How To make Ham and Potato Quiche
1 c All-purpose flour
1/2 c Vegetable shortening
3/4 ts Salt; divided
3 tb -to 4 tb cold water
1 1/2 c Ham; cooked & cubed
1 md Potato; boiled, peeled & cut
- into 3" strips 1 c Cheese, Swiss; grated
1 c Milk
4 Eggs
1 ts Onion flakes
1/4 ts White pepper
Preheat oven to 350. Combine flour, shortening and 1/4 ts salt in large bowl; mix with fork or pastry blender until mixture is consistency of fine crumbs. Gradually add water; stir until dough holds together. Gather dough into a ball. Roll out on lightly-floured pastry cloth to a circle 2" larger than 9" pie plate. Ease crust into pie plate; trim and flute edges. Sprinkle ham, potato and cheese evenly over bottom of crust. Combine milk, eggs, onion flakes, remaining 1/2 ts salt and pepper in small bowl; mix lightly. Pour over ingredients in crust. Bake 45-50 minutes, or until center is set. Let stand 10 minutes. Slice into 12 wedges. ("The All-American Potato Cookbook") (MM'd by Nancy Hagfors - GXDB48A on Prodigy; N.HAGFORS on GEnie)
How To make Ham and Potato Quiche's Videos
Easy Quiche Recipe | Delicious and SO Versatile!
This is the best Quiche recipe you will ever make! Made with a delicious buttery and flakey pie crust filled with creamy custard, this quiche is the perfect easy breakfast, brunch, or dinner. Even better, it can be prepared ahead of time and frozen for a stress-free meal.
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Summer quiche with potatoes, onions and ham !!!
Hello friends!
Here is the recipe for a fantastic quiche with onions, potatoes and ham! It gets ready in no time and it's great! I have never tasted such a good savory pie, and it takes very little to prepare it! This recipe is ideal for a delicious, healthy and complete dinner, you must try it for your family !!!
Try this fantastic recipe and let me know in the comments if you liked it
Have a nice day, my friends!
The koala chef approves !!!
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Ingredients:
1 onion
1 large or 2 small potatoes
4 slices of ham
1 egg
1 glass of milk
2 tablespoons of Parmesan
a pinch of salt
a pinch of pepper
a roll of puff pastry
cooking time: in the oven for 30 min at 180 °
Recipe difficulty: 7/10
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Potato Crust Quiche - Gluten-Free Quiche Recipe
This Potato Crust Quiche is a healthy, delicious and comforting dish that combines the creamy texture of quiche with the savory flavor of potato crust. It is a gluten-free quiche recipe that is easy to make and is perfect for breakfast, brunch, lunch, or even dinner. It can be served hot or cold and can be filled with a variety of ingredients to suit any taste.
To print the recipe check the full recipe on my blog:
#potatocrustquiche #homemadequiche #glutenfreequiche
0:00 - Intro
0:43 - Preparing the potato crust
2:26 - Baking the potato crust
2:28 - Cooking the bacon
3:03 - Preparing the egg filling
4:22 - Baking the potato crust quiche
4:27 - Enjoying the quiche
Ingredients
Makes about 6 servings
Potato Crust
1 ½ pounds (700g) red potatoes
2 tbsp (30g) olive oil
1 tsp (5g) salt
1/2 tsp (1g) garlic powder
1/4 tsp ground black pepper
Quiche Filling
8 oz (230g) bacon, cut into small pieces
4 eggs
1/2 tsp (3g) salt
1/2 tsp (1g) ground black pepper
pinch of nutmeg
1 cup (240g) cooking cream, 30% fat
1 cup (100g) Gruyere or cheddar cheese, grated
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How to Cook a Spinach ,Ham & Potato Quiche; Breakfast in a cup; Brunch ;egg recipes; cooking video
This is such a delicious breakfast!!! Great meal to store in freezer or refrigerator.
Recipe:
4 Large eggs
1/2 c. mild cheddar cheese
1/3 c. frozen spinach(no need to thaw)
1/4 c. diced onion
1/4 c. diced ham
1 baked potato (pre-cook in microwave for 3 minutes)
1 tbs of butter to pour over potato
1 tsp garlic (sprinkle over potato)
Mix ingredients & Bake 400 degrees for 15 minutes
To Make breakfast in cup add package of instant grits & your favorite toppings!!!
Enjoy!!!
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Ham and potato quiche
A brand new recipe!
Crustless Ham and Cheese Quiche
I could eat this every day. YUM!
5 minutes prep, low carb wonder. Smells just like quiche Lorraine when it's in the oven!
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