How To make Layered Rice Casserole
5 c Brown rice; cooked
1 c White beans; cooked
2 c Corn kernels, frozen
2 c Tomatoes, canned; broken up
1 Onion; chopped
2 Garlic cloves; crushed
1 tb Tamari, low sodium
1 ts Thyme
6 oz Tomato paste
1/3 c Vegetable broth
Paprika Saute the onion and garlic in 1/4 cup broth. Combine with the beans, corn, tomatoes, tamari, and thyme. Combine the tomato paste and 1/2 cup water. In a casserole dish, layer 2 1/2 cups rice on the bottom, then the bean vegetable mixture, then the
tomato paste mixture. Cover with the remaining 2 1/2 cups of rice. Sprinkle with paprika. Bake at 350 degrees for 45 minutes, covered for 30 minutes, then uncovered for 15 minutes. From the files of DEEANNE
How To make Layered Rice Casserole's Videos
How to make 7 Layer Casserole!
7 Layer Casserole is a comforting casserole perfect for a busy family. It has layers of rice, corn, onion, bacon and more! It was one of my favorite casseroles growing up and your family is going to love it too!
RECIPE HERE --
Ingredients
1 c. long grain white rice uncooked
1 can whole kernel golden sweet corn 15.25 oz
2 cans tomato sauce 8 oz each, divided
3/4 c. water
½ c. chopped yellow onion
½ c. chopped green bell pepper
1 lb ground beef
½ tsp salt
¼ tsp ground black pepper
4-5 strips bacon
Instructions
Put the rice in a 2-quart greased baking dish.
Spoon the corn evenly over the rice layer.
Combine one 1 can of tomato sauce with 1/2 c. of water and pour over the corn layer.
Sprinkle with the chopped onion and bell pepper.
Next put the raw ground beef and sprinkle lightly with the salt and freshly ground black pepper.
Mix other can of tomato sauce with ¼ c. of water and pour over ground beef.
Top with the strips of bacon.
Cover tightly with foil and bake at 350 F for 1 hour.
Uncover and cook 30 minutes longer.
Spinach Rice Au Gratin | Cheesy Baked Vegetables Perfect Lunch n dinner | Veg Au Gratin
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Spinach Rice Au Gratin | Cheesy Baked Vegetables Perfect Lunch n dinner | Veg Au Gratin
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#bakedvegetables #vegetablerecipes #vegaugratin #augratin #vegrecipe #healthyfood #chessy #cheesyrecipes #cheesyvegaugratin #vegetablerecipes
Mexican Rice Casserole
This easy, cheesy Mexican-flavor casserole will fill your family on Sunday night and make great leftovers Go to spr.ly/Cheese to find @WW shredded cheese near you.
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∙1 spray cooking spray
∙4 cups long grain cooked brown rice
∙1¼ cup fat free salsa
∙1 tsp ground cumin
∙15 oz canned refried beans
∙10 oz, thawed frozen corn kernels
∙4 oz, mild, diced canned green chili peppers
∙1 Tbsp chili powder
∙10 oz, chopped frozen spinach or collard greens, thawed and set to drain in a strainer over a bowl
∙¾ cup(s), divided Weight Watchers Reduced-fat Mexican style shredded cheese
∙2 Tbsp, fresh, chopped (optional; for garnish) Cilantro
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1.Preheat oven to 375ºF. Coat a 2-quart rectangular, round, or oval baking dish with cooking spray
2.In a large bowl, combine rice, salsa, and cumin. Spoon 2 cups of rice mixture into prepared baking dish and spread out to evenly cover bottom of dish.
3.In another large bowl, combine refried beans, corn, chili peppers, and chili powder. Using a rubber spatula, scrape bean mixture on top of rice layer and smooth out top.
4.Squeeze out any excess water from spinach or collard greens and then spread on top of bean layer; sprinkle with 6 Tbsp cheese. Top with remaining rice mixture and smooth out top; sprinkle with remaining cheese.
5. Place casserole on a large rimmed baking sheet to catch any spillage. Bake until heated through and cheese is browned and bubbling, about 30 minutes. Sprinkle with cilantro (if desired), cut into 6 pieces and serve.
Serving size: 1 piece
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Mexican rice casserole #shorts | #ww (formerly Weight Watchers)
Creamy Vegetable Casserole Recipe
An easy and delicious cheese vegetable casserole that everyone will love!
1 cauliflower
1 pepper
3 carrots
1 zucchini
Olive oil
Salt & pepper
Preheat oven to 450 degrees F. Roast vegetables for 15-20 minutes until tender.
Cream mixture:
1 cup sour cream
1 cup heavy cream
1 & 1/2 cups mozzarella cheese
Italian parsley (optional)
Bake the vegetables mixed with the cream mixture for 15 more minutes or until golden on top.
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Music: bensound.com
Cheesy Chicken & Rice Casserole | Super Easy Recipe
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THE BEST CHEESY CHICKEN BROCCOLI RICE CASSEROLE | EASY DINNER RECIPE TUTORIAL
This casserole has always been a family favorite in my household! The cheese and broccoli adds a nice touch to an already classic ensemble! The only thing missing is you and a fork!
#chickenrecipes #casseroles
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Intro/ Theme Song: ThatGirlCanCook!
Artist: Relena-Rochelle
Soundtrack: Sunny Morning
Artist: Bruno E.
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FULL LIST OF INGREDIENTS:
Serves: 4-6 Prep Time: 10 Mins. Cook Time: 30 Mins.
- 1 Lb Boneless Skinless Chicken Breast
- 1 Pkg Steamable Broccoli Florets
- 1 Small Diced Onion
- 1/4 Diced Bell Pepper
- 1 Pint Heavy Cream
- 1/3 Cup Chicken Broth
- 1 Cup Sharp Cheddar Cheese, Shredded
- 1 Cup Colby Jack Cheese, Shredded
- Mozzarella and Sharp Cheddar Cheese for Top
- Butter
- 1 Tbsp Olive Oil
- 1 Bag of Cooked Rice ( Boil in the Bag )
- 1 Tsp Onion Powder
- 1 Tsp Garlic Powder
- 1/2 Tsp Black Pepper
- 2 Tsp Cajun Seasoning
- 1 Tsp Seasoned Salt (for Cheese Sauce)
- Seasoned Salt to Taste (for Veggies)