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How To make Mediterranean Stir Fry with Angel Hair Pasta
FOR SAUCE:
1 1/2 c Canned crushed tomatoes
1/2 c Chopped, fresh basil
2 cl Garlic crushed
1/8 ts Cayenne
:
FOR STIR-FRY Vegetable oil spray 1 sm Onion :
sliced
1 md Eggplant cubed
1 sm Zucchini :
sliced
1 sm Red pepper sliced
4 Artichoke hearts :
quartered
TO FINISH DISH:
sm Loaf Italian bread 1/2 lb Angel hair pasta
3 ts Sesame oil
Salt and pepper
Prehaet oven to 350 degrees F. Place 3 to 4 quarts of water on to boil. Reserve 1 tablesppon of basil for garnish. In food processor or by hand, whisk together crushed tomatoes, garlic, cayenne and remaining basil. Set aside. Heat wok or skillet over medium-high heat and spray with vegetable oil. When wok is smoking, add onion and eggplant. Toss 2 minutes Add zucchini, bell pepper and artichoke hearts. Stir-fry 3-4 minutes. Add salt and pepper to taste. Toss and remove to a bowl. Pour reserved sauce over vegetables. PLace bread in oven to warm. Add pasta to boiling water and cook 1 minute if fresh, 5 minutes if dried or follow package directions. Drain. Add sesame oil to wok. When wok is smoking, add drained pasta. Toss well for 2 minutes - the pasta should be crisp. Divide pasta in 2 portions and place on individual plates. Spoon vegetables over top.Sprinkle with reserved basil. Serve with warm bread. Nutritional info per serving: 734 cal; 26g pro, 140g carb, 10g fat (12%), 548mg sod Exchanges: 6.3 veg, 5.7 bread, 1.2 fat Source: Dinner in Minutes, Miami Herald, 9/14/95 format: 8/9/96, Lisa Crawford
How To make Mediterranean Stir Fry with Angel Hair Pasta's Videos
Devilish Angel Hair Pasta
BEST SHRIMP SCAMPI PASTA RECIPE EVER | shrimp and asparagus
I know there’s tons of videos for the best shrimp scampi pasta recipe, I’ve watched a lot of them but the difference with this version is that we are going to grill the shrimp to give it an extra punch of crispy charred flavor that only grilling can deliver.
#mediterraneandietrecipes #healthydietrecipes #mediterraneanrecipe
And while we’re at it, I’m going to throw some fresh springtime fat asparagus on the grill too so we can sneak in another healthy low-carb veggie to the dish and make it a one-pan meal that works just as well for a quick weeknight solution as it does a casual weekend dinner party!
MARINADE
¼ cup extra virgin olive oil (60 ml/4T)
¼ cup lemon juice (60ml/4T)
1 T garlic minced
2 T shallots minced
1 T cilantro minced or other green herb
1 t salt
½ t pepper
SKILLET SAUCE
2 T olive oil
1 T garlic, minced
1 ½ cup fish broth or vegetable broth
¼ c cream (optional)
2 T lemon juice and zest of one lemon
salt and pepper to taste
½ cup Parmesan cheese, finely grated
Parmesan cheese, herbs to garnish
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GreenPan Ceramic Set: (Amazon)
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Le Creuset Dutch Oven: (Amazon)
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OXO Salad Cruet: (Amazon)
Vitamix Blender 750: (Amazon)
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Lemon Garlic Shrimp Pasta - So Easy You'll Make It All Year Long
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Today we're making lemon garlic shrimp pasta. This is a great summer pasta and one we make quite often during the warmer months. I hope you enjoy this easy shrimp with linguine recipe!
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Gordon Ramsay's Ultimate Turkey Pasta in Under 10 Minutes
Pasta is the perfect weeknight dinner and when you add some turkey and leeks, you have yourself a delicious and healthy meal as well! Easy and done in under 10 minutes, this tagliatelle with sage, lemons, chili, and breadcrumbs has the perfect balance to satisfy anyone!
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I have never eaten Such delicious Pasta
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Thank you for watching
Oil 1 tbsp
Garlic Chopped 1 tbsp
Onion Chopped 1
Beef mince 200gm
Salt to taste
red Chilli powder 1/2 tsp
Black pepper powder 1/2 tsp
paprika powder 1/2 tsp
Milk 1 cup
mozzarella cheese grated 100gm
oregano 1/2 tsp
Fresh coriander
boiled macaroni 100gm
red Chilli Chopped
Spaghetti Shrimp Scampi Recipe
Today I would like to share with you my Spaghetti Shrimp Scampi recipe.
Written recipe:
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