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How To make Caribou Empanadas

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Ingredients
1
pound
caribou, ground
1/4
cup
butter
2
lg
onions, chopped
1/2
cup
olives, chopped
1/2
cup
celery, chopped
2
each
jalapeno peppers, chopped
1

salt, to taste
1

pepper, to taste
2
tablespoon
vinegar
1
sm
can tomato sauce
2
tablespoon
worcestershire sauce
1
each
recipe pie crust pastry

Directions:
In a large skillet, melt butter, and brown meat. Add other ingredients and
simmer about 20 min. Remove from the stove and chill.
Make your favorite pie pastry, cut in circles about the size of a
cup. Place the meat mixture in center and fold over, pricking with fork.
Place on greased cookie sheet and bake in 350 oven, 20 to 25 minutes.

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