How To make Ginger Pork On Pineapple
1 Pineapple
1 lb Lean ground pork
1/4 c Chopped onion (about I
-small) 1 tb Packed brown sugar
1 tb Vinegar
1 ts Ground ginger
1/2 ts Salt
1/4 ts Pepper
1 md Green bell pepper,cut into
-l-inch pieces 1 cn (8 ounces) tomato sauce
1 cn 8 ounces) sliced water
-chestnuts, drained Broiled pineapple is a tasty alternative to a traditional bed of rice or pasta. Pare pineapple. Cut crosswise into 6 slices, about I inch thick. Spray broiler pan rack with nonstick cooking spray. Arrange pineapple on rack in broiler pan. Cook ground pork and onion in 10 inch nonstick skillet over medium heat, stirring frequently, until pork is light brown; drain. Stir in remaining ingredients. Heat to boiling; reduce heat. Simmer uncovered about 10 minutes, stirring occasionally, until bell pepper
is crisp-tender. Set oven control to broil. Broil pineapple with tops 4 to 5 inches from heat 5 minutes; turn. Broil 3 to 5 minutes longer or until hot and bubbly. Serve pork mixture on pineapple slices. Microwave Directions: Prepare pineapple as directed Arrange pineapple slices in deep, round microwavable platter. Cover with waxed paper Crumble pork in 2 quart microwavable casserole. Add onion. Cover tightly and Microwave on high 6 to 8 minutes, stirring after 3 minutes, until pork is done; drain. Stir in remaining ingredients. Cover tightly and microwave 8 to 10 minutes, stirring after 5 minutes, until bell pepper is crisp-tender Let stand covered 5 minutes. Microwave pineapple on high about 4 minutes or until hot. Ser ve pork mixture on pineapple slices. 6 servings
Nutrition Information Per Serving Percent of U.S. RDA Calories 260 Protein 20% Protein, g 13 Vitamin A 10% Carbohydrate, g 24 Vitamin C 50% Fat g 14 Thiamin 32% Cholesterol, mg 45
Riboflavin 14% Sodium, mg 420 Niacin 18% Potassium, mg 510 Calcium 2% Iron 12% From the files of Al Rice, North Pole Alaska. Feb 1994
-----
How To make Ginger Pork On Pineapple's Videos
Ginger pineapple bbq marinated Pork chops/Homemade pork chops???? #roadto500subs
Hey y'all today I made a simple pork chops recipe with ingredients that you can find in your pantry ????
Ingredients
Pork chops
Ginger
Garlic
Cumin powder
Coriander powder
Spanish paprika
Fresh coriander
Ketchup
Honey Sweet pineapple
Mushroom soy sauce /dark soy sauce
#ceekaysadventures #porkchops #kenyanrecipes
The Easiest Japanese Ginger Pork Recipe | 豚のしょうが焼きレシピ | Easy Japanese Cooking
Ginger pork is an extremely popular dish in simple Japanese cooking. Often served as part of a lunch set, it's also a fantastic dish to make for a family meal.
This simple buta shougayaki recipe uses homemade teriyaki sauce for delicious meal in just minutes.
Homemade Teriyaki Sauce:
Spicy Hawaiian Pineapple Pork - Slow Cooker
Delicious and super easy recipe for a tasty pork dish. Simply put the ingredients in your casserole, and let it do it's thing. Yummm. Please give the video a like, share it, and subscribe to my channel. Cheers!!
I'm pleased to announce my channel is now affiliated with Vosteed Knives. Check them out at:
菠萝排骨 酸酸甜甜超下饭???? #pineapple #porkrib #rocksugar #springonion #ginger #soysauce #salt #vineger
Pineapple Ginger Curry Pork (Kaeng Hungley muu) แกงฮังเลหมู
Classical Thai cooking, Northern Thai cooking with Burmese influenced. Combined red curry, ginger and Burmese spices. The essence of palm sugar, tamarind, and fresh pineapple will take you to the next level.
Welcome to my channel.
This video, you will learn a proper Thai cooking technique with emphasis on
Understanding of Thai cooking steps and sequential,
Handling Ingredients,
How to balance the tastes, as well as
how to maintain tastes, texture, flavor, and integrity of the dish.
Thank you for watching.
Support Station:
Classical Thai Cooking 42030990669 Citibank
Via PayPal: paypal.me/ClassicalThaiCooking
Facebook KhunPhant:
Twitter: @thaiesse
Email: chef-pon@thaiessence.com
More info about Classical Thai cooking: Classical
Videos education for Fundamental of Thai Cooking links:
Classical Thai cooking at it best:
About Thai cuisine:
General Knowledge in Thai cooking:
Variation of Thai Dishes:
Food safety:
Medicinal Aspects in Thai Cuisine:
Thai Ingredients:
Thai Cooking Techniques:
Beverage with Thai Food:
Pineapple Ginger Butter Sauce. Learn to make this delicious pineapple sauce at home!
This Pineapple Ginger Butter Sauce can be used as a sauce, as a basting and even as a spread for crackers or toast. This pineapple sauce goes particularly well with pork and chicken dishes. Learn to make pineapple ginger butter sauce with our step-by-step video demonstration. For the full recipe in printable format, please go to
For more learn to cook videos like this, please subscribe to our channel!
This delicious buttery sweet and sour sauce can be used as a sauce, a basting and as a spread on crackers or toast. This simple video demonstration will show you how to make pineapple ginger butter sauce perfectly.
Ingredients
250g Pineapple, thinly sliced
1½ Inch piece of ginger, thinly sliced (4cm)
3 Cloves garlic, thinly sliced
50g Butter
1 Tbs Treacle sugar
Instructions
Heat the butter over low-medium heat and add the garlic and ginger
Simmer these for about 1 minute until fragrant
Add the pineapple and simmer for 1 minute
Add the treacle sugar and continue to simmer the mix for 10 minutes until the pineapple has taken on some color and very tender
Remove the pan from the heat and allow the mix to cool for 5 minutes
Transfer the mix to a heatproof bowl and liquidize it using your stick blender (this can be done in a food processor, but let it cool further first)
Serve hot or cold. The sauce will keep covered in the refrigerator for up to 2 weeks.