How To make Golden Pumpkin Bread

Black Pumpkin bread ????

Pumpkin Bread Recipe with Jemma and Sally | Cupcake Jemma Channel

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Spiced Pumpkin Bread is the perfect Autumnal treat, its simple and stress free to make and a great to bake with a loved one on a chilly Autumn day. This lightly spiced sponge is packed full of delicious Pumpkin puree which is available in a can OR you can make your own using an actual pumpkin (or a butternut squash). To see how to make your own Pumpkin puree follow this link:

You can leave the Pumpkin Bread plain or add all sorts of additions such as Chocolate Chips, Nuts or Dried Fruit. You can also serve it in many ways; you could ice it with cream cheese frosting like Sally, or follow Jemma's lead by toasting it in a pan of sizzling butter, YUM!

Whatever you do make sure to have fun! And if you want to share your photos with us make sure to tag us on Instagram using #cupcakejemma !

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Preheat Oven to 175C
2 lb Loaf Tin ( but you can also use and cake tin)
315g Pumpkin Puree
2 Eggs
120ml Vegetable Oil
100g Caster Sugar
150g S0ft Light Brown Sugar
1/2 tsp Vanilla Extract
215g Plain Flour
1 tsp Bicarb
1/2 tsp Baking Powder
3/4 tsp Sea Salt
2 tsp Cinnamon
1/2 tsp Ground Ginger
1/4 tsp Nutmeg
100g Additions: Pecans, Choc Chips, Pumpkin Seeds - anything you like!
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3 Delicious and Sweet Pumpkin Recipes

If your looking for a few make ahead pumpkin desserts so you have plenty of room in your oven for Thanksgiving, check out a few of Sarah Carey’s favorite recipes like her Pumpkin Ice Box Cake, a delicious Pumpkin Bread Pudding and Golden Pumpkin Bread. Enjoy!

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Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she's also a mom to two hungry kids, so the question What's for dinner? is never far from her mind -- or theirs, it seems! Her days can get crazy busy (whose don't?), so these videos are all about her favorite fast, fresh meals -- and the tricks she uses to make it all SO much easier.

Golden Ginger-Pumpkin Bread - Everyday Food with Sarah Carey

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Get recipe emails:
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Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she's also a mom to two hungry kids, so the question What's for dinner? is never far from her mind -- or theirs, it seems! Her days can get crazy busy (whose don't?), so these videos are all about her favorite fast, fresh meals -- and the tricks she uses to make it all SO much easier.

Golden Ginger-Pumpkin Bread - Everyday Food with Sarah Carey

Twisted Pumpkin Bagels - Savory Pumpkin Bread Recipe

I simply love using pumpkin in fall recipes and these buttery Twisted Pumpkin Bagels are simply irresistible and a great choice for your Thanksgiving dinner table as a substitute to the classic crescent rolls or dinner rolls. As Thanksgiving is around the corner I highly recommend trying these homemade Twisted Pumpkin Bagels to impress your loved ones. This Savory Pumpkin Bread recipe have a beautiful twisted look, a flaky buttery yellow crumb similar to croissants that is simply hard to resist.

To print the recipe check the full recipe on my blog:


#twistedpumpkinbagels #thanksgivingpumpkinrecipes

0:00 - Intro
0:33 - Preparing the pumpkin bread dough
2:04 - Rolling and folding the dough
4:00 - Dividing the dough
4:30 - Twisting the bagels
5:15 - Topping the bagels
5:38 - Baking Time
5:43 - Enjoying the results!

Ingredients
Makes 8 to 10 bagels

3 1/2 cups (440g) all-purpose flour
2 1/4 tsp (7g) active dry yeast (or 25 g fresh yeast)
1 tsp (5g) salt
1 tbsp (15g) sugar
1/2 cup (120g) pumpkin puree
1/3 cup (80ml) milk, warm
1/3 cup (80ml) water, warm
1 large egg
1/4 cup (60g) butter, melted

For filling
1/4 cup (60g) butter, softened, divided

For topping
beaten egg, for brushing
sesame seeds, poppy seeds or bagel seasoning


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Easy Pumpkin Bread Recipe

This Pumpkin Bread recipe is the perfect fall dessert! Moist, sweet, and dense. It's made with pumpkin puree, a delicious blend of spices, and topped with pumpkin seeds. ⬇️⬇️⬇️⬇️ CLICK FOR RECIPE ⬇️⬇️⬇️⬇️


???????????????????? INGREDIENTS ????????????????????????
➖2 1/2 cups all-purpose flour
➖1 tsp baking powder
➖1/2 tsp baking soda
➖1 1/2 tsp salt
➖2 1/4 tsp ground cinnamon
➖3/4 tsp ground nutmeg
➖1/8 tsp ground cloves
➖1/4 tsp ground ginger
➖1 cup golden brown sugar
➖1/2 cup granulated sugar
➖1 cup unsalted butter melted
➖2 large eggs room temperature
➖1 15- oz. can pumpkin puree
➖2 tbsp raw pumpkin seeds


???? FULL RECIPE HERE:


???? ???? ???????? MORE PUMPKIN AND HOLIDAY RECIPES ???? ???? ????????
➖Pumpkin Cake-
➖Pumpkin Cheesecake-
➖Pumpkin Spice Cupcakes-
➖Pumpkin Creme Brulee-
➖Pumpkin Spice Latte-
➖Baked Apples-
➖Cranberry Jello Salad-
➖Apple Strudel-


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⏱ Time Stamps ⏱
0:00 Intro
0:45 The Dry Ingredients
1:42 The Wet Ingredients
2:47 Mix The Wet/Dry Ingredients
3:18 Add To Loaf Pan and Bake
4:27 Conclusion

#pumpkinbread #pumpkinbreadrecipe #simplyhomecooked