How To make Chocolate Malt Cake 2
1/2 c Butter; softened
1 1/3 c Sugar
1 c Instant malted milk powder
3/4 c Unsweetened cocoa powder
; firmly packed 4 Eggs
2 c Flour
3 ts Baking powder
1/2 ts Salt
1 3/4 c Half & half
Chocolate malted frosting: 1/2 c Half & half
1/2 c Instant malted milk powder
1/2 c Butter; softened
1/2 c Unsweetened cocoa powder
2 1/2 c Powdered sugar
Preheat oven to 375~. In a large bowl, combine together butter and sugar until light and fluffy; add malted milk powder and cocoa and beat just until mixed. Add eggs, beating well. Sift together dry ingredients, and add to chocolate mixture alternately with half and half. Spread evenly in a well greased 9x13" pan, and bake 35-40 minutes or until done. Let cool in pan completely. Chocolate Malted Frosting: In a medium bowl, combine the half and half and malted milk powder. Stir to combine, and let stand 15 minutes to dissolve the powder. In a medium bowl, beat together the butter and cocoa. Add malted milk mixture and beat well. Add powdered sugar and beat on high. Frost cake -----
How To make Chocolate Malt Cake 2's Videos
Moist Chocolate Cake Recipe | How To Make Moist Chocolate Cake
Moist Chocolate Cake Recipe | How To Make Moist Chocolate Cake | Easy Moist Chocolate Cake Recipe
Ingredients:
All purpose flour - 1cup (130g)
Cocoa powder - ½cup (50g)
Sugar - 1cup (200g)
Baking powder - 1tsp
Baking soda - ½tsp
Salt - ½tsp
Egg - 1
Oil - ¼cup (60ml)
Milk - ½cup (120ml)
Vanilla essence - 1tsp
Hot water - ½cup (120ml)
Dark Chocolate - 200g
Heavy cream - 150ml
Pan size : 7×7
#spicyfoodz #moistchocolatecake #chocolatemoistcake #chocolatecake #cake #spicyfoodzcake
Chocolate Malt cake || Nando's Style Chocolate Cake || Delish Food with Maria
A decadent and moist Chocolate Malt Cake recipe with chocolatey & silky smooth chocolate malt frosting. Both, the cake and the frosting are so easy to make. It makes for a stunning birthday cake.
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
Cake:
2Cups Flour
2 cups castor sugar
3/4 cup cocoa powder
2tsp baking soda
1/2 tsp salt
2eggs
1cup milk + 2 tsp vinegar
1 cup oil
1/4 tsp vanilla essence
1 cup hot coffee
Frosting:
1 7 1/2 cup unsalted butter
3/4 tsp salt
1 cup cocoa powder
4 cups icing sugar
1/4 cup milk
3/4 cup cream(heavy cream)
2/3 cups Ovaltine(chocolate malted drink powder)
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My husband hates CHOCOLATE CAKE but LOVED this one!
RECIPE:
SHOP:
If you’re looking for a rich, fudgy chocolate cake to satisfy your sweet cravings, then this cake IS IT! Paired with an indulgent chocolate fudge frosting, this is by far the best chocolate cake I’ve ever had.
INGREDIENTS:
Chocolate Cake
- 1½ cups (190 g) flour - regular all purpose
- ½ cup (50 g) cocoa powder - unsweetened
- 1 tsp baking soda
- 1 tsp baking powder
- ½ tsp salt
- ¾ cup (170 g) unsalted butter
- 1¼ cups (200 g) dark chocolate (50%)
- ⅓ cup (80 g) milk - room temperature
- 1½ cups (300 g) white sugar
- 1½ tbsp instant coffee powder
- ¼ cup (55 g) unflavoured vegetable oil - I use canola oil
- 1 tsp vanilla essence/extract
- 2 large eggs - room temperature
- ½ cup (110 g) hot water
Bake at 160 °C (320°F) with the fan on. If your oven doesn't have a fan option, then you will need to increase the baking temperature to 175°C (347°F). Remember to grease the bottom and sides of two 8 inch cake tins (mine are 3 inch deep), and also line the bottom of the tin with baking/parchment paper.
IMPORTANT: Do not open the oven door too early to check the cake otherwise this can cause the cake to sink in the middle. Enjoy :)
Chocolate Fudge Frosting
- 1 cup (226 g) cream
- 4 tsp cocoa powder - unsweetened
- 2½ cups (400 g) dark chocolate (50%)
- 1 cup (226 g) unsalted butter
- 1 cup (170 g) icing sugar - also known as powdered sugar/confectioners sugar
- ½ tsp instant coffee powder
- ½ tsp salt
- 2 tsp vanilla essence/extract
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BAKING ESSENTIALS:
Cake Tins (8x3-inch) -
Hand Mixer -
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Electronic Kitchen Scale -
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Malt Cake Recipe | How To Make Moist Chocolate Cake & Malt Frosting At Home | Cooking Genius Maryam
Learn how to make Malt Cake at home complete step by step authentic and easy recipe. We will teach you how to make the best homemade moist Chocolate Cake with milky malt frosting. Now you can make this famous caje of delizia and kababjees bakeries.
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Moist chocolate cake recipe :
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Chocolate cupcakes recipe :
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Super moist vanilla cupcakes recipe:
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Homemade cream cheese -
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Homemade mozzarella cheese -
Ingredients:
Moist chocolate cake - 1 recipe (two 6 layers)
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Frosting:
Dark chocolate - 150g
Cream - 150 g
Malted milk powder - 50g
Cream cheese - 60g
Over whipped cream - 1/3-1/2 cup
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#easyrecipe
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The Best Dessert I’ve Ever Eaten| No Oven | chocolate malt cake recipe @Humainthekitchen
In this video you will learn Chocolate malt cake without oven and frosting recipe with one bowl recipe.
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DISCLAIMER:
All the information in this cooking channel is for educational purpose only. Recipes, tips and tricks is for informational purpose only. These recipes are not intended as medical advice, diagnosis or prescription. If you have any medical condition, please consult your doctor before trying any new diet. I am not responsible for anything.
Chocolate Malt Cake Sponge/ Milky Malt Cake Sponge Recipe
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