2 cups flour 1/2 cup cornmeal 1/4 teaspoon salt 1/4 cup margarine 2/3 cup water -- warm Preheat oven to 375 degrees F. Combine flour, cornmeal and salt; add margarine. Mix until crumbly; stir in warm water. Chill. Form chilled dough into walnut-size balls; roll out into paper-thin 4-inch rounds; place on cookie sheet. Bake for 5 minutes, or until golden and crisp. Makes 6-8.
How To make Crisp Flat Bread's Videos
Baking Swedish crisp bread (KNÄCKEBRÖD) to make myself happy!| How to cope in difficult times
Hello dear friends :-) Today I'm sharing a vlog style, chatty baking video. I am making an attempt at baking traditional Swedish crispbread - knäckebröd to make myself happy! This rye crispbread baked in the oven, is a staple in Sweden. How to make Swedish crisp bread...Did I manage?! The world has gone mad and in this video I bake to make myself happy and as a way to cope with anxiety. Baking is one way of coping in difficult times. I also talk about different issues like - vitamine D deficiency, infertility issues and sorrow, lockdown etc! TIMESTAMPS: 0:00 - 2:16 Intro and talking about traditional Swedish food & knäckebröd 2:16 - 3:32 How to make Swedish crispbread - is the recipe a fail?!! 3:32 - 4:55 Are you selfish if you don't want to vaccinate yourself? Also where is the sun??? 4:56 - 5:28 Relaxing views 5:28 - 6:40 Talking about infertility and how I'm trying to make myself happy 6:40 - 7:52 On with the recipe! I continue to bake knäckebröd 7:52 - 9:17 The final result!!! Taste test! 9:17 - 10:36 Eating Swedish crisp bread - ASMR for supper
MY PRODUCTS ***If you want to support my and my channel and help me create those videos, you can buy prints of my PAINTINGS on different products in the redbubble shop!
INSTAGRAM
You will love my Swedish playlist:
For Business/Workrelated - Business email: elaaragagnes@gmail.com
Hi! Its MK.... On my channel, you will find Easy & Delicious Recipes . I love Cooking and sharing my experiences with you..... . . Subscribe to see more Delicious , Easy , and Homemade Quick Recipes on your feed!!
Fb page ⬇️ Instagram ⬇️ Tiktok ➡️
Pumpkins are so delicious! Extremely Easy! No yeast, No knead! Crisp on the outside and soft inside
[No-yeast, No-water] Crispy on the outside and Soft on the inside! Extremely EASY and Delicious! *Ingredients 300g Pumpkin 50g (4tbsp) Sugar 200g (1.6cups) Glutinous rice flour Bread crumbs Cooking oil
Important tips: 1. Pour out the excess water from the pumpkin after steaming. If you don't want do that, please add more glutinous rice flour, because the moisture content of the pumpkin is different, please adjust the amount of glutinous rice flour appropriately. 2. Add the glutinous rice flour in 3 times, and observe the state of the dough at the end, the dough is a little soft. 3. Heat on medium-low heat, the temperature is about 160°C (320°F), you need to keep flipping the pumpkin pancake, that can makes heat evenly
Instagram: ☞ Facebook: -------------------------------------------------- -------------------------------------------------- ------------------------- ????Thanks for watching! Please leave a LIKE and SHARE this video SUBSCRIBE my YouTube Channel for more videos and clicked the bell so you will not miss any of my videos I would be very glad if you subscribe and turn on the notification bell ???? -------------------------------------------------- -------------------------------------------------- ------------------------
CRISP FLAT BREAD
CRISP FLAT BREAD PRODUCTION LINE
CRISP FLAT BREAD line
CRISP FLATBREAD - OSTERVILLE, MA - CAPE COD
CRISP FLATBREAD - 791 MAIN ST. OSTERVILLE, MA CAPE COD USA Crisp Flatbread serves fresh wood-fired pizza and homemade pastas prepared with seasonal, local ingredients. They support local farmers, and are passionate about using hormone and nitrate-free meats and organic vegetables whenever possible. All of their pastas, sauces and CRISP flatbread dough are made from scratch with love. Their hope is that when you visit you will enjoy our sophisticated but comfortable atmosphere, delicious food, and out of the box selection of beer and wine. Then relax on our outdoor patio, cook a s'more at our fire pit, and challenge friends (old and new) to a game of table tennis. CRISP. there's nothing else like it on Cape Cod! Owner Jamie Surprenant Chef Jimmy Supka CrispFlatbread.com