1/4 c Shortening 3/4 c Sugar 1 Egg 1 c Peanuts; grated 1/4 ts Almond extract 5 c Cornflakes Blend shortening and sugar. Add egg and beat well. Add rest of ingredients. Drop by tablespoonfuls on cookie sheets and bake at 350 until brown. -----
Sweetened coconut flakes and condensed milk are just two of the many important ingredients you'll need when making macaroons at home. Make authentic coconut macaroons with sweetened corn flakes and condensed milk with help from a Baltimore-based, professionally-trained chef and culinary instructor in this free video clip.
Expert: Erik Scott Berlin Filmmaker: Courtney Shumway
Series Description: You don't have to work in a 5-star restaurant to enjoy delicious dishes whenever you'd like. Get tips on making a wide variety of delicious dishes with help from a Baltimore-based, professionally-trained chef and culinary instructor in this free video series.
This quick and easy recipe for macaroon cookies will no doubt become an essential part of your own home cookbooks.
Original Vintage Recipe:
1 cup brown sugar ½ cup butter 2 eggs beaten separately 4 tablespoons sweet milk [this is whole milk - 2%] 2 teaspoons baking powder 1 ¼ cup flour ½ teaspoon vanilla 1 teaspoon almond flavouring Beat well together then fold in lightly 4 cups of Kellogg’s toasted corn flakes, drop on buttered pan.
Coconut Macaroon Corn Flake Cookies by Diane Lovetobake
The video and photo is owned by Diane Lovetobake shown on YouTube only. No pinning , posting , copying . Coprighi
Quick easy macaroon corn flake & coconut cookies. 2 eggs whites beaten to stiff peaks, 1 cup granulated sugar, 1/2 teaspoon vanilla, 1 cup dried coconut, 2 cups corn flake cereal, 1/2 cups chopped nuts your choice. Drop by rounded Tablespoon 1 inch apart on lightly greased baking pan. Bake at 400 for 9-10 minutes Yields 22 large cookies I forgot to mention you should let cookies cool on pan before removing them. Otherwise they will break up easily.
Macaroons (with Walnuts and Cornflakes) | Show Me The Curry Cookie Recipe
Having found my Grand Mother's recipe book from mid last century, the first thing we tried out was these Macaroons! They were just amazing - the crisp exterior and the soft interior, what a perfect balance. What we loved was the simplicity of the recipe and the availability of the ingredients. Enjoy these delicious small wonders.
Printable Recipe:
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Butterscotch Cornflake Cookies
These Butterscotch Cornflake Cookies are made with just three ingredients: peanut butter, butterscotch, and frosted flakes. They're no-bake too which makes them the perfect easy dessert!