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How To make Memphis Style Sweet Sauce For Ribs
8 oz Tomato Sauce
1/2 c Spicy Honey Mustard
1 c Catsup
1 c Red Wine Vinegar
c Water 1/4 c Worcestershire; smoked
1/4 c Worcestershire Sauce;regular
1/4 c Oil
2 tb Tabasco Sauce
1 tb Lemon Juice
2 tb Brown Sugar
1 tb Paprika; Hungarian, mild
1 tb Seasoned Salt
1 1/2 tb Garlic Powder; or 5 cloves
-fresh garlic, minced fine 1/8 ts Chili Powder
1/8 ts Anaheim Chili/cayenne
1/8 ts White Pepper
Black Pepper; freshly ground 1/8 ts Numex Chili Powder
1 Neem leaf; crushed or Bay
: Combine ingredients in a large heavy weight Dutch oven. Bring to a boil, reduce heat and simmer 30 minutes, stirring occasionally. : I like to serve this sauce at the table and not baste the ribs with it while they are on the grill. If you paint this sauce on while the ribs are hot but off from the fire they will glaze and very slightly brown. Baste the ribs with this marinade only during the last half hour of cooking, to glaze the ribs and make them slightly brown... If this sauce is put on the ribs too early the sugar will blacken the outside of the ribs and be unpleasant looking but not bad tasting.... The goal is NOT to blacken the outside of the ribs at all, so I usually serve the sauce at the table near the ribs..... Enjoy this sauce. Mikenote: This recipe along with the following recipes will provide you with the most mouth watering ribs you ever locked a lip on.... : Memphis Style Method : Memphis Style Dry Marinade : Memphis Style Basting Sauce : Memphis Style Sweet BBQ Sauce
How To make Memphis Style Sweet Sauce For Ribs's Videos
Memphis-Style BBQ | BBQ Sauce Recipe | How to Make a BBQ Sauce | BBQ Sauce Vinegar | Barbecue Sauce
In this recipe, I will show you how to make a BBQ Sauce. This Memphis-style BBQ sauce recipe is easy to make with readily available pantry items you have at home and it tastes out-of-this-world delicious. It has a touch of sweetness from the molasses, a hint of tanginess from the vinegar and a bit of heat from the cayenne pepper. It goes well with pulled pork, ribs, chicken, wings... This homemade barbecue sauce can be used for basting. It can also be enjoyed as a marinade, baste, glaze, condiment, topping or dipping sauce.
Ingredients:
- 2 tbsp or 24g Butter
- 1 Small Onion, roughly 175g
- 2 Cloves of Garlic
- 2 cups or 500ml Tomato Sauce
- 1/2 cup or 125ml Apple Cider Vinegar
- 1/3 cup or 83ml Rice Vinegar
- 1/3 cup or 83ml Molasses
- 3 tbsp Worcestershire Sauce
- 2 tbsp or 35g Dark Brown Sugar
- 2 tsp Yellow Mustard
- 1 tsp Tabasco Sauce
- 1 tsp Salt
- 1 tsp Black Pepper
- 1/4 tsp Cayenne Pepper
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homemade Charlie vergos rendezvous ribs memphis style ???????????? #barbecue #ribs #MEMPHIS
Memphis Blues - BBQ Sauce
Making Homemade BBQ Sauce 4 Ways » Sweet | Vinegar | Mustard | White
BBQ sauce can be an excellent way to finish off food that is cooked on the smoker or simply served up as a sauce for other grilled foods as well. The sauce in general has a very long rich history and BBQ specifically sauce originally was more of a butter sauce that included cayenne and fresh herbs. The earliest recordings believe African American slaves and Creoles were the first to introduce the sauce to the new Western world and for good reason considering their history with smoked meats.
Sweet BBQ Sauce Recipe at:
East Carolina Vinegar BBQ Sauce Recipe at:
South Carolina Mustard BBQ Sauce Recipe at:
Alabama White BBQ Sauce REcipe at:
Easy Memphis-Style BBQ Sauce - Barbecue
Easy to make, tastes better than the store brands and saves you money ...
If you're buying bottles of barbecue sauce at the store, you're wasting money. It's simple to make and you probably already have the ingredients.
Start by calculating how much sauce you need. I have two racks of ribs in the smoker so I'm going to make a cup. Put about a half cup of ketchup into a container. Next, nearly match that amount with molasses. To get the ratio just right, I recommend adding some and tasting, then add more.
Add some honey. Probably at least a tablespoon. Just eyeball it.
Next chopped garlic and one of my favorite ingredients: some crushed canned chipotle. Experiment to get the right amount of heat.
Stir it up.
This is the basic recipe. You can add maple syrup, herbs, mustard, vinegar ... I often add a tablespoon of bourbon.
Thanks for looking ... and remember to like BouffeBouffe on Facebook!
Best Classic BBQ Sauces | Memphis Sweet Sauce | Traditional BBQ Sauces You Should Know | BBQ&A
#alabamawhitesauce #carolinamustardsauce #memphissweetsauce #vinegarbarbecuesauce
BBQ expert, Robby Melvin, creates four savory BBQ sauces—Carolina Mustard Sauce, Memphis Sweet Sauce, Vinegar Barbecue Sauce, and Alabama White Sauce. These sauces are incredibly easy to make and showcase the best that the South has to offer.