NO BAKE, NO STEAM, EGGLESS CARAMEL PUDDING RECIPE | EASY CARAMEL PUDDING AT HOME | EGGLESS PUDDING
Episode 15 of #SmallServeDesserts, a series where I bring to you recipes for people who want to experiment with baking in small batches and want to avoid investing in ingredients in big quantities ❤️✨
Bringing to you a no-bake, no-steam and eggless caramel pudding recipe, because sometimes all you need is simplest of desserts to bring you joy ????????????
Made with only 4 ingredients this melt in mouth pudding is the perfect way to beat mid-week blues ????????????????
Ingredients:
✨2 tbsp sugar
✨1 tbsp water
✨1/4 tsp vinegar
Custard
✨1/2 cup + 2tbsp milk
✨1 tbsp sugar
✨1 tbsp custard powder
Method
1. Add sugar, water and vinegar in a pan and heat without stirring till a nice amber coloured caramel is achieved.
2. Carefully pour the caramel into a ramekin.
3. While the caramel cools, combine milk, sugar and custard powder in a saucepan set over medium heat and whisk continuously so no lumps form. Continue cooking the custard and remove from heat once it starts to thicken.
4. Pour the custard on top of the caramel and let it chill in the refrigerator for at least 4 hours or until the pudding sets completely.
5. Once the custard is set, demould it carefully on a plate and enjoy!
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How to Make Different Spun Sugar Decorations/ Garnishes.
Recipe on how to make multiple different spun sugar decorations. Beautiful garnish for desserts.
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How to make soft caramel candies | Homemade Cow Tales
Let's make soft caramel candies! I hope that other people know what these are and I'm not showing my age too much but I am make ing homemade cow tales today. Sidenote, did you guys know that they were cow tales not cow tails? Like Tales like a story and not tails like the body part. I don't know I have always my whole life, called them cow tails and I guess never looked at the packaging. Mandela Effect strikes again I guess. But anyways for anyone who is not a 90's kid or older, and has no clue what I'm talking about, a cow tale is a chewy caramel candy that is coated on the outside with powdered sugar and filled in the center with sweet vanilla cream. They are absolutely delicious and quite easy and fun to make. There are just a few things you need to know along the way to make these right. So let me show you step by step how I did it. So let's get started.
Ingredients
Caramel
1 1/2 Cups of Granulated Sugar
1 Cup of Heavy Cream (Divided)
1/2 of a Cup of Corn Syrup
2 TBSP of Unsalted Butter
1/4 of a TSP of Salt
Vanilla Cream
1/2 of a Cup of Vegetable Shortening
1 1/2 Cups of Powdered Sugar. (more for dusting you work surface)
1 TSP of Vanilla Extract
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Timecodes
Intro 0:00 -0:09
Making Caramel 0:13 - 4:43
Thermometer Method 2:03 - 3:30
Touch Method 3:30 - 4:41
Preparing the Pan 4:41 - 5:41
How To Clean The Pot 5:41 -6:04
Making The Filling 6:04 - 6:33
Assemble 6:33 - 10:02
Conclusion 10:02 -10:37
End Cards 10:37 - 10:57
Products That I Used -
Adjustable Measuring Cup -
Cutting Boards -
Piping Bags -
Pastry Brush -
Rolling Pin -
Playlists
Does It Work -
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No-Bake Cheesecake -
Holiday Cheesecake -
Girl Scout Cookie Cheesecake -
Cheesecake Crusts -
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Cheesecake Recipes -
Basics -
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Crème Caramel My Favorite Dessert | Chef Jean-Pierre
Hello There Friends, Crème Caramel is such an amazing dessert when made to perfection! Come and learn how to make my favourite dessert that is just impossible to resist. The creaminess and rich caramel make this dessert Heavenly!
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Sugar crystals: here's how to make tasty canes
Simple and fun to make at home, here's how to make candy canes to use as candy, lollipops, sweeteners or decoration for cocktails and cakes. It is a chemical experiment that allows the sugar to crystallize around the canes. Sugar crystals are formed by attaching themselves to something and gradually growing from there.
NO FAIL- 2 INGREDIENT CARAMEL APPLES | Perfect Caramel Apples Every Time!
Ever wondered how to achieve perfect, Caramel Apples every time? This recipe is NO-FAIL, 2 Ingredients, and made with a Soft Caramel! It is amazing for Bubble-Free results- If you are a fan of Soft, delicious Caramel, want to prevent bubbles or caramel from slipping off your apple, this method is for you! Follow this video step-by-step as your guide for perfect caramel apples every time (I don't recommend any substitutions)
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