BEAN SOUP in the Instant Pot
Hearty “15 Bean Soup” in the Instant Pot made with ham, broth, veggies, and my favorite Hurst’s dried beans. Perfect with a side of cornbread! - Original recipe from Bless this Mess:
All Hurst Bean recipes: hurstbeans.com/recipes