How To make Gluten Free Orange Muffins Or Quick Bread
Ingredients
1 1/2
cup
millet, or rice flour
1/2
cup
soy flour
1
tablespoon
baking powder
1/2
teaspoon
sea salt, optional
1/4
teaspoon
orange flavor
1
cup
water, or orange juice
1/4
cup
vegetable oil, unrefined
1/4
cup
rice syrup
Directions:
Combine all dry ingredients. Mix all liquids; add to dry ingredients. Pour into well-oiled pan. For muffins, fill cups full, bake at 375 degrees 15-20 minutes. For bread, bake 35-40 minutes or until done.
Yield: 1 loaf/12 muffins
How To make Gluten Free Orange Muffins Or Quick Bread's Videos
Cranberry Orange Muffins [Gluten Free]
*Check out the PDF on our website for easy printing!*
Cranberry Orange Muffins
Gluten-Free
By: The Jaroudi Family
Makes 12 large muffins or one loaf!
Ingredients:
1⁄2 - 1 cup fresh or frozen cranberries chopped
Zest of one large orange
Wet Ingredients:
2 mashed ripe bananas
1⁄2 cup date paste
1⁄2 cup nondairy milk
1⁄4 cup orange juice
1 flax egg (1 tbsp flax meal mixed with 3 tbsp water)
Dry Ingredients:
1 1⁄2 cup oat flour
1 1⁄2 cup rolled oats
1⁄2 tsp baking soda
1⁄2 tsp baking powder
Directions:
Preheat oven to 350 degrees.
In a large bowl mix together the dry ingredients.
Add in wet ingredients until well combined.
Fold in chopped cranberries and orange zest.
Bake in a parchment-lined or silicone muffin tins for 20-25 minutes.
[The loaf version takes around 25-30 minutes]
Options:
Add in nuts/seeds
Swap cranberries for fresh berries or dried fruit
Cinnamon, apple pie spice, or pumpkin pie spice are great additions
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Gluten-Free Cranberry Orange Muffins (Vegan, Allergy-Free) ????????????????????
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Gluten-Free Cranberry Orange Muffins
Fuffy gluten-free cranberry orange muffins. The full recipe is at
Easy Vegan Orange Muffins | Gluten-Free & Sugar-Free Orange Muffins| ASMR
#glutenfreeorangemuffins #veganorangemuffins #asmr
Hey guys,
Welcome to Healthy Vegan Kitchen!
Today I'd like to show you how to make vegan orange muffins. The recipe is gluten-free, soy-free and sugar-free.
Stay tuned!
But before we start make sure to subscribe to my Channel. There are more interesting and delicious recipes to come.
Here is the recipe:
-Buckwheat flour- 220g
-Starch (corn/tapioka)- 20g
-Erythrit- 2-3tbsp or more
-Orange zest- 2tsp
-GF baking powder- 1tsp
-Baking soda- 1tsp
-Orange juice- 300ml
Please watch the video for the baking instuctions.
Enjoy!
Watch also:
Gluten-free Buckwheat-Millet Bread
Easy Vegan Chocolate Cake | Gluten-free & Sugar-free
Easy Gluten-free Buckwheat-Quinoa Bread
Vegan Hazelnut Pound cake | Gluten-free & Sugar-free
Fluffy Vegan Blueberry Pancakes | Gluten-free
The Best Vegan Chocolate Cookies | Gluten-free & Sugar-free
Gluten-free Fermented Bread
Gluten-free & Sugar-free Almond Cookies
Vegan Blueberry Muffins
Vegan No-Bake Chocolate Pie
Fluffy Vegan Blueberry Pancakes
Healthy Buckwheat-Quinoa Bread
Vegan Protein Brownies
Vegan Chocolate Chip Cookies
Vegan Omelette Recipe
Easy Vegan Fondue Cheese
Healthy Gluten-free Buns
Healthy Protein Bread
Vegan Gluten-Free Protein Crackers
The Best Vegan Chocolate Muffins
Enjoy,
Mira Ako
Gluten-Free Cranberry Orange Muffins (Vegan) | Minimalist Baker Recipes
Tender, zesty, sweet and tart cranberry orange muffins! Vegan, gluten-free, and the ultimate seasonal treat on a holiday morning. Just 1 bowl required!
Full Recipe:
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