Eggless Wheat Cinnamon Cookies | Sanjeev Kapoor Khazana
These wheat cookies are eggless and easy to make. Do try !
EGGLESS WHEAT CINNAMON COOKIES
Ingredients
1¼ cups whole wheat flour
½ cup butter
¼ cup + 1 tablespoon castor sugar
1 teaspoon vanilla essence
¼ teaspoon nutmeg powder
½ teaspoon + ¼ teaspoon cinnamon powder
1½ tablespoons milk
Method
1. Whisk butter in a bowl using an electric beater till smooth. Add ¼ cup castor sugar and whisk till light. Add vanilla essence and whisk.
2. Sift together wheat flour, nutmeg powder and ½ teaspoon cinnamon powder and mix well. Add milk and mix till well combined into a dough. Refrigerate for 15-20 minutes.
3. Mix together remaining castor sugar and remaining cinnamon on a plate.
4. Preheat oven to 180˚ C.
5. Roll out the dough into ½ cm thick sheet and cut into roundels using a medium size cookie cutter.
6. Place the cookies on a baking tray and sprinkle some cinnamon-sugar on top.
7. Put the tray into the preheated oven and bake for 10-15 minutes. Remove from oven and cool.
8. Serve.
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Cinnamon-Spiced Christmas Cookies Recipe - Cooking with Bosch
Soft, crispy cookies made with candied orange, lemon, cinnamon, kirsch, and castor sugar. Perfect with warm milk.
Ingredients
175g Honey
140g Castor Sugar
100g Ground Almond
50g Candied Orange
2g Cinnamon Powder
1g Nutmeg Powder
5g Lemon Juice
15g Kirsch
225g Flour
1g Baking Soda
To Dust Icing Sugar
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Attempting Lemon Cinnamon Cookie. (A Mess!)
In this week's video, Celina, Jasmine and Tiana bake cookies! If anything, this is a tutorial to you inexperienced bakers out there, and an inspiration for those who want to start!
A sincere apology to our fans for not posting for like... 10 month.... art takes time.
We will try to be more consistent but if not, see you in November or something!
Easy Cinnamon Rolls With Fluffy Lemon Condensed Milk Frosting
How to make an easy Cinnamon Rolls with Fluffy Lemon Condensed Milk Frosting.
Here's what you'll need:
Ingredients:
1 cup milk (250ml) (room temp)
1 egg
2¼ tsp instant yeast
¼ cup sugar (50g)
3 ¼ cups all purpose flour (406g)
1 tsp salt (5g)
¼ cup softened butter (50g)
CINNAMON SPREAD:
1/2 cup softened butter (120g)
1/3 cup brown sugar (65g)
3 tablespoons cinnamon powder (45g)
FLUFFY LEMON CONDENSED MILK FROSTING:
1 cup sweetened condensed milk (chilled overnight)
1/4 cup freshly squeezed lemon juice
I hope you will enjoy this recipe. Please let me know if you bake this :). Let me know and comment down below. Don't forget to click the bell button for you to be notified every time I upload new recipes. Thank you all my darling lovelies! Sending you all the love and positive vibes~Weng ????????????
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Cinnamon Cookies Recipe - Only 5 ingredients - No butter, no eggs
Gear:
This cinnamon cookies are a fun spin on a traditional cookie, but for extra flavor fun, this recipe has the warm spice of cinnamon.
Recipe:
-For the dough:
230 ml. Oil
100g. Powdered sugar
10g. vanilla sugar
10g. cinnamon
380g. Flour
-For sprinkling:
10g. Cinnamon
10g. Powdered sugar
Bake for 25 minutes at 180 degrees C
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0:00 Start
1:09 Recipe
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Music in the clip:
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Music: One Summer's Eve by Tokyo Music Walker
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tags:
cookies with cinnamon
how to make cinnamon cookies
homemade cookies
cookies with cinnamon homemade recipe
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Cinnamon Butter Cookies Recipe Demonstration - Joyofbaking.com
Recipe here: Stephanie Jaworski of Joyofbaking.com demonstrates how to make Cinnamon Butter Cookies.
Ground Cinnamon is used quite a bit in baking, especially during the Christmas season. Its warm and sweet, yet delicate, flavor is perfect in cookies, cakes, pies, tarts, muffins, breads, etc. In this Cinnamon Butter Cookie, ground cinnamon pairs wonderfully with ground almonds and vanilla. So good you may find yourself making these cookies year round.
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