Easy Christmas Treats - Stress-Free Christmas Treats That Won’t Break The Bank - Making Memories
Easy Christmas Treats - Stress-Free Christmas Treats That Won’t Break The Bank - Have Fun Making Memories
Most of the time I’m sharing quick and easy weeknight DINNER ideas, but during the holidays I take that same no nonsense approach of using inexpensive, pantry staple grocery items and apply it to making EASY STRESS FREE Christmas treats. So grab some hot cocoa and let’s see what kinda Christmas magic we can whip to today!
#inthekitchenwithmommamel #mommamel #mamamel #easychristmastreats #nostresschristmastreats
Visit my website for printable recipes and more! Be sure to sign up for my free newsletter to stay up to date on the latest happenings and I’ll send you 5 of my family’s favorite’s recipes!
Shop Momma Mel aprons, shirts, mugs and more here:
If you’re looking for something you see me use often, including Auntie Nono’s, our Blackstone Grill accessories, the Southern Biscuit Company Formula L Biscuit Mix, my meat chopper and lots more; you’ll probably find it here:
My Amazon Favorites:
My Christmas Playlist:
Need some more dinner inspiration, check out my BEST OF THE BEST Playlist:
My BEST OF THE BEST Most Viewed Videos Playlist:
My Appetizers and Snacks Playlist:
My Crockpot Playlist:
Tonight’s Recipes:
Chocolate Dipped Peanut Butter Ritz:
Candied Cheetos:
White Chocolate Dipped Sugar Wafers:
Christmas Crunch:
Christmas Crack:
Ashton Byrne Photography - Stephenville Texas area
Santa Phil and Mrs. Claus Dallas Fort Worth Area
For booking info: Facebook message or email to
santaphildfw@gmail.com
Check out the playlists below:
My One Pot/Skillet Meals Playlist:
My Fall Food Favorites Playlist:
My Thanksgiving Favorites Playlist:
My Christmas Playlist:
If you don’t have a church home or are not able to attend in person services, here is a link to my church’s YouTube channel. I encourage you to watch and when the time is right, seek a home church for you and your family. I am praying for you!
Here is a link for a free Bible app. It features a devotional for each day and numerous other topical reading plans. It will even read the Bible aloud for you when your hands are busy.
If you are having trouble providing food for your family, please contact your local government, churches, and schools. Food insecurity is nothing to be embarrassed about; there are many resources available to help. Everyone deserves to be able to feed their family.
Follow me on Instagram @inthekitchenwithmommamel
Click here for all my social media links:
For collaborations or business inquiries, please email me at lifewithmommamel@gmail.com
Music is courtesy of the YouTube Free Audio Library
Or my paid subscription to Epidemic Sound
FTC Disclosure: This video is not sponsored. Some links above are affiliate links. This means at no additional cost to you, as an Amazon Associate or other brand affiliate I earn from qualifying purchases if you click through and make a purchase. Thank you so much for supporting me!
My videos are for entertainment purposes only. Any information related to food, food safety, cooking, recipes, etc. are my opinions only. Melonie Effler, Momma Mel LLC, In The Kitchen With Momma Mel are not liable and/or responsible for any advice, services, or product you obtain through this video.
3 QUICK CHRISTMAS CANDIES TO MAKE IN 30 MINUTES
Quick Christmas Candy
Almond Crackers
2 sleeves of graham crackers or enough to line the bottom of a large baking sheet
2 cups of slivered almonds lightly toasted
1 ½ cups of butter cubed
1 cup of brown sugar
Spread the almonds on a cookie sheet and place in a 400-degree oven, watching them carefully to make sure they don’t get to dark. Once you have them toasted and set aside to cook put the cubed butter in a pot to melt. Line the bottom of a large cookie sheet with tin foil and then the graham cracker crumbs making sure to cover the bottom completely. Once the butter melted stir in the brown sugar and heat until the boiling point. Once the mixture boils remove it from the heat. Spread the almonds on the graham crackers and then pour the butter and sugar mixture over the top making sure to cover all of the crackers. Bake in a 400-degree oven for 6-8 minutes or until its really bubbly. Remove from the oven and let cool about 5 minutes or until it begins to set up. Using the foil lift the mixture from the pan and put on a cutting board. Cut into square or just break it apart. You want to get it off the foil before it cools completely or its really hard to get off.
White Chocolate Chip Oreo Fudge
2 bags of white chocolate chips
¾ of a can of sweetened condensed milk
10 chocolate oreo style cookies chopped into small chunks
Put the chips and the condensed milk into a heat proof bowl and give it a stir. Put the bowl into your microwave oven and set it for one minute and 20 seconds. Check it every 10 seconds giving it a stir each time. You don’t want it to scorch and you do want the chips to be completely melted. Once the chips have melted and everything is well combined stir in the cookie chunks without overmixing. Pour into a buttered 8” X 8” pan and refrigerate for two hours. Turn out and cut into squares.
Three Ingredient Chocolate Fudge
2 bags of milk chocolate chips
¾ of a can of sweetened condensed milk. A whole can if you like it softer.
1 tsp vanilla
Put the chips and the condensed milk into a heat proof bowl and give it a stir. Put the bowl into your microwave oven and set it for one minute and 20 seconds. Check it every 10 seconds giving it a stir each time. You don’t want it to scorch and you do want the chips to be completely melted. Once the chips have melted add the vanilla and stir until combined. Pour into a buttered 8” X 8” pan and refrigerate for two hours. Turn out and cut into squares.
vecteezy.com/video/2041721-drinking-coffee-and-reading-book-concept
Drinking Coffee and Reading Book Concept. Stock Videos by Vecteezy
Music Credit: Green Green Garden by Chris Haugen
DISCLAIMER
Our Silver Moments in no way provides any warranty, express or implied, towards the content of recipes in this website. Not all of the recipes shared here will have been approved by the agency responsible for food safety in the country you reside in. It is the reader’s responsibility to determine the value and quality of any recipe or instructions provided for food presentation and to determine the nutritional value, if any, and safety of the presentation instructions.
The recipes are intended for entertainment and/or information purposes and for use by person having appropriate technical skill, at their own discretion and risk.
I make no warranties for the outcome of your food experiments.
Colleen Palumbo
#25 – 1410 11th Ave North
Golden, BC Canada
V0A 1H2
silvermoments65@gmail.com
All video and photographic rights belong to Colleen Palumbo unless otherwise stated.
5 Minute Keto White Chocolate Holiday Bark - sugar free Christmas candy
This sugar free 4 ingredient Keto Holiday Bark white chocolate is very easy to make, in just 5 minutes. Use your favorite keto white chocolate such as Lily’s or ChocZero or, better yet, make it from scratch with real cocoa butter as I do for a sweet and smooth, sugar free white chocolate. Make extra, and give it as an edible Keto Thanksgiving treat or as a Keto Christmas food gift.
#ketomealsandrecipes
----------------------------------------
►WRITTEN RECIPE LINK:
----------------------------------------
►BUY ME A COFFEE:
----------------------------------------
►INGREDIENTS:
Lily’s white chocolate baking chips:
Or ChocZero white chocolate baking chips:
Or my homemade white chocolate (used in this video):
Dried cranberries
Shelled pistachios:
Unsalted butter:
--------------------------------------
►RELATED PRODUCTS:
Mixing bowl set:
Quarter-sized stainless steel baking sheet and cooling rack set:
----------------------------------------
❤️KETO SNACKS:
❤️KETO DESSERT RECIPES:
❤️KETO VEGETABLES, SALADS & SIDES:
❤️KETO FISH RECIPES:
❤️KETO JAPANESE RECIPES:
❤️KETO KOREAN RECIPES:
❤️KETO CHINESE RECIPES:
❤️KETO MEDITERRANEAN RECIPES:
❤️KETO MEALS QUICK AND EASY:
----------------------------------------
►MY SOCIAL MEDIA
Instagram:
Facebook:
Reddit:
Subscribe overlay by Vecteezy:
(We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites)
3 Christmas Candies. Peanut Butter Buckeyes. Coconut Bon Bons, Chocolate Covered Cherries
These Christmas Candies are three of my favorites and make wonderful gifts! I have been making them for years and they always satisfy my sweet tooth. Packaged in a pretty box these candies are the perfect homemade treat for family and friends. The Peanut Butter Buckeyes are smooth and creamy and coated in chocolate. The Coconut Bon Bons are sweet and chewy with a crunch of the almonds and coated with chocolate. The Chocolate Covered Cherries are a perfect combination of sweet cherries wrapped in a fondant and dipped in chocolate.
The Buckeye recipe below is the correct recipe. I made a mistake in my video.
Peanut Butter Buckeyes
Ingredients
1/2 pound butter
2 cups peanut butter
5 1/2 cups powdered sugar
1 tsp vanilla
chocolate almond bark or any dipping chocolate
Instructions
Mix butter and peanut butter until well blended. Add sugar and vanilla. Mix thoroughly. Roll into 1 inch balls. Chill while making dip.
Melt chocolate in a double boiler until smooth. Put chilled balls on a toothpick and dip into chocolate to almost cover. Place on parchment paper and chill. Keep refrigerated until serving.
Coconut Bon Bons
Ingredients
1 14oz can sweetened condensed milk
2 1/2 sticks of butter
2 cups powdered sugar
2 cup chopped almonds (you can use walnuts or pecans also)
2 14oz bags of sweetened flaked coconut
chocolate almond bark or any dipping chocolate
Instructions
Mix all ingredients together and chill in refrigerator for at least 2 hours or overnight. Form into balls and dip into chocolate.
Chocolate Covered Cherries
Ingredients
1 10oz jar of maraschino cherries
1 Tbsp liquid from cherries
1 tsp corn syrup
2 Tbsp butter
1 1/2 cup powdered sugar
Instructions
Mix together the liquid from cherries, corn syrup, butter, and powdered sugar. Mixture will be a thick and stiff fondant. Drain the rest of the liquid from the cherries. Take 1 tsp of fondant and press in your fingers to make a disc. Place a cherry in the center of disc and wrap around the cherry. Then roll into a ball. Place the wrapped and rolled cherries in the freezer for 30 minutes to an hour. Dip into chocolate.
Thyme to Cook WV
Samoa Truffles // Christmas Candy Time!
#christmascandy
#christmascandyrecipes
#christmas
#candy
#samoatruffles
#truffles
#whippoorwillholler
#faith
#simplelife
#cooking
recipe
Samoa Truffles
7 ounces sweetened, flaked coconut
1 can dulce de leche
14 oz.
1 can sweetened condensed milk 14 oz.
1 box Nilla Wafers, 11 oz. crushed
16 oz. melted chocolate
shop with me!
loridianebrown@gmail.com
Lori Brown
po box 1183
Imboden, Arkansas 72434
no copyright YouTube Studio music ????
we wish you a Merry Christmas
twin musicom
GRANDPA’S CHRISTMAS CANDY- almost 100 year old family recipe
Christmas traditions are the best and this Christmas candy is no exception. Enjoy this almost 100 year old family recipe. You will need -
3 c sugar
1 c white Kari syrup ( corn syrup)
1/4 tap water
1 teaspoon vanilla
1 c pecans