How To make Egg Drop Soup
6 c Hot water
3 1/2 oz Pk chicken noodle soup mix
(2 envelopes) 2 Eggs, well beaten
1 T Soy sauce (optional)
Chinese fried noodles 1. Pour water into a deep, 2-quart, heat-resistant, non-metallic
casserole and heat, covered, in Microwave Oven 10 minutes or until boiling. 2. Add noodle soup mix and heat, covered, 4 minutes. Allow
to stand 4 to 5 minutes or until noodles and chicken are tender. 3. Pour beaten eggs in soup mixture gradually, stirring with a
fork and heat, uncovered, 2 to 3 minutes or until egg is cooked. Stir frequently with a fork to make eeggs form thin strings. 4. If desired, stir in soy sauce. Garnish with fried noodles.
How To make Egg Drop Soup's Videos
Best EGG DROP SOUP You'll Make!
When every egg drop becomes divine. Yum!
???????? ???????????? ???????????? ???????????? ???????????????????????????????????????????????? ???????????????? ???????????? ????????????????????????????????????, it will significantly support me and inspire me to create more videos. Thank you :)
Connect with me or TAG me if you try this recipe :)
FACEBOOK:
INSTAGRAM:
PINTEREST:
TIKTOK:
Ingredients:
6 cups chicken broth
3 large eggs
1 tbsp water
1 medium carrot
1/2 bunch of green onions
3-4 tbsp whole corn kernel
3 tbsp cornstarch
1/4 cup water
1 tsp sesame oil
salt to taste
Note: You can use water then add a chicken cube or chicken powder
#eggdropsoup #soup #eggsoup
EASY EGG DROP SOUP | 5 Minute Egg Drop Soup
The best, classic, old fashioned, quick and easy egg drop soup, homemade with few ingredients in one pot over stovetop in 5 minutes.
Please LIKE, COMMENT and SHARE
My Email Address: browngirlslifetested@gmail.com
Find me here!
♥Facebook:
♥Instagram:
♥Pinterest:
If you liked this video and want to see more easy recipes, please do SUBSCRIBE! Its FREE!
SUBSCRIBE TO MY CHANNEL:
EGG DROP SOUP
4 cups Chicken Stock
3 tsp corn starch
3 tsp water
1/2 tsp salt
1/2 tsp white pepper
drizzle sesame oil
2 eggs beaten
1 scallions chopped
SIMPLE QUICK DELICIOUS
Chinese Recipe:
How to Make Chinese Takeout Style Chicken Wings:
Fried Rice:
Tomato Egg Drop Soup:
Garlic Water Spinach :
How to Make The Best Vegetable Lo Mein:
Quick Ramen | How to Make Easy Ramen at home :
Enoki Mushroom Egg Omelette :
Korean Soy Sauce Egg :
Egg Fried Rice | Easy 5 min Egg Fried Rice from Leftover Rice:
Garlic Ramen in 5 Minutes :
5 minute Garlic Egg Fried Rice :
Shrimp and Broccoli in Garlic Sauce :
#EggDropSoup #ChineseFood #GlutenFree
Chinese Takeout Egg Drop Soup Secrets Revealed
A comprehensive guide to classic Chinese takeout egg drop soup at home! Egg drop soup is one of the most popular dishes at every Chinese takeaway! Today, I’ll break down all the tips, tricks, and techniques so you’ll be able to make takeout egg drop soup at home even better than any takeaway restaurant you’ve ever been to! And for a fraction of the cost!
Recipe document:
CiCi Li's channel:
Wanna learn how to make Chinese takeout egg rolls at home? Check out this video:
Chinese takeout fried rice video:
Ingredients:
Lee Kum Kee Chicken Bouillon:
Knorr Asian Chicken Bouillon:
Lee Kum Kee Mushroom Bouillon:
Diamond Brand Kosher Salt:
Sesame Oil:
White Pepper:
MSG:
Cornstarch:
Turmeric:
Food Coloring:
Chinese Black Vinegar:
Kitchen gear in video:
Misono UX10 Chef's Knife:
Induction Cooktop:
John Boos Work Table:
Glass Measuring Bowls:
Pyrex Measuring Cups:
All-Clad Saucepan:
All-Clad Stockpot:
Spider Strainer:
Candy Thermometer:
1 oz ladle:
Butane Stovetop Burner:
Chinois Strainer:
Music by Epidemic Sound (free 30-day trial! Affiliate link):
Affiliate disclosure: As an Amazon Associate, Jason Farmer may earn commissions from qualifying purchases from amazon.com
Timestamps:
Silky Egg Drop Soup Recipe | How To Make Egg Drop Soup | Simply Mama Cooks
Welcome to Simply Mamá YouTube Channel! I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. I am still learning and enjoy the process of making home cooked food.
#simplymamacooks #eggdropsoup #betterthantakeout
Please LIKE, SHARE and SUBSCRIBE! Thank you!
????MY VLOG CHANNEL
????FOLLOW ME ON INSTAGRAM ????????
AND HASH TAG Simply Mama
INGREDIENTS
4 cups (946 mL) low sodium chicken broth
2 Tbsp (15 g) cornstarch
2 Tbsp (30 mL) cold water
salt to taste
white pepper to taste
1 Tbsp chopped whites of scallion
3 large eggs
- Bring low sodium chicken broth to a simmer
- Add chopped scallion whites, salt and pepper to taste
- In a small bowl combine cornstarch and cold water to make a slurry
- Add cornstarch slurry to simmering broth and stir until thickened
- In a bowl mix 3 large eggs
- While stirring, slowly pour in eggs into simmering thickened broth
- Stir until eggs are cooked and soup is simmering
- This recipe serves 2 to 3 servings
- Garnish with fresh scallion greens and enjoy!
DISCLAIMER: This video and description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows me to continue to make videos like this. Thank you for the support!
MUSIC
Places by Ulas Pakkan, Courtesy of Shutterstock, Inc.
Easy Egg Drop Soup Recipe
How To Make Restaurant Style Egg Drop Soup
???? Egg Drop Soup: The Chinese Restaurant Way (蛋花湯)
Watch Daddy Lau teach us how to make a takeout classic, Egg Drop Soup. We made a version of this way back in 2020 as our 3rd video ever, but our version today has shrimp and is just as yummy!
???????? JOIN THE CANTO COOKING CLUB ????????
Develop the intuition and foundation to cook Cantonese food with exclusive classes from Daddy Lau! Join the club:
WATCH MORE
More Chinese Soups:
Cook Like a Chinese Chef:
???? RECIPE + INGREDIENTS????
Check out our blog for an adjustable list of ingredients and step-by-step videos:
???? SUPPORT OUR CHANNEL ????
If you enjoy these videos and want to support us being able to continue creating content for many years to come, we’d love for you to consider becoming a patron of Made With Lau.
???? CONNECT WITH US ????
???? COOKWARE WE USE/LOVE ????
- Electric Burner:
- Gas Burner:
- Non-Stick Wok:
- Carbon Steel Wok:
- Non-Stick Pan:
- Carbon Steel Pan:
- Stainless Steel Skillet:
- Cookware Set:
- 8 Quart Pot:
- Cookware Collections:
- Pan Protector:
- Carbon Steel Seasoning Wax:
???? KNIVES WE USE/LOVE ????
- Dad's 40 year old Chinese Chef Knife:
- Chef Knife:
- Santoku Knife:
- Starter Knife Set:
- Sharpening Stone Set:
???????? KITCHEN ACCESSORIES WE USE/LOVE ????????
- Magnetic Knife Strip (storage):
- Cutting Board:
- Instant Read Thermometer #1:
- Instant Read Thermometer #2:
- Food Scale:
???? DAD'S SPECIAL INGREDIENTS ????
If you don't live near an Asian market, you buy these online / on Amazon:
- Sesame Oil:
- Handcrafted Soy Sauce:
- Light Soy Sauce:
- Light Soy Sauce (Handcrafted):
- Dark Soy Sauce:
- Dark Soy Sauce (Handcrafted):
- Rice Cooking Wine:
- Premium Oyster Sauce:
- Chili Oil:
- Hoisin Sauce:
- Chicken Bouillon:
- Shaoxing Cooking Wine:
Options for Vegetarian Oyster Sauce
-
-
Options for Gluten Free Oyster Sauce
-
-
Note: These links are affiliate links, which means that if you use our links to purchase these ingredients, our family earns a small amount for the sale - at no extra cost to you. If you use these links, we really appreciate the support!
???? LINKS MENTIONED ????
TOKYO KITCHEN:
OUR (MADE WITH LAU) FEATURED VIDEOS
Buddha's Delight 羅漢齋 Recipe:
West Lake Beef Soup 西湖牛肉羹 Recipe:
Seaweed Soup 紫菜湯 Recipe:
Winter Melon Seafood Soup 冬瓜海鲜羹 Recipe:
Our Original Egg Drop Soup 蛋花湯 Recipe:
Surprising Dad with NBA Finals tickets VLOG:
Surprising my parents with a trip to Hawaii VlOG:
⏲ CHAPTERS ⏲
00:00 - Prepare shrimp
02:31 - Prepare carrot
02:58 - Prepare tofu & eggs
03:55 - Start soup
04:35 - On potato starch & other starches
05:08 - Create slurry
05:27 - Add tofu & beat eggs
06:23 - Add slurry
07:34 - Add egg
07:53 - On egg drop soup
08:34 - Add shrimp
08:48 - Add seasoning
09:12 - Add carrot & plate
#eggdropsoup #eggdrop #eggdropsouprecipe #souprecipe #souprecipes #souprecipe
???? OUR FAMILY ????
Learn more about the Lau family, and why we started this channel + blog:
???? OTHER CREDITS ????
Produced by Randy Lau, Grace Phan-Nguyen
Edited by Willard Chan, Nicole Cheng
Translation by Arlene Chiu, David Loh
Intro Flute Music - Performed by Daddy Lau
Copyright Chillhop Music -
Copyright Chillhop Music -
Easy VEGETABLE EGG DROP SOUP Recipe
I hope you enjoy the video, give us a THUMBS UP if you like our video, please don't forget to click SUBSCRIBE button and tap the bell icon to get notified!
INGREDIENTS:
2 litres Water
1 medium Onion (white), finely chopped
1 medium Carrot, finely chopped
Celery, chopped
3 large Eggs, beaten
1/4 tsp Black Pepper
1 tsp Salt
1 Chicken broth cubes
1/2 cup Cornstarch (dilute in 1/2 cup water)
Thanks for watching, I APPRECIATE each and everyone of you!!
#EggDropSoup #VegetableEggDropSoup