Chocolate Drop Cookies
Chocolate Drop Cookies Classic
Ingredients:
150 g butter, softened (1/4 stick),
225 g flour (2 cups),
160 g granulated sugar (1 cup) (in the most vintage version - brown sugar in half and white),
200g (8 oz) of chocolate drops from: - 72% organic chocolate works beautifully.
2 tsp vanilla extract,
1 large egg,
½ tsp. baking powder,
¼ tsp. salt.
Preparation:
Mix softened butter and sugar until smooth.
Add 2 teaspoons vanilla extract and 1 egg and mix again.
Sift 225 g (2 cups) of flour, ½ teaspoon of baking powder and ¼ teaspoon of salt into the dough, mix.Add the chocolate.
Spread out on the paper, spreading small portions of dough evenly over the baking tray, leaving gaps between them, as the dough will spread out almost twice.
Bake the cookies for 8-10 minutes at 180 degrees C (350 F), until they are light brown around the edges and slightly soft in the center.
The classic cookie is done. While they're warm, they're soft, but once they cool, they're insanely crispy and melt in your mouth at the same time. And oooh very filling.
Bon appetit!
Music: This Magic Moment
Artist: Lake Street Dive
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CHOCOLATE CHIPS SPONGE CAKE RECIPE | SOFT & FLUFFY CHOCOLATE SPONGE CAKE | WITHOUT OVEN
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NEW WAY OF MAKING CHOCOLATE CHIPS SPONGE CAKE | SOFT & FLUFFY CHOCOLATE SPONGE CAKE | WITHOUT OVEN
CHOCOLATE CHIPS SPONGE CAKE RECIPE | SOFT & FLUFFY CHOCOLATE SPONGE CAKE | WITHOUT OVEN
INGREDIENTS & PROCESS:
¾ CUP FLOUR
¼ CUP COCOA POWDER
1 TSPN BAKING POWDER
SIEVE FOR 2 TIMES
4 EGGS
SEPARATE THE EGG YOLK
BEAT FOR 1 MIN.
¾ CUP SUGAR (MIX GRADUALLY)
BEAT UNTIL SUGAR DISSOLVE
EGG YOLK
½ CUP OIL
1 TSPN VANILLA ESSENCE
ADD THE FLOUR MIXTURE
MIX WELL
8 INCH MOULD
GREASE OIL
PLACE A BAKING PAPER
BRUSH OIL
POUR THE BATTER
SPREAD SOME CHOCOLATE CHIPS
COOK FOR 35-40 MIN.
BAKE FOR 35-40 MIN.
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How to melt white chocolate perfectly | Tips & tricks
@Snehalscakesandcooking
Ingredient used :
White chocolate compound : 125 gm
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Quick and delicious coconut cookies with chocolate drops! Recipe #686
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Very quick and delicious coconut cookies! A simple and delicious recipe, I recommend it to everyone!
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Thank you very much!
***
Servings: 12 pieces.
Ingredients:
- 113 grams butter (1/2 cup)
- 1/4 teaspoon salt
- 100 grams of sugar (1/2 cup)
- 1 egg
- 60 grams of coconut flakes (1 cup)
- 90 grams of flour (1/2 cup)
- 1/2 teaspoon baking powder
- 60 grams of chocolate (1/3 cup)
Bake in preheated 325°F (160°C) oven / 20 minutes.
This recipe can be made at home with simple ingredients that are readily available in stores. Enjoy!
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#zuhausekochen #cooking at home #cookies
Quaker Oats - 3 Minute No Bake Oatmeal Cookies
Naturally Good Food - How to make Chocolate drops vegan recipe
Baking at home need not be tricky - tase little treats are great and easy to bake.
Made with chocolate and they taste a little like shortbread too.
Try our recipe and post your results on our Facebook and Instagram!
video by pictoriapictures.com