Meatballs in Chipotle Sauce | Chokolat Pimienta ♥
Meatballs in Chipotle Sauce
Pork and zucchini meatballs, cooked in a tomato and chipotle sauce. Serve in a bowl with lots of rice.
Yield: 6 to 8 people
Ingredients
For Meatballs
300 grams of pork meat ground
1 tbsp. of cumin
1 tbsp. of oregano
Salt and pepper to taste
½ tsp. of coriander
2 cloves of garlic
¼ chopped onion
1 grated zucchini
¼ cup of breadcrumbs
1 egg
For the sauce
1 can of tomatoes 400grs
400 ml of water
1 tbsp. of tomato paste
1 tbsp. chipotle or to taste
1 bay leaf
Chopped cilantro to serve
white rice to accompany
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Mexican Meatballs in Chipotle Sauce
Version en Español de este video:
Hello Friends,
Today I am bringing you my mother’s recipe for meatballs in chipotle sauce.
I hope you like it.
If you enjoyed this video, please consider liking the video and subscribing to the channel. It’s totally free, it helps the channel grow, and you won’t miss any new posted videos.
Meatballs
Ground Beef (340g / 12oz)
1 Egg
¼ cup breadcrumbs
2 finely chopped garlic clove
½ tsp salt
½ tsp black pepper
Tomato Sauce
1 Tbsp Chipotle en adobo (or to taste)
2 tomatoes
1/8 of an onion (20g)
2 garlic cloves
½ cup tomato puree
1 tsp chicken bouillon
½ cup water
Potatoes 120g (optional)
Instructions
-Mix the ground beef with the egg, breadcrumbs, salt, and pepper, and chopped garlic.
-Form the meatballs and lightly sauté them in oil.
-Boil the tomatoes until the skin starts to come off. Peel them and put them in the blender with the onion, the 2 garlic cloves, ½ cup water and ½ cup tomato puree.
-In a pot put some oil and then pour the blended sauce. Let it cook and add the chicken bouillon.
-Add the meatballs, and the potatoes into sauce.
-Let them cook until tender.
Albondigas Al Chipotle - Black Bean Meatballs With Chipotle Sauce - Vegan Gluten Free Oil Free
Here's my version of the Mexican dish Albondigas al Chipotle. Meatless black bean meatballs with a Chipotle sauce. It's vegan, gluten-free, weight loss and diabetic friendly. Hope you try it out. :-)
You can find my recipe for this dish here:
Get all of my Vegan Gluten-Free Recipes here:
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Contact Me: unachulavista@gmail.com
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How to Make Albondigas al Chipotle | Meatballs in a Chipotle Sauce
Hola everyone! Im sharing with you a very simple recipe of Albondigas en salsa chipotle.
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Smokey Chipotle Meatballs in Adobe Sauce
HOW TO MAKE MEATBALLS | EASY SOFT AND DELICIOUS MEATBALLS | ITALIAN MEATBALLS
My family's favorite meatball recipe is what I'm sharing today, simple yet delicious.
Easy Soft And Delicious Meatballs
40g leftover bread or fresh bread
Sauce
1/2 of a medium onion
400g tomato purée
1/2 tsp Black pepper
Salt
3 tbsp of olive oil
Mince Mixture
400g ground beef
1 tbsp parsley
1 tbsp Parmesan cheese
1 medium clove of minced garlic
1 tsp black pepper
Salt
1 whole egg
To Add To The sauce
1 cup of water
1/2 cube of beef or chicken stock
METHOD
-Soak the bread in water for 5 minutes
-In the meantime heat the olive oil on medium-low
-Fry the onion on medium for 3 minutes
-Add the tomato,black pepper,salt, cook for 10 minutes
-Squeeze out water from the bread, add to the mince,1 tbsp parsley,1 tbsp Parmesan cheese, minced garlic ,black pepper,salt and the egg, mix thoroughly, make small meatballs
-Add the meatballs to the sauce,water and the stock,cover and cook for 30 minutes
-10 minutes into the cooking time, gently turn them, cover and cook for the remaining time, stir every now and then
-They are ready, serve with pasta or with bread
-Enjoy
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