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How To make Finnish Pecan Balls

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1 c Butter
4 tb Sugar
2 c Pastry flour
2 ts Vanilla
2 c Pecans; cut coarsely
Cream butter, add sugar gradually and cream. Add flour, vanilla, and nuts. Roll to size of butter ball. Bake about 45 minutes in 300~ oven. Roll in powdered sugar while hot and again when cold. -----

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