John Wayne Casserole
Print the recipe for John Wayne Casserole here - This easy, cheesy casserole uses ground beef, peppers, tomatoes, cheese and several other delicious ingredients to make a hearty casserole for dinner!
John Wayne Casserole
#Casserole
Shop
You want the Meat Masher I use Click
Here:
You want the Complete Season I use Click
Here:
You want the Pots & Pans I use Click
Here:
Disclaimer: Description contains affiliate links by clicking on them I may receive a small commission.
John Wayne Casserole!!! The Duke of Casseroles!!!
Combine 1.5-2 lbs of ground beef, one diced small onion and one diced bell pepper in a skillet. Sprinkle in salt, pepper, garlic and onion powder to taste. Brown the beef over medium heat. Drain grease off of ground beef. Then add 1/3 C water, 3 Tbsp taco seasoning, juice from a can of rotel, juice from a can of green chilies. Bring to a boil and then simmer for 10 minutes.
Combine the following ingredients in a mixing bowl. 2 Tbsp ranch seasoning powder, 8 ounces of cream cheese, 1 C pepper Jack cheese, 1/2 C sour cream, 1 can of chilies and salt/ pepper to taste.
Roll out one can or crescent rolls in a 9x13 baking dish. Pour ground beef mixture over the rolls. Then spread one can of rotel over the meat. Next, pour the cream cheese mixture over the rotel and top with shredded cheese of your choice. I used shredded Colby Jack. Then top with jalapeño slices.
Bake at 350 degrees for 40 minutes and then at 375 for 5 minutes. Uncovered.
JOHN WAYNE Casserole Minis: Individual Ramekin Recipe
#groundbeefrecipes #cooking #recipe
John Wayne casserole is a delicious and easy ground beef recipe that will make everyone happy. In this video, we'll show you how to make this famous casserole in mini-individual servings in just minutes!
Thank you for watching our channel! Please SUBSCRIBE for more delicious recipes!
John Wayne Casserole- Mini Individual Casseroles
For these adorable and tasty mini individual casseroles, we use 12oz ramekins. We find they are the perfect size for dinner. Enjoy!! This recipe makes four servings.
Ingredients:
1 package of refrigerated pie crusts (we prefer Pillsbury)
1 lb ground beef
1/2 packet taco seasoning with water per directions
3-4 Roma tomatoes, sliced
1/2 green bell pepper, chopped
1/4 white onion, diced
1/4 cup mayo (we use Duke's mayo...of course)
1/4 cup sour cream
2 oz jalapenos, sliced
1 1/2 cups of Colby cheese, shredded
1-2 teaspoons olive oil
Directions:
1. Spread pie crust out on cutting board. Turn two ramekins over onto pie crust and cut along the edge of the ramekins with a sharp knife. Repeat with the other two ramekins on the second pie crust. Set aside.
2. Brown ground beef in skillet. Add taco seasoning and water. Cook until done. Set aside.
3. In a small skillet, heat olive oil and saute bell peppers and onion for several minutes. Set aside.
4. Mix half of the cheese, mayo, and sour cream in a small bowl. Set aside.
5. To assemble layer the ingredients in the following order in the ramekins:
Ground beef mixture
Sliced tomatoes
Sauteed onion and bell peppers
Sour cream mixture
Jalapenos
Remaining cheese
Pie crust
6. Press pie crust lightly on top of each mini casserole. Add small slits on the top of each for ventilation.
7. Place ramekins on a cookie sheet and bake in a 425-degree oven for 15-25 minutes or until top and golden brown.
#casserole
JOHN WAYNE Casserole: A Secret BUBBLE UP Casserole Recipe
In this video, I'll show you how to make my John Wayne Casserole into a delicious bubble-up version that everyone will love. This casserole is perfect for any time of the year and is sure to please!
Thank you for watching! Please SUBSCRIBE for more delicious recipes!
John Wayne Casserole - Bubble UP Recipe
Ingredients:
1 lb ground beef
1/2 package taco seasoning + water
1/2 can Pillsbury Grand Biscuits (4 biscuits)
1/2 cup sour cream
1/2 cup mayo
1 1/2 cup Colby cheese, shredded
1/2 white onion, diced
1/2 green bell pepper, chopped
olive oil or butter to saute
2-3 medium tomatoes, chopped
4 oz jalapenos, sliced
Directions:
1. Slice biscuits several times with a pizza cutter into small pieces. Set aside.
2. Saute chopped green bell pepper and diced onion in olive oil or butter for several minutes until tender. Set aside.
3. Brown ground beef. Add taco seasoning and water. Stir and cook for a few minutes over medium-high heat. Return sauteed green bell peppers and onions to saucepan. Mix well and remove from heat.
4. In a large bowl, combine the beef mixture, biscuit pieces, and most of the chopped tomatoes. Gently fold all ingredients together.
5. Transfer the mixture to a greased 9x13 casserole dish. Spread evenly.
6. In a small bowl, combine the sour cream, mayo, and half of the cheese. Dot the mixture on top of the casserole and spread.
7. Sprinkle the remaining cheese and dot with the sliced jalapenos.
8. Bake uncovered in a 350-degree oven for 30-40 minutes. Remove and sprinkle with remaining fresh tomatoes and serve immediately.
#casserole #recipe #tasty #johnwayne
John Wayne's Cheese Casserole
For the full blog post and recipe please visit -