ULTIMATE FRIED CHICKEN SANDWICH | THE GOLDEN BALANCE
Ultimate Chicken Sandwiches????
6-8 Chicken Thighs
Equivalent amount of buns and cheese
Lettuce
Tomatoes
Your favorite sauce (yum yum coming soon)
1 tsp garlic powder
1 tsp onion powder
1/2 tsp cayenne pepper
1 tsp chili powder
1/2 tsp celery salt
1 tsp smoked paprika
Salt to taste ( I did 1.5 tsp)
Butter milk until chicken is submerged
1 cups starch
1 cup panko
Season to taste ????
Yes you can air fry this if you spray enough with oil!
Filming and Editing by Husam Alzahabi
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This Fried Chicken Recipe Took Over NYC (9,000 Waitlist)
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It's not every day a michelin-star chef cooks fried chicken in the studio but hey, we aim to please. Chef Eric Huang, formerly of Eleven Madison Park, stops by the Pro Home Cooks kitchen to show Mike his otherworldly chili fried chicken. If you love craggily and spicy deliciousness, then stay tuned to see the mouthwatering brilliance on today's episode!
00:00 - Intro
00:40 - Chef Eric’s Story
03:15 - Chicken Breakdown
04:35 - Buttermilk Marinade
06:15 - Spice Mix and Chili Paste
08:44 - Deep Frying
11:05 - Chili Paste Coating
12:29 - Garden Surprise
Check out Chef Eric’s Restaurant @pecking_house
Check out the blog post for detailed recipe and video breakdown -
More Fried Chicken Content Here -
Follow me on instagram @lifebymikeg for behind the scenes action
All music provided royalty free by Epidemic Music
-Video Credits-
Host, Producer and Editor - Mike G
Producer - McGraw W @mcgraw_wolfman
Co-Editor - Adam P @adamzporter
Blog Writer - Alex C @threhungrybellies
you NEED to try my crispy & juicy Taiwanese Spicy Fried Chicken
#shorts #friedchicken #crispy #deepfried #spicy
Extra Crispy Fried Chicken Recipe By Food Fusion (Ramzan Special)
Today we are revealing some secrets behind the perfect Extra Crispy Fried Chicken. Use #PakolaFullCreamMilk for best results. #HappyCookingToYou #FoodFusion
Written Recipe:
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00:00 Extra Crispy Fried Chicken
Serves 5-6
Recipe in English:
Ingredients:
-Pakola Full Cream Milk 3 Cups
-Lemon juice 4 tbs
-Lal mirch powder (Red chilli powder) 1 tbs or to taste
-Namak (Salt) 1 & ½ tbs or to taste
-Kali mirch powder (Black pepper powder) 1 & ½ tsp
-Lehsan powder (Garlic powder) 1 tbs
-Zeera powder (Cumin powder) 1 tbs
-Paprika powder 1 tbs
-Mixed herbs 1 tbs
-Chicken pieces with skin 1 kg
-Maida (All-purpose flour) sifted 2 Cups
-Lal mirch powder (Red chilli powder) 1 tsp or to taste
-Namak (Salt) 1 tsp or to taste
-Kali mirch powder (Black pepper powder) 1 tsp
-Onion powder 1 tsp
-Lehsan powder (Garlic powder) 1 tsp
-Anday (Eggs) whisked 2
-Cooking oil for frying
Directions:
-In a bowl,add milk,lemon juice and mix well,cover and let it rest for 10 minutes.Butter milk is ready!
-Add red chilli powder,salt,black pepper powder,garlic powder,cumin powder,paprika powder,mixed herbs and mix well.
-Add chicken and coat well,cover and marinate for 4 hours in refrigerator.
-On separate dish,add all-purpose flour,red chilli powder,salt,black pepper powder,onion powder, garlic powder,mix well & set aside.
-Take out chicken pieces from marination and place on grill rack.
-Take out 2 ladles (approx. 1 cup marinade) and pour in a separate bowl,add eggs and whisk well.
-Now coat chicken pieces with dry flour mixture,dip into egg marination and again coat with dry flour mixture.
-In a wok,heat cooking oil (140C) and fry chicken on low flame until golden (approx. 8-10 minutes) then fry on high flame (170C) until crispy (approx. 2 minutes).
Recipe in Urdu:
Ajza:
-Pakola Full Cream Milk 3 Cups
-Lemon juice 4 tbs
-Lal mirch powder (Red chilli powder) 1 tbs or to taste
-Namak (Salt) 1 & ½ tbs or to taste
-Kali mirch powder (Black pepper powder) 1 & ½ tsp
-Lehsan powder (Garlic powder) 1 tbs
-Zeera powder (Cumin powder) 1 tbs
-Paprika powder 1 tbs
-Mixed herbs 1 tbs
-Chicken pieces with skin 1 kg
-Maida (All-purpose flour) sifted 2 Cups
-Lal mirch powder (Red chilli powder) 1 tsp or to taste
-Namak (Salt) 1 tsp or to taste
-Kali mirch powder (Black pepper powder) 1 tsp
-Onion powder 1 tsp
-Lehsan powder (Garlic powder) 1 tsp
-Anday (Eggs) whisked 2
-Cooking oil for frying
Directions:
-Bowl mein doodh aur meon juice dal ker ache tarhan mix ker lein aur dhka ker 10 minutes kliya rakh dein.Butter milk tayyar hai.
-Lal mirch powder,namak,kali mirch powder,lehsan powder,zeera powder,paprika powder aur mixed herbs dal ker ache tarhan mix ker lein.
-Chicken dal ker ache tarhan coat ker lein aur dhak ker 4 hours kliya refrigerator mein marinate ker lein.
-Alag dish mein maida,lal mirch powder,namak,kali mirch powder,onion powder aur lehsan powder dal ker ache tarhan mix ker lein & side per rakh dein.
-Chicken pieces ko marination sa nikal ker grill rack per rakh dein.
-2 ladles (approx. 1 cup) marinade ko alag bowl mein dal dein aur anda dal ker ache tarhan whisk ker lein.
-Ab chicken pieces ko dry flour mixture mein coat karein phir anday wali marination mein dip ker lein aur dubara dry flour mixture mein coat ker lein.
-Karahi mein cooking oil (140C) garam karein aur halki ancch per golden hunay tak fry ker lein (approx. 8-10 minutes) phir tez ancch (170C) per crispy hunay tak fry ker lein (approx. 2 minutes).
#1 Nashville HOT Fried Chicken
#shorts #nashvillehot #nashvillehotchicken #friedchicken
the best southern nashville hot fried chicken money can buy
HATTIE B'S I LOVE YOU
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MY SECRET SOUTHERN FRIED CHICKEN RECIPE | Crispy, Crunchy, Peppery | TheRecipeConnoisseur
SOUTHERN FRIED CHICKEN
crunchy•spicy•delicious
Southern fried chicken is made to be fiery, peppery with the ultimate crunch and that’s exactly what this recipe is!
Honestly in my humble opinion, this the best southern fried chicken - can I say that about my own recipe? ????
Your key ingredients in this are the 2 parts starch to 1 part flour so you get a super crunchy coating!
This tastes amazing in a simple burger with a delicious light spicy mayo.
INGREDIENTS:
-Chicken breast/thigh, flattened,
-2 parts corn starch (potato starch also works),
-1 part flour,
-milk,
Seasoning for wet and dry ingredients:
-paprika,
-cayenne pepper,
-garlic powder/granules,
-white pepper,
-black peppers,
-salt,
Hope you love this recipe and if you give it a go, I’d love to know and see a pic !
Tag someone below that loves southern fried chicken.
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