How To make Ground Beef Enchiladas
2 Lb. ground beef
1/4 C. onion
1 garlic clove
mashed with
1/2 Tsp. salt or garlic salt
1/2 shredded carrot :
(1/2 to 1)
1/4 C. water
2 Tbsp. flour
1/4 Tsp. oregano
1/4 Tsp. cumin
1 Tbsp. Chile powder
1 Tsp. instant bouillon
Brown meat in frying pan. Add garlic, onion, carrot, oregano, cumin, Chile powder and instant bouillon. Stir until blended. Sprinkle flour on top. Stir in. Simmer until meat and carrots are tender. For Tacos: Cook corn tortillas in hot oil, few minutes each side. Fold in 1/2. Drain on paper towels. Fill each taco with spoonful of taco meat. May use prepared shells. For Enchiladas: Fill softened tortillas with meat filling and shredded Jack cheese. Bake about 20 minutes. For Chimichangas: Fill flour tortillas with meat filling, cheese and refried beans. Roll up tightly. Be sure to fold edges and sides. Fry in hot oil for a few minutes on each side until lightly browned. Top with Salsa and sour cream. For Burritos: Fill flour tortillas with refried beans, meat filling and cheese and roll up. Warm in microwave to melt cheese and heat through. Add desired toppings.
How To make Ground Beef Enchiladas's Videos
Beef Enchiladas
Filled with a juicy beef and bean filling, smothered in a homemade Enchilada Sauce and plenty of cheese glorious cheese!!
BEEF ENCHILADA CASSEROLE how to make / with homemade ENCHILADA SAUCE ❤
This is a modern version of enchiladas, BEEF ENCHILADA CASSEROLE is a meal in itself, I serve it with the traditional refried beans and mexican rice or with a simple salad and avocado, and you can't forget the sour cream...the key ingredient for enchiladas is the rich flavor of the chili powder, paprika, and corn tortillas, and it's so much quicker in a no roll casserole. BEEF ENCHILADA CASSEROLE can be made the day before then refrigerated until ready to use and it will definitely be a hit in your home.
● CHECK CASSEROLE IN THE OVEN AFTER 25 MINUTES , IF BUBBLY, ITS READY OR LEAVE IT A LITTLE LONGER. (REMOVE FROM OVEN WHEN BUBBLY)
MEAT INGREDIENTS
1 LB. 80/20 ground beef (drained)
1/2 tsp garlic powder
1/2 tsp onion powder
1 tsp pepper
1 tsp salt
2 TBSP canned green chilies
ENCHILADA SAUCE
3 Tbsp melted butter (unsalted butter) (you can add little bit more if needed)
3 Tbsp All purpose flour
2 1/2 Tbsp chili powder (I used Gebhardts)
1 Tbsp paprika
3 C. Chicken Broth (low sodium)
2 tsp garlic powder 1 tsp onion powder
1 tsp ground cumin
2 tsp tomato paste
1 tsp chicken bouillon (you can add more if you like)
1 tsp oregano
1/2 tsp sugar
1/2 tsp pepper (you decide)
TASTE AND ADJUST
TORTILLAS
3/4 C. vegetable oil
12 corn tortillas (depending on your casserole size)
ADDITIONAL INGREDIENTS
3 C. Colby Jack Cheese (freshly grated)
Finely chopped onions (to your liking)
Sour Cream (to your liking)
DISCLAIMER
DO NOT EAT OR SERVE THIS DISH TO ANYONE WHO IS OR MIGHT BE ALLERGIC TO ANY INGREDIENT IN THIS DISH.
Easy GROUND BEEF & CHEESY ENCHILADAS
Easy GROUND BEEF & CHEESY ENCHILADAS
**Click here to see my recipe blog:
TODAY'S
Sour Cream Chicken Enchiladas
Enchilada Burrito Casserole
Beefy Salsa Verde Enchiladas
Chili Gravy Beefy Enchiladas
Cheese Enchiladas
*To purchase my cookbook vol 1, click link
**To purchase my cookbook vol 2, click here
***To purchase my cookbook vol 3, click here
***My Amazon StoreFront
(As an Amazon Associate I earn from qualifying purchases.)
***Follow me on Social Media
Facebook @
YouTube @
Pinterest @
TikTok @
Rumble @
Instagram @
#catherinesplates #enchiladas #groundbeefrecipes
For Business Inquiries please contact me at catherinesplatesed@gmail.com
Write to me at:
Catherine’s Plates
22720 Morton Ranch Road, Suite 160, Box 340
Katy, Texas 77449
How to Make Beef Enchiladas | Allrecipes.com
Check out the top-rated recipe @
Watch how to make simple seasoned beef enchiladas. These cheesy enchiladas are topped with Cheddar and black olives. So easy to make, they're also terrific made with leftover chicken, turkey meat, or shredded beef.
Facebook
Twitter
@Allrecipesvideo
Pinterest
THE BEST BEEF ENCHILADAS EVER | QUICK AND EASY HOMEMADE RECIPE
BEEFY, CHEESY, & DELICIOUS describes these easy go to Enchiladas! The homemade red sauce also a great addition and super easy to make! Check out the recipe and let me know what you think down in the comments.
_________________________________________________
MUSIC ATTRIBUTES:
Intro/ Theme Song: ThatGirlCanCook!
Artist: Relena-Rochelle
Soundtrack: Sunny Morning
Artist: Bruno E.
__________________________________________________
*** FOLLOW ME ON SOCIAL MEDIA ***
Instagram:
Tiktok:
Linktree:
__________________________________________________
FULL LIST OF INGREDIENTS:
Makes: 15-20 Enchiladas Prep Time: 15 Mins. Cook Time: 15 Mins.
- 1 to 2 Lbs Ground Beef
- Corn or Flour Tortillas
- 1 Small Can of Rotel (Optional)
- 1 8oz Package Shredded Mexican Cheese
- Sazon (Optional)
- 1 Tsp Onion Powder
- 1 Tsp Garlic Powder
- 1 Tsp Black Pepper
- 1 Tbsp Seasoned Salt or to Taste
TOPPINGS:
- Diced Tomatoes
- Diced Red Onions
- Scallions
- Sour Cream
- Lime Crema
RED SAUCE (Feel free to use the canned store bought sauce!):
- 2 Tbsp All Purpose Flour
- 1 Heaping Tbsp Chili Powder
- 1 Tsp Smoked Paprika
- 1/4 Tsp Black Pepper
- 1 Tbsp Onion Powder
- 1 Tbsp Garlic Powder
- 1 Tbsp Ground Cumin
- 1 to 2 Tbsp Tomato Paste
- 2 Cups Chicken Broth
- 2 Tbsp Olive Oil
- Salt to Taste
Amazing Beef Enchiladas
These ground beef enchiladas are made with a homemade enchilada sauce, stuffed with Mexican beef and loaded with plenty of cheese! Chris x
???? More recipes like this in my brand new cookbook 'Comfy' Oct 26th October. Pre-order HERE:
FULL RECIPE POST:
STAY IN TOUCH
Facebook:
Instagram:
Pinterest:
TikTok: