How To make Chocolate Orange Cake
Cake: 2 c Granulated sugar
1 3/4 c All-purpose flour
3/4 c Cocoa
1 1/2 ts Baking powder
1 ts Salt
2 Eggs
1 c Milk
1/2 c Crisco oil
1 1/2 ts Vanilla extract
1 c Boiling water
Frosting: 1/2 c Golden crisco shortening
4 c Sifted icing sugar
1 tb Grated orange rind
2 tb Orange juice
2 tb Cream or milk; (2 to 3)
Orange zest to decorate 1. Preheat oven to 350F (180C).
2. Combine first 6 ingredients in large bowl. Add eggs,
milk, oil and vanilla extract. Beat at medium speed of electric mixer for 2 minutes, or until smooth. 3. Stir in boiling water. Mix well. Pour batter into two
8-inch or 9-inch round cake pans, dividing evenly.
4. Bake at 350F (180C) for 35 - 40 minutes, or until
toothpick inserted in centre come out clean. Cool 10 minutes, then remove from pan and cool completely on wire rack. Frosting: 5. Beat all ingredients together until smooth and creamy,
adding enough cream to make a smooth spreading consistency. Spread frosting between layers and on top and sides of cake. Decorate with orange zest. Hint: A little orange liqueur in the icing and drizzle over the cake layers before frosting makes a wonderful special occasion dessert. Freezing: Excellent -----
How To make Chocolate Orange Cake's Videos
Orange Chocolate Cake/ Perfect Recipe for Orange Chocolate Cake / Home Baking
This is perfect cake for orange chocolate lovers. Do try this recipe and share your comments.
Chocolate Ganache:
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Chocolate Orange Autumn Cupcakes | Cupcake Jemma
These cupcakes are for life, not just for Autumn, but they sure do look pretty!
Try making a BIG chocolate orange cake! -
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Recipe -
135g unsalted butter, soft
110g self raising flour
1/4tsp bicarbonate of soda
100g caster sugar
25g dark brown sugar
15g cocoa powder
2 lg eggs
zest of 1 orange
1.5 tbsp milk
1 tsp treacle
For the ganache filling...
75g dark 70% chocolate
75g double cream
zest of 1/2 orange
For the orange and choc swiss buttercream...
300g caster sugar
4 egg white
400g butter, super soft
zest of 1 orange
150g choc 70%
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Chocolate Orange Marble Cake || Orange Chocolate Cake Recipe
This is a deliciously nostalgic cake with classic flavours of fresh orange and chocolate. It's super easy to make and surely will turn soft and fluffy with the marble effect for a tea time treat!
⬇️⬇️⬇️⬇️ CHECK THE RECIPE BELOW ⬇️⬇️⬇️⬇️
Preparation : 10 Mins
Cooking : 80 Minutes
Serves : 10
Ingredients :
All Purpose Flour - 2 Cups
Butter - 200 g
Eggs - 4
Sugar - 1 Cup
Vanilla Essence - 1/2 Tsp
Yogurt - 1/2 Cup [ Or Use Sour Cream ]
Baking Powder - 2 Tsp
Salt - 1/4 Tsp
Coco Powder - 1 Tbs
Water - 2 Tbs
Orange Juice - 1/4 Cup
Orange zest - 1 Tsp
Method:
1. Heat oven to 170°c. Grease and line the base of a loaf tin (8 x 21cm/ 2lb) with baking parchment.
2. Beat the butter & sugar together in a large bowl with an electric whisk or a hand whisk until light in colour and soft.
3. Then add 4 eggs, one at a time, mixing well after each addition.
4. In another bowl mix the dry ingredients : Flour, salt and baking powder.
5. Gradually add the flour mix to the wet ingredients and fold in. Add Yogurt in between.
6. Divide the batter to two equal portions.
7. Add Coco powder (Coco powder mixed in water) to one portion and combine.
8. Add Orange Juice and zest to the other batter portion.
9. Spoon alternate dollops of the mixture into the cake tin, then use a skewer to create a marble pattern by dragging it through the mixture in swirls. Make sure you don’t over mix or you won’t see the pattern. Smooth the surface if necessary.
10.Bake the cake for 75-80 mins until golden and risen, and a skewer poked in comes out clean.
11. Leave the cake in the tin to cool.
Options:
Melt the chocolate in a bowl over barely simmering water or gently in the microwave. Use a spoon to drizzle the chocolate over the cake.
************************
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Pound cake, Marble cake, Zebra cake, Tea Cake
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Moist orange & chocolate cake
This moist orange & chocolate cake is truly a piece of heaven on a plate.
You will need:
2 cups all-purpose flour
1/2 cup cocoa powder
1 cup date syrup
2 tsp baking powder
1/2 tsp cinnamon powder
1/4 tsp clove powder
1 tsp salt
1 1/2 tsp bicarbonate of soda
2 Eggs
1 cup black coffee (2 tsp instant coffee in a cup of hot water, make sure it's cool before adding to the batter)
1/2 cup vegetable oil
1/2 cup Milk
2 tbsp orange rind (use the small side on a grater)
Chocolate ganache
250 gms Chocolate chips
230 ml Heavy cream
Add chocolate to a bowl and melt. let it cool slightly then add the cream and mix well. Ice your cake
Cream cheese frosting
180g cream cheese (I use Philadelphia)
2 tbsp soft butter
1 cup icing sugar
2 tbsp orange rind
Add all the ingredients into a bowl and mix well.
I used two 8-inch pans
Chocolate Orange Marble Sponge Cake! Simple and Delicious recipe
Hello everyone ,today I'm sharing with you Chocolate Orange marble Cake! Simple and Delicious recipe. How to Make Chocolate Orange Cake step by step. Do you like ORANGE CAKE? Leave me a comment if you make Chocolate Orange marble Cake recipe, and tell me what other cookies or desserts recipes you would like to see.
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❤️Watch this video from start to finish to learn this delicious cake recipe!❤️
Let's Make Chocolate Orange marble Cake
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???? Ingredients
110 g cake flour
1 tsp baking powder
1/4 tsp salt
50 g granulated sugar
60 g vegetable oil
80 g orange juice
4 egg yolks (L)
1 tsp vanilla extract
1 tsp Orange zest
4 egg whites (L)
50 g caster sugar
1/2 tsp vinegar
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10 g cocoa powder
20 g hot water
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pan size 7x7 inch
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How to bake
-Bake preheated oven at the 160 C for 35-40 minutes
======================
Make sure you pre-heat your oven
======================
❤️Thank you for watching ❤️
????Subscribe and Like always thanks ❤️
สูตรเค้กที่ทำวันนี้ เป็นเค้กชิฟฟ่อนช็อกโกแลตส้ม เนื้อเค้กนุ่มๆ หวานน้อย สูตรเค้กง่ายๆ ลองมาทำเค้กง่ายๆ สูตรนี้กันดูนะคะ
????ให้คะแนนวิดีโอ????เขียนความคิดเห็นหรืออย่างน้อยก็ยิ้ม❤️❤️
❤️ กดติดตามและอย่าลืมเลือกไอคอน????กระดิ่ง ❤️
❤️หนึ่งการติดตามของคุณช่วยให้ช่องเติบโต????
❤️ดูวิดีโอนี้ตั้งแต่ต้นจนจบเพื่อเรียนรู้สูตรเค้กแสนอร่อยนี้! ❤️
▶️ติดตามดูคลิปอื่นได้ที่ :
????ส่วนผสม
แป้งเค้ก 110 กรัม
ผงฟู 1 ช้อนชา
เกลือ 1/4 ช้อนชา
น้ำตาล 50 กรัม
น้ำมัน 60 กรัม
น้ำส้มคั้น 80 กรัม
ไข่แดง 4 ฟอง (เบอร์2)
กลิ่นวานิลลา 1 ช้อนชา
ผิวส้ม 1 ช้อนชา
ไข่ขาว 4 ฟอง (เบอร์2)
น้ำตาล 50 กรัม
น้ำส้มสายชู 1/2 ช้อนชา
----------
ผงโกโก้ 10 กรัม
น้ำร้อน 20 กรัม
-------------
ในคลิปใช้พิมพ์ขนาด 7 x 7 นิ้ว
-------------
วิธีการอบ
- อบไฟบน-ล่าง 160 C ไม่เปิดพัดลม 35-40 นาที หรือกระทั่งสุก
-----------------
**เช็คสุก จากการเอาไม้แหลมจิ้มไปตรงกลาง หากไม่มีเศษขนมเปียกๆติดมา คือสุกค่ะ **
==================
▶️ อย่าลืมอุ่นเตาอบก่อนทุกครั้ง ก่อนนำเค้กหรือคุกกี้เข้าอบ ❤️
==================
❤️ ถ้าชอบคลิปนี้ อย่าลืม ????กดไลค์ ????กดแชร์ ????กดติดตาม เพื่อรับชมคลิปใหม่ๆนะคะ
หรือถ้าอยากให้ทำเมนูอะไร คอมเม้นท์ไว้ใต้คลิปเลยค่ะ ❤️
????അടുത്ത Birthday ക്കായി ഒരു യമണ്ടൻ cake! നേരത്തെ അറിഞ്ഞില്ലല്ലോ ????|Choco-Orange cake| Chocolate cake|
#chocolatecake
#christmascake
#cakerecipe
Ep.#496
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Ingredients
*
Sugar - 3/4 Cup
Orange - 3
All-purpose flour - 1 Cup
Baking powder - 1 Tsp.
Baking Soda - 1/2 Tsp.
Salt - 1/8 Tsp.
Egg - 3 Nos.
Vanilla essence - 1 Tsp.
Sunflower oil / Olive oil - 1/2 Cup
Orange Liquid colour - 1/4 Tsp.
Cocoa powder - 2 Tbsp.
Hot Milk - 1/4 Cup
Vinegar - 1/2 Tsp.
Water
Sugar - 12 Tbsp.
Salt - 1 pinch
Whipping cream - 1 1/2 Cup
Choco chips
Whipping cream - 100 ml
White compound - 200 gm
Butter - 1 Tsp.
Dark compound - 50 gm
Whipping cream - 2 Tbsp.
Orange gel colour