2 c All-purpose flour 1/3 c Sugar 2 ts Baking powder 1/2 ts Baking soda 1/4 ts Salt 8 oz Carton lemon yogurt 1 Egg
lightly beaten 1/4 c Butter or margarine :
Melted 1 t Grated lemon peel 1 c Fresh or frozen blueberries Glaze: 1/2 c Confectioner's sugar 1 tb Lemon juice 1/2 ts Grated lemon peel In a large bowl, combine dry ingredients. Combine yogurt, egg, butter and lemon peel; stir into dry ingredients just until moistened. Fold in blueberries. Drop by tablespoonfuls onto a greased baking sheet. Bake at 400 for 15-18 minutes or until lightly browned. Combine glaze ingredients; drizzle over warm biscuits. Recipe By : Taste of Home June/July '96
How To make Lemon Blueberry Biscuits's Videos
Easy Blueberry Biscuit
These Easy Blueberry Biscuits are so simple to throw together and your family will love them. They full of blueberries and topped with a lemon glaze.
2 1/4 c flour, 5Tbs butter, 4Tbs sugar, 1c buttermilk, and 1c blueberries... Use cold ingredients!
Glaze: 1c powdered sugar, 1tsp lemon extract, or lemon juice, 2tsp butter, and 2Tbs milk ( add more milk if a thinner glaze).
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Blueberry Biscuits - So Good You'll Lick Your Fingers and Smack Your Lips - The Hillbilly Kitchen
Blueberry Biscuits are simply and easy to make. They are a delightful sweet treat for a special breakfast or dessert. This homemade version is much better than the fast food Boberry version.
I share several tips and techniques in this video to help you make perfect biscuits. However, the best advice I can give you is to make biscuits. The more you make them the better you will get at it.
Proverbs 25:27 It is not good to eat much honey: so for men to search their own glory is not glory. Remember to put God first! :)
Ingredients:
2 cups Self-Rising Flour 3/4 cup Milk 1/4 cup Butter 2 tablespoons Sugar 1+ cups Blueberries 1 cup Powdered Sugar 1/4 cup Milk 1 teaspoon Vanilla -
Here are a few more videos to help you make a perfect country breakfast: No Fail Sausage Gravy Secrets Revealed - The Hillbilly Kitchen
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