How To make Crab Cakes with Pasilla Chili Aioli
1/2 lb Shelled cooked crab
1/2 c Mayonnaise
1/2 c Minced carrots
1/2 c Minced celery
1 1/2 ts Lemon juice
Salt Pepper Cayenne 2 White bread slices
1 tb Salad oil
Fresh cilantro sprigs
PASILLA CHILI AIOLI:
1 Large dried pasilla chili
1 cn Sliced pimientos (4 oz)
1 tb Olive oil
1 Chopped garlic clove
3 tb Dry white wine
1 ts Lemon juice
1/4 c Chicken broth
1/4 c Mayonnaise
Salt Pepper 1. Mix crab, mayonnaise, carrots, celery, and lemon juice. Add salt
and pepper and cayenne to taste. 2. Tear bread into chunks; whirl in a blender or food processor until
crumbs form; mound crumbs on a plate. Drop 1/4-cup portions crab mixture into crumbs, and sprinkle crumbs over top; pat into 1/2"-thick cakes.
3. Place a 10-12" nonstick frying pan over medium heat. Lightly coat
pan with oil and cook cakes, using a wide spatula to turn once, until browned on both sides, about 4 minutes total. 4. Place cakes on salad plates; keep warm. Garnish with cilantro. Add
aioli to taste. *** PASILLA CHILI AIOLI *** 1. Remove and discard stems and seeds from dried pasilla; rinse
chili. With scissors, cut the chili in 1/2" pieces. 2. Drain pimientos; pat dry.
3. In a 10-12" frying pan combine olive oil, chili, pimientos and
garlic. Stir over medium heat for 2 minutes. Add wine and lemon juice. Stir over high heat until most of the liquid evaporates, about 1 minute. Add chicken broth; boil, uncovered, until liquid is reduced
to 1/4 cup, about 2 minutes. Let cool. 4. Whirl mixture in a blender or food processor with mayonnaise until
smoothly pureed. Add salt and pepper to taste. Makes 1/2 cup. ~ Anton Brunbauer, Hyatt Regency Scottsdale, Scottsdale AZ
How To make Crab Cakes with Pasilla Chili Aioli's Videos
Thai Fish Cakes
I love making Thai food, and these fried fish cakes are a quick and easy way to satisfy my Thai cravings. Served with a spicy peanut sauce, they’re great as an appetizer or served with a main dish, or just as a snack, midnight or otherwise.
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【粤語】最真切的忠告(上集)給準備外遊的朋友 鳴謝支持過我們的網友 + 飲食習慣自我測驗-住郵輪前必看! 《旅遊實驗室》 90%以上的人都不能通過的測驗 (中文字幕) Must see!
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00:40 製作背景
2:28 上丶下集簡介
2:46 自我測試
3:28 外遊記錄
4:08 特色和異同
5:43 旅行心得
6:38 如何舉一反三
7:03 食評
7:22 好歌再聼
7:52 其他餐飲實錄
11:12 嘉年華斤郵輪精神號( Spirit)餐廳一⻆
17:35 餐廳服務生為客人準備水果
30:14 郵輪上的日本壽司
33:56 其他連結
請點擊片尾的連結, 觀看國語版, 前面七分鐘以片中片(PinP)的手法剪輯, 希望大家喜歡。推薦在有Wi-Fi時, 以1080P解像度觀賞。
To enable English subtitles on a PC, go to lower right corner of the video, click [cc], which stands for closed caption. Then click the gear icon, select “Subtitles/CC”, then select “Auto translate”. Scrolling and click “English”. Step-by-step instruction is available at
#旅行
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【國語】最真切的忠告(上集)給準備外遊的朋友 鳴謝支持過我們的網友 + 飲食習慣自我測驗-住郵輪前必看! 《旅遊實驗室》 90%以上的人都不能通過的測驗 (吃六十天西餐) Must see!
00:00 章節分段
00:14 感謝綱友的支持
00:41 製作背景
2:32 上丶下集簡介
2:46 自我測試
3:31 外遊記錄
4:06 特色和異同
5:57 旅行心得
6:38 如何舉一反三
7:05 食評
7:26 好歌再聼
7:55 其他餐飲實錄
11:12 嘉年華斤郵輪精神號( Spirit)餐廳一⻆
17:36 餐廳服務生為客人準備水果
30:14 郵輪上的日本壽司
33:56 其他連結
請點擊片尾的連結, 觀看粤語版, 前面七分鐘以片中片(PinP)的手法剪輯, 希望大家喜歡。推薦在有Wi-Fi時, 以1080P解像度觀賞。
To enable English subtitles on a PC, go to lower right corner of the video, click [cc], which stands for closed caption. Then click the gear icon, select “Subtitles/CC”, then select “Auto translate”. Scrolling and click “English”. Step-by-step instruction is available at
#旅行
#忠告
#必看
#旅行實驗室
#真人實驗室
#cruise
#dining
#2023
#travel
#mustwatch
La Mejor Receta Eres Tú - Crabcake
Te presentamos la Segunda Temporada de La Mejor Receta Eres Tú!! Donde podrás cocinar como los profesionales, llevaremos hasta tu hogar las recetas y secretos de la alta cocina de la mano de nuestros estudiantes, jóvenes dinámicos y emprendedores igual que tú, quienes a su vez aprenden de los mejores Chefs de México, los maestros del Superior de Gastronomía. En esta ocasión iniciamos nuestra temporada con un delicioso Crabcake. ¡¡¡Que lo disfruten!!!
VLOG #380 - WHAT DAY DOES THE WEEK START?!
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Exploring Seattle's Iconic Pike Place Market and Ferris Wheel Adventure - What to see?
Back to August 2022... I just got a chance to edit the whole scene and put it together into a video. Hope you enjoy!
CHAPTER:
00:00 - 00:34 - Intro
00:35 - 00:59 - Walking to Pike Place
01:00 - 01:49 - What Friday morning looks like and First Sbucks
01:50 - 02:05 - We arrived!
02:06 - 02:47 - What inside market looks like
02:48 - 02:55 - Funny thing...
02:56 - 03:19 - Fresh Fruit Market
03:20 - 03:46 - Seafood market
03:47 - 04:08 - About flying fish performance
04:09 - 04:27 - Merchandise store
04:28 - 06:05 - Street area
06:06 - 06:24 - Grab Chinese dimsum!
06:28 - 07:23 - Get alternative route to Ferris Wheel
07:24 - 08:05 - Alaskan Way here!
08:06 - 08:45 - Ride Ferris Wheel!
08:46 - 10:08 - Lunch at Elliott's
Recommended places to go and eat:
- Mee Sum Pastry - for quick bite
- Crab Pot - to eat seafood in bulk
- Seattle Aquarium
- Ferris wheel- to see Seattle from above
- Ivar's Seafood - to eat signature seafood
For Elliott's, for me it is too expensive with the tiny portion but the service was really GOOD! I also don't deny that their oysters were so fresh even tho it was raw. But it depends on your preference :)
Flying Fish (Catch of the Day) link:
Ferris Wheel or Seattle Great Wheel ticket price:
Adult: $17, Child $0, Senior (65+) $15 (Tax not incl.)
More information here
Music Credit:
- The Beat of Nature Music by Olexy from Pixabay
- Whip by prazkhanal from Pixabay
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