2 c All-purpose flour 1/3 c Sugar 2 ts Baking powder 1/2 ts Baking soda 1/4 ts Salt 8 oz Carton lemon yogurt 1 Egg
lightly beaten 1/4 c Butter or margarine :
Melted 1 t Grated lemon peel 1 c Fresh or frozen blueberries Glaze: 1/2 c Confectioner's sugar 1 tb Lemon juice 1/2 ts Grated lemon peel In a large bowl, combine dry ingredients. Combine yogurt, egg, butter and lemon peel; stir into dry ingredients just until moistened. Fold in blueberries. Drop by tablespoonfuls onto a greased baking sheet. Bake at 400 for 15-18 minutes or until lightly browned. Combine glaze ingredients; drizzle over warm biscuits. Recipe By : Taste of Home June/July '96
How To make Lemon Blueberry Biscuits's Videos
TikTok Recipe Blueberry Swim Biscuits
These are sooooooooooo goooood! I hate that I didnt get a shot of them when they were same day fresh ???? But TRUST me on this one... YOU MUST TRY THIS RECIPE. ????❤️
#biscuit #tiktok #recipe
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Ingredients 1/2 cup butter, melted 2 1/2 cups AP flour 1/4 cup sugar 1 tbsp baking powder 1/2 tsp salt 1 3/4 cup buttermilk (more if too dry) 1 - 1 1/4 cup blueberries
icing: 1 cup powdered sugar milk (enough to thin it to the consistency you like) splash on vanilla
LEMON BLUEBERRY BISCUIT CAKE WITH LABNEH CREAM FILLING!
Can't decide between a cookie and a cake? Why not mix both in one dessert! In this video I share an easy recipe for a luscious blueberry lemon biscuit cake, that you can store in the freezer for easy entertaining whenever you need it. Start with only 4 easy to find ingredients, and you can use your creativity to add whatever you want from there!
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Biscuit Cake 1 cup Labneh cheese ¼ cup sweetened condensed milk ½ cup lemon curd 1 package petite beurre or Marie biscuits
Crisp on the outside, moist and buttery on the inside, these Blueberry Scones are bursting with flavor. Fresh blueberries and lemon zest mixed into the dough makes each bite taste like sunshine! These scones are baked to perfection and are a delicious addition to any breakfast or brunch.
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